Chester, Virginia, United States · On-site
$17/hr–$17/hr
Job DetailsJob Location: Chester, VA 23836Salary Range: $17.00 - $17.00 Hourly Job Title: Cook1 Company: Shamin Hotels Organizational Structure: Department: Food and Beverage Reports To: Executive Chef, Sous Chef or Kitc…
Skills: Food preparation, Culinary techniques, Station management, Quality control, Food safety
Richmond, Virginia, United States · On-site
$15/hr–$17/hr
Job DetailsJob Location: Henrico, VA 23233Salary Range: $15.00 - $17.75 HourlyCompany: Shamin Hotels Organizational Structure: Department: Operations Reports To: General Manager Supervision: none Pay Structure: Paid Bi-w…
Skills: Cleaning, Maintenance, Customer service, Time management, Attention to detail
Richmond, Virginia, United States · On-site
$15/hr–$17/hr
Job DetailsJob Location: Henrico, VA 23233Salary Range: $15.00 - $17.75 HourlyCompany: Shamin Hotels Organizational Structure: Department: Operations Reports To: General Manager Supervision: none Pay Structure: Paid Bi-w…
Skills: Cleaning, Maintenance, Customer service, Time management, Attention to detail
Chester, Virginia, United States · On-site
$17/hr–$17/hr
Job DetailsJob Location: Chester, VA 23836Salary Range: $17.00 - $17.00 Hourly Job Title: Cook1 Company: Shamin Hotels Organizational Structure: Department: Food and Beverage Reports To: Executive Chef, Sous Chef or Kitc…
Skills: Food preparation, Culinary techniques, Kitchen equipment operation, Food safety, Sanitation
Chester, Virginia, United States · On-site
$16/hr–$16/hr
Job DetailsJob Location: Chester, VA 23836Salary Range: $16.00 - $16.00 Hourly Job Title: Housekeeper Company: Shamin Hotels Organizational Structure: Department: Operations Pay Structure: Hourly, Paid Bi-weekly Position…
Skills: Housekeeping, Cleaning, Sanitization, Customer service, Time management
Chester, Virginia, United States · On-site
$16/hr–$16/hr
Job DetailsJob Location: Chester, VA 23836Salary Range: $16.00 - $16.00 Hourly Job Title: Housekeeper Company: Shamin Hotels Organizational Structure: Department: Operations Pay Structure: Hourly, Paid Bi-weekly Position…
Skills: Housekeeping, Cleaning, Sanitization, Customer service, Time management
Arlington, Virginia, United States · On-site
$56k–$69k/yr
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing th…
Skills: Restaurant management, Team leadership, Staff training, Hospitality management, Financial operations
Chesapeake, Virginia, United States · On-site
POSITION PURPOSE AND SUMMARY Responsible for the overall success of the hotel, ensuring guest satisfaction targets and managing the overall customer experience. This role includes achieving positive associate satisfactio…
Skills: Hospitality Management, Customer Experience, Team Leadership, Financial Management, Staff Training
Fredericksburg, Virginia, United States · Remote Solely
Position Overview We are seeking detail-oriented, customer-focused individuals who enjoy researching options, organizing information, and helping people prepare for upcoming travel. As a Reservation Planning Consultant, …
Skills: Customer service, Research, Communication, Active listening, Organization
Marriott International Hotels, Inc.Vienna, Virginia, United States · On-site
$20/hr–$21/hr
POSITION SUMMARY Our jobs aren’t just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide ran…
Skills: Housekeeping, Cleaning, Customer service, Attention to detail, Time management
Woodford, Virginia, United States · On-site
$28/hr–$35/hr
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer w…
Skills: Mechanical repair, Electrical repair, Gas appliance repair, Preventive maintenance, Troubleshooting
Woodford, Virginia, United States · On-site
$35/hr–$40/hr
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer w…
Skills: Plumbing, Preventive maintenance, Troubleshooting, Boiler maintenance, Pipe repair
Woodford, Virginia, United States · On-site
$20/hr–$35/hr
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer w…
Skills: Painting, Surface preparation, Caulking, EIFS repair, Material calculation
Woodford, Virginia, United States · On-site
$17/hr–$18/hr
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer w…
Skills: Landscaping, Grounds maintenance, Planting, Shrub maintenance, Tree trimming
Woodford, Virginia, United States · On-site
$17/hr–$35/hr
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer w…
