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DELIVERY DRIVER (02561) - 811 Talaina Place New Albany IN
New Albany, Indiana, United States · On-site
$18/hr–$25/hr
Entry level$1.3B raised
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New Albany, Indiana, United States · On-site
Entry level$1.3B raised
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Delivery Driver- PART-TIME (02581) - 2613 Charlestown Road New Albany IN
New Albany, Indiana, United States · On-site
Entry level$1.3B raised
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General Manager In Training (02581) 2613 Charlestown Road, New Albany, IN
New Albany, Indiana, United States · On-site
Entry level$1.3B raised
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Full-time
high school
Closed on Thanksgiving and Christmas, Flexible Schedules, Earned Bonuses, Earned Paid Vacation, Overtime, Employee Discounts
Posted 1d ago
~40 hrs/week
Responsibilities
Assist the General Manager with day-to-day store operations and lead a small team of 10-15 employees. Responsibilities include ensuring product quality, managing deliveries, and maintaining store standards.
Requirements
Requires a high school diploma, a valid driver's license with insurance, and a minimum of 18 years of age. Preferred candidates have at least 2 years of food industry experience and 1 year of leadership experience.
Full job description
Job Description
Assistant Manager Position
We are currently looking for an Assistant Store Manager to assist our General Manager with day-to-day operations. We are looking for a self-motivated, organized, and hardworking individual who wishes to grow with our company and have fun while doing it. We are a small franchise that employees 10-15 people so team building skills are a must for this position.
We Offer:
Closed on Thanksgiving and Christmas
Flexible Schedules
Full Time
Hourly Pay/Bi-Weekly Pay
Incentives Offered:
Earned Bonuses
Earned Paid Vacation
Overtime
Employee Discounts
Employee Goal and Rewards App
Opportunities for Growth and Advancement
Requirements:
Reliable Transportation
Food Handlers Licenses preferred
Must be able to work days, nights, weekends, and holidays
Must be able to work 35-50 hours per week
Excellent Communication skills
Organization skills
Team Building skills
Basic Computer skills (Word and Excel preferred)
Basic Math skills
Must be able to Deliver and create outstanding product
Physical Requirements:
Must be able to stand for long periods of time
Must be able to lift boxes
Bend and Reach
Push and Pull
Squat, Climb, and Balance
Handle Extreme Temperatures (Oven, Cooler, and Outdoor Conditions)
Repetitive use of hands
Work with chemical cleaners (de-greaser, mop solution, sanitizer, etc.)
Education/Experience Requirements:
High School Diploma or Equivalent preferred
Minimum of 2 years in food industry preferred
Minimum of 1 year of leadership/management skills preferred
A minimum age of 18 years
Driving Requirements:
A minimum age of 18 years
Maximum of 3 traffic violations in 3 years or 2 in 2 years
Reliable Transportation
Vehicle must comply with all Store and Corporate Safety Standards
Minimum 1 year of driving experience required
Must have Vehicle Insurance
Must have valid vehicle registration
Vehicle must have a positive image
Additional Information
PHYSICAL REQUIREMENTS, including, but not limited to the following:
Standing
Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".
Walking
· For short distances for short durations
· Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.
Sitting
Paperwork is normally completed in an office at a desk or table
Lifting
· Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.
· Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.
· Cases are usually lifted from floor and stacked onto shelves up to 72" high.
Carrying
· Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.
· Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.
· Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
· During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties.
Pushing
· To move trays which are placed on dollies.
· A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push.
· Trays may also be pulled.
Climbing
· Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
· During delivery of product, navigation of five or more flights of stairs may be required.
Stooping/Bending
· Forward bending at the waist is necessary at the pizza assembly station.
· Toe room is present, but workers are unable to flex their knees while standing at this station.
· Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day.
· Forward bending is also present at the front counter and when stocking ingredients.
Crouching/Squatting
Performed occasionally to stock shelves and to clean low areas.
Reaching
· Reaching is performed continuously; up, down and forward.
· Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.
· Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.
· Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.
Driving
· Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.
Hand Tasks
· Eye-hand coordination is essential. Use of hands is continuous during the day.
· Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists.
· Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.
· Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.
· Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.
Machines, Tools, Equipment, Work Aids
Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.
Driving Specific Job Duties
· Deliver product by car and then to door of customer.
· Deliver flyers and door hangers.
Requires
· Valid driver's license with safe driving record meeting company standards.
· Access to insured vehicle which can be used for delivery.
Feeding the Power of Possible, One Pizza at a Time.
Industry
Restaurants
Company size
10,001+ employees
Founded
1960
Headquarters
Ann Arbor, MI
LinkedIn followers
553,194
Total funding
$1.3B
Domino’s is a purpose-inspired, performance-driven company powered by exceptional people who are committed to feeding the power of possible—one pizza at a time.
Founded in 1960 with a single store in Ypsilanti, Michigan, Domino’s has grown into one of the most recognized and leading pizza brands in the world. Today, we rank among the top public restaurant brands globally, with more than 21,700 stores across 90+ markets.
Our system is built on the strength of independent franchise owners, who operate 99% of Domino’s stores worldwide. Together, we’ve pioneered innovations that have transformed the pizza and delivery industries, setting new standards for convenience, quality, and customer experience. We are committed to safely and responsibly serving our customers and giving back in the communities where we live and work.
Interested in joining the largest pizza company in the world? Domino’s offers a variety of incredible opportunities—from store-level roles to supply chain positions to corporate careers. We are an opportunity company, committed to helping our team members grow, thrive, and achieve their goals.
Browse U.S. career opportunities at jobs.dominos.com.
Offices: 30 Frank Lloyd Wright Dr, Ann Arbor, MI 48106, US
How many Food & Beverage jobs are open in New Albany, IN right now?
There are currently 75 open food & beverage positions in New Albany, IN listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in New Albany, IN?
Companies currently hiring include Domino's, Fourteen Foods, Acosta, PAM Health Rehabilitation Hospital of Greater Indiana South, Circle K, among others. Browse the listings above to see every active employer.
How do I apply for Food & Beverage jobs in New Albany, IN?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.