Newport Beach, California, United States · On-site
$17/hr–$17/hr
Job DetailsLevel: EntryJob Location: Balboa Bay Resort - Newport Beach, CA 92663Position Type: Full TimeSalary Range: $17.60 - $17.60 HourlyTravel Percentage: NoneJob Shift: DayJob Category: Hospitality - HotelPosition S…
Skills: Espresso Machine Operation, POS Systems, Cash Handling, Customer Service, Food Preparation
Newport Beach, California, United States · Hybrid
$99k–$125k/yr
Our Craft Edrington’s vision is to give more by crafting exceptional ultra-premium spirit brands. The Macallan is our central focus, supported by Highland Park and The Glenrothes in the single malt category. Our portfoli…
Skills: Trade Marketing, Activation, Distributor Management, Agency Management, Merchandising
Newport Beach, California, United States · On-site
$16/hr–$23/hr
Company: US1074 Newport Meat Southern California, Inc. Sales Territory: None Zip Code: 92606 Travel Percentage: 0 Compensation Range: $16.90 - $23.85 The compensation range provided is in compliance with state specific l…
Skills: Custodial Care, Sanitation, Material Handling Equipment, Forklift Operation, Pallet Jack Operation
Newport Beach, California, United States · On-site
$17/hr–$17/hr
Job DetailsLevel: EntryJob Location: Balboa Bay Resort - Newport Beach, CA 92663Position Type: Full TimeSalary Range: $17.60 - $17.60 HourlyTravel Percentage: NoneJob Shift: DayJob Category: Hospitality - HotelPosition S…
Skills: Espresso Machine Operation, POS Systems, Customer Service, Food Preparation, Cash Handling
Newport Beach, California, United States · Hybrid
$84k–$105k/yr
Our Craft Edrington’s vision is to give more by crafting exceptional ultra-premium spirit brands. The Macallan is our central focus, supported by Highland Park and The Glenrothes in the single malt category. Our portfoli…
Skills: Brand Advocacy, Public Speaking, PowerPoint, Commercial Awareness, Luxury Market Strategy
Newport Beach, California, United States · On-site
POSITION SUMMARY Meet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are agreeable. Read and analyze banquet event order in order to gather guest information, determi…
Skills: Event Coordination, Guest Relations, Banquet Event Order Analysis, Professional Communication, Time Management
Newport Beach, California, United States · On-site
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questio…
Skills: Food Service, Beverage Service, Customer Service, MICROS System, Table Setting
Newport Beach, California, United States · On-site
Overview Mastro’s Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional servi…
Skills: Bookkeeping, Financial Auditing, Inventory Management, Payroll Records, Microsoft Office
Newport Beach, California, United States · On-site
The pay for this position starts at $20.00/hour +Tips +Bonus Five Guys Burgers and Fries is interviewing for crew members. Ranked #1 burger in America not only for our delicious food but also for our exceptional employee…
Skills: Customer Service, Teamwork, Food Safety, Communication, Time Management
Newport Beach, California, United States · On-site
$17/hr–$28/hr
A Day in the Life: When you begin your job with us working on the front-end as a courtesy clerk, customer service associate, or cashier, you are taking a step towards an opportunity that can help you learn, grow, and eve…
Skills: Customer Service, Cash Handling, Communication, Interpersonal Skills, Teamwork
Newport Beach, California, United States · On-site
$18/hr–$32/hr
Who Is Bristol Farms? Since opening our first market in Rolling Hills, CA, Bristol Farms has brought people together around a love for cooking and sharing delicious food. We have worked to create a community of curious f…
Skills: Meat Cutting, Trimming, Boning, Grinding Meat, Inventory Management
Newport Beach, California, United States · On-site
JOB TITLE: Bartending (BR) SUPERVISOR: Shift Manager, (SM), Assistant General Manager (AGM), General Manager (GM), Area Coach (AC) STATUS: Non-Exempt BASIC PURPOSE: A Bartender is someone who enjoys people and is excited…
Skills: Drink Preparation, Customer Service, Payment Handling, Inventory Management, Food Safety
Newport Beach, California, United States · On-site
Job Title: Assistant General Manager (AGM) Supervisor: General Manager (GM), Area Coach (AC), Director of Operations (DO) Status: Non-Exempt Basic Purpose The Assistant General Manager (AGM) plays a pivotal role in daily…
Skills: Team Leadership, Operational Excellence, Conflict Management, Decision Quality, Motivating Others
Newport Beach, California, United States · On-site
JOB TITLE: Team Member (TM) - Food Champion SUPERVISOR: Shift Manager (SM), Assistant General Manager (AGM), General Manager (GM), Area Coach (AC) STATUS: Non-Exempt BASIC PURPOSE A Team Member is someone who enjoys peop…
Skills: Customer Service, Payment Processing, Food Preparation, Food Safety, Verbal Communication
Newport Beach, California, United States · On-site
Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform include…
Skills: Dishwashing, Sanitation, Kitchen Organization, Commercial Dishwasher Operation, Health And Safety Compliance
Newport Beach, California, United States · On-site
$17/hr–$25/hr
Click here to see - A Day in the Life - Deli Clerk A Day in the Life: As a Deli Clerk, no one day is ever the same. You are someone who prides themselves on exceptional customer service and their knowledge of deli meats,…
Skills: Customer Service, Food Preparation, Meat And Cheese Slicing, Cashiering, Food Safety
Newport Beach, California, United States · On-site
Newport Harbor Yacht Club To serve our members yachting interests while delivering an exceptional experience in dining, entertaining and socializing. Title: Front Desk / Restaurant Hostess Reports to: Food & Beverage Man…
Skills: Customer Service, Guest Relations, Multi-tasking, Organization, Communication
Newport Beach, California, United States · On-site
$18/hr–$25/hr
SUMMARY: Performs a variety of duties to set-up, distribute, and recover patient meal trays efficiently and accurately. Assembles, distributes and/or serves meals for the cafeteria and special functions. Maintain areas o…
Skills: Food Service Sanitation, Infection Control, Meal Assembly, Dish Machine Operation, Customer Service
Newport Beach, California, United States · On-site
$19/hr–$20/hr
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
Skills: Pastry Arts, Baking Fundamentals, Culinary Instruction, Customer Service, Food Safety
Newport Beach, California, United States · On-site
$18/hr–$25/hr
SUMMARY: Under the direct supervision of the shift supervisor, performs specific ware-washing duties as assigned for the sanitation/sanitizing of all china, trays, cradles, domes, silverware, carts, etc., used for patien…
Skills: Ware-washing, Sanitization, Food Safety, Equipment Maintenance, Chemical Handling
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Provides guests with quality beverages and food products while maintaining a clean and professional store environment. Handles order entry, payment processing, and ensures efficient service according to hotel standards.