Skills: Carpentry, Painting, Electrical repair, Appliance repair, Plumbing
Woodford, Virginia, United States · On-site
$40/hr–$45/hr
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer w…
Skills: Facilities management, Preventive maintenance, Team leadership, Staff coaching, Work order management
Virginia Beach, Virginia, United States · On-site
Hospitality Leadership Focus Hospitality Careers That Serve a Greater Mission Navy Exchange Service Command (NEXCOM) delivers world-class hospitality and service experiences in support of Sailors, Marines, and their fami…
Skills: Hospitality management, Guest services, Food and beverage operations, Hotel operations, Leadership
Virginia Beach, Virginia, United States · On-site
Hospitality Leadership Focus Hospitality Careers That Serve a Greater Mission Navy Exchange Service Command (NEXCOM) delivers world-class hospitality and service experiences in support of Sailors, Marines, and their fami…
Skills: Hospitality management, Guest services, Food and beverage operations, Revenue management, Facilities coordination
Woodford, Virginia, United States · On-site
$16/hr–$18/hr
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer w…
Skills: Pastry production, Bake shop operations, Decorative cakes, Statuaries, Ornaments
acac Fitness & Wellness CenterCrozet, Virginia, United States · On-site
Description Are you someone who finds joy in keeping things spotless, organized, and welcoming? Do you take pride in making spaces shine? If you answered “yes” with a smile — we want to meet you! We're looking for a clea…
Skills: Housekeeping, Cleaning, Organization, Attention to detail, Customer service
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The Cook 1 is responsible for preparing high-quality dishes according to standardized recipes while maintaining a clean and organized kitchen environment. They must also monitor food quality, manage assigned stations, and collaborate with the team to ensure efficient service.
Candidates should have previous experience as a line or prep cook and possess basic culinary skills. A culinary degree or certification is preferred but not required, and the ability to work in a fast-paced environment is essential.
Job DetailsJob Location: Chester, VA 23836Salary Range: $17.00 - $17.00 Hourly
Reports To: Executive Chef, Sous Chef or Kitchen Manager, Food and Beverage Manager
Supervision: none
The Cook 1 is an integral member of the kitchen team responsible for preparing high-quality dishes according to established recipes and standards. They play a key role in ensuring efficient food production and maintaining a clean, organized kitchen environment. The Cook 1 plays a crucial role in the kitchen operations by contributing to the preparation of high-quality dishes and ensuring the smooth functioning of the kitchen. Their attention to detail, culinary skills, and teamwork are essential for delivering a positive dining experience to customers.
Follow standardized recipes and guidelines to prepare a variety of dishes, including appetizers, entrees, and desserts.
Measure and assemble ingredients accurately to ensure consistency and quality.
Cook and season food items according to specified methods and techniques.
Monitor cooking processes, temperatures, and cooking times to avoid overcooking or undercooking.
Work on a specific station (e.g., grill, sauté, fryer) as assigned by the Chef or Kitchen Supervisor.
Coordinate with other kitchen staff to ensure timely preparation and delivery of food orders.
Maintain cleanliness and organization of the workstation, including proper storage of ingredients, utensils, and equipment.
Inspect food products for freshness, quality, and appearance before cooking.
Taste and adjust seasoning levels as necessary to enhance flavor profiles.
Monitor portion sizes and presentation standards to meet customer expectations.
Adhere to all food safety and sanitation regulations, including proper handling, storage, and labeling of food items.
Maintain cleanliness and hygiene in the kitchen area, including equipment, countertops, and floors.
Monitor and record temperatures of food storage units and cooking equipment.
Communicate effectively with other kitchen staff, servers, and managers to ensure smooth coordination of food orders.
Assist colleagues during busy periods and contribute to a positive team environment.