Requires one year of food service or barista experience and a valid Food Handlers Card. Candidates must possess strong communication skills and the ability to work flexible schedules including weekends and holidays.
Job DetailsLevel: EntryJob Location: Balboa Bay Resort - Newport Beach, CA 92663Position Type: Full TimeSalary Range: $17.60 - $17.60 HourlyTravel Percentage: NoneJob Shift: DayJob Category: Hospitality - HotelPosition Summary:
Provides customers with prompt service, quality beverages and food products. Maintains clean and comfortable store environment.
Duties & Responsibilities
Helps guests select food and beverages by providing information about available selections. Upsells food and beverage items to maximize profitability.
Enters orders to POS system and records guests' choices, special dietary needs and special requests.
Prepares quality products including coffee and non-coffee beverages with the use of an espresso machine, blenders and other equipment assisting in beverage preparation. Prepares food items according to recipes. Ensures guests are served quickly, courteously, and efficiently.
Operates a cash register and receives payment from customers in cash, credit card, or room accounts. Accurately counts and provides change to customers as required. Balances all payment methods with accuracy to sales report.
Follows all standard food handling, TIPs, sanitation, and health department guidelines.
Must wear non-slip, oil-resistant shoes. Follows all safety policies and procedures. Reports potential safety issues to manager whenever observed and takes immediate action to resolve in emergency situations. OSHA laws require the use of Personal Protective Equipment (PPE) when performing work duties that have the potential of risk to your health or safety. Team members will be trained in the proper use and care of assigned PPE if applicable. The hotel provides the required PPE. Team member has responsibility to report defective, damaged, or lost PPE or equipment that does not fit properly to their Manager. Maintains strict compliance with hotel's Hazardous Material (HAZMAT) program and familiarizes self with current MSDS.
Reporting to work as scheduled (on time and on regular basis) is an essential function of the job.
Maintains the cleanliness of the work areas. Keeps area stocked.
Provide guests a high-level dining experience, while maintaining a professional distance and staying alert to their needs.
Notifies management of unsafe conditions, needed maintenance of any equipment and any accidents.
Resolves guest complaints within scope of authority; otherwise refers the matter to management. Notifies supervisor and/or Security of all unusual events, circumstances, missing items, or alleged theft.
QualificationsQualifications (relevant experience, education, and training):
One year food service or Barista experience, preferably in a hotel/resort environment.
Possess a basic knowledge of food and coffee preparation, service standards of comparable hotel, guest relations and etiquette.
Must have a general knowledge of coffee beverages served.
Requires ability to serve needs of guests through verbal face-to-face interactions. Contacts sometimes contain confidential/sensitive information so requires ability to use discretion. Must demonstrate positive attitude and professional demeanor. Requires strong communication and interpersonal skills and commitment to a high level of guest satisfaction.
Completes required training as scheduled.
Requires ability to perform basic math skills such as addition, subtraction, multiplication, and division.
Requires ability to learn and use POS computer systems used at the hotel.
Strong attention to detail. Must be able to remain organized and handle multiple tasks and work under pressure of serving multiple guests at once.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Must be able to speak, read, write, and understand English to understand instructions, safety rules, and communicate with guests.
Due to the cyclical nature of the hospitality industry, team members may be required to work varying schedules to reflect the business needs of the hotel. Work schedules will include working on holidays, weekends, and alternate shifts.
Must have a valid current Food Handlers Card or willingness and ability to obtain one within 30 days of employment.
Must know all applicable health standards.
Must maintain a clean appearance and professional demeanor.
Newport Beach’s only Forbes Four-Star, AAA Four-Diamond waterfront resort.
Balboa Bay Resort is Newport Beach’s only Forbes Four-Star, AAA Four-Diamond, waterfront resort. The resort’s 159 spacious guestrooms and suites offer casually elegant accommodations, alongside a wealth of amenities, including: pool cabanas, waterfront restaurant, room service, fitness studio, water sport rentals, Drybar salon, full-service spa, waterfront wedding ceremony lawn, and 30,000 square feet of meeting space.
Offices: 1221 W Coast Hwy, Newport Beach, California 92663, US
There are currently 171 open food & beverage positions in Newport Beach, CA listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Marriott International Hotels, Inc., Starbucks, Flecha Cantina By Mark Wahlberg, Hoag Health System, Albertsons Companies, among others. Browse the listings above to see every active employer.
Yes — 4 of the 171 open food & beverage positions offer remote or hybrid work (0 remote, 4 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