Support kitchen leadership in training new cooks and ensuring adherence to kitchen standards.
Assist in monitoring inventory levels of food supplies and ingredients.
Notify kitchen leadership of low stock items or equipment malfunctions.
Assist with inventory counts and stock rotation to minimize waste and ensure freshness.
Team Up: Be Golden, Collaborate and Help Others Succeed.
Own It: Be a role model, Embrace Responsibility and Keep Learning.
Passionately Serve: Be Positive, Care Deeply and Create Memories.
Qualifications
Previous experience as a line cook or prep cook in a restaurant or food service establishment preferred
Basic culinary skills and knowledge of cooking techniques.
Familiarity with kitchen equipment and utensils.
Ability to work efficiently in a fast-paced environment.
Strong attention to detail and adherence to food safety protocols.
Flexibility to work evenings, weekends, and holidays as required.
Culinary degree or certification from a culinary school (preferred but not required).
Who are we looking for?
Are you someone who values teamwork, takes ownership of your role, and is passionate about serving our guests with warmth and hospitality? Shamin Hotels invites you to join our team! Whether you're greeting guests with a friendly smile, assisting them with their needs, or going the extra mile to ensure their stay is nothing short of perfect, your dedication to service excellence will shine through in everything you do. We are seeking candidates with a wide variety of knowledge, skills, and experiences to contribute to our continued success. Whether you're a seasoned professional or just starting your career, we have opportunities for you to grow and excel with us!
Why Should You Work for Shamin Hotels?
Amazing Benefits! In addition to competitive pay, we offer a range of benefits for full-time associates, including health, dental, vision, accident and short and long term disability insurance, pet insurance, gym membership discounts, Paid time off, Paid holidays, Shamin Perk discounts on tickets, rental cars and attractions, footwear discounts, 401K plan with company match, employee discounts at our branded hotels and more!
Endless Opportunities! With over 70 hotels in our portfolio and plans for further expansion, there are endless opportunities for growth and advancement at Shamin Hotels. Whether you're interested in front-line operations, corporate management, or hotel development, we have opportunities for you to shine.
Advancement! We're proud of our track record of promoting from within. At Shamin Hotels, we're committed to nurturing talent and providing opportunities for our employees to thrive. Join us and be part of a company where your potential is limited only by your ambition. We look forward to welcoming you to the Shamin Hotels family!
In a story of entrepreneurial spirit and partnership, P.C. Amin and his brother-in-law B.N. Shah embarked on a remarkable venture in 1978. They seized an opportunity, purchasing a bankrupt hotel in Lumberton, North Carolina. United by their vision and commitment to excellence, they merged their names, Shah and Amin, to create Shamin Hotels. Today, Shamin Hotels stands as a testament to their legacy, having grown into the largest hotel owner and operator in Virginia, with over 70 hotels spanning multiple states. https://shaminhotels.com/
Do you know someone who might be interested in working at Shamin Hotels? Receive cash rewards for your referral! See your general manager for details!
Shamin Hotels is an equal opportunity employer and welcomes applications from individuals of all backgrounds. We thank all applicants for their interest, but only those selected for an interview will be contacted
Shamin Hotels owns and operates over 70 hotels across 5 states with a dedicated team of 3,000+ associates.
Shamin Hotels is the largest hotel owner and operator in Virginia, with a 45+ year history and extensive portfolio spanning 79 hotels, 10,000+ rooms, and 2+ million customers served per year across Virginia, New York, Maryland, Florida, and North Carolina. Shamin invests in trusted brands and cultivates each classic hotel with signature touches, resources, styles, and services to enhance the routine business meeting or unique special occasion.
Offices: 1001 Boulders Pkwy, Richmond, Virginia 23225, US
Based on 744 listings with disclosed salaries, most hospitality jobs in Virginia pay between $50k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 9,303 open hospitality positions in Virginia listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Aramark Healthcare+, Compass Group, Five Guys Enterprises, among others. Browse the listings above to see every active employer.
Yes — 136 of the 9303 open hospitality positions offer remote or hybrid work (75 remote, 61 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
