Marriott International Hotels, Inc.Hyderabad, Telangana, India · On-site
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually …
Skills: Kitchen Management, Culinary Arts, Menu Development, Food Safety, Staff Leadership
Marriott International Hotels, Inc.Hyderabad, Telangana, India · On-site
POSITION SUMMARY Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support clea…
Skills: Kitchen Cleaning, Dishwashing Machine Operation, Basic Kitchen Preparation, Safety Compliance, Guest Relations
Hyderabad, Telangana, India · On-site
Career CategoryLogisticsJob DescriptionPosition Summary The Food & Beverage Manager will lead the end-to-end food and beverage operations across Amgen India's workplace portfolio, including the state-of-the-art employee …
Skills: Food Service Operations, Hospitality Management, Vendor Governance, Menu Engineering, Financial Planning
Hyderabad, Telangana, India · On-site
$300k–$500k/yr
Social Media Specialist & Content Creator Location: Hyderabad, India Type: Full-time, On-site (with travel to Beforest Collectives based on business needs) Compensation: 3-5 LPA (Based on Experience and Knowledge) About …
Skills: Social Media Management, Content Creation, Graphic Design, Short-form Video Editing, Storytelling
Marriott International Hotels, Inc.Hyderabad, Telangana, India · On-site
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recip…
Skills: Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Quality Control
Hyderabad, Telangana, India · On-site
New Verticals Associate Location: Hyderabad- TG, India Shift Timings Working 8 hours/day between 9:00 AM and 9:00 PM IST, with flexible weekly offs based on business requirements. Job Description: The New Verticals Assoc…
Skills: Google Sheets, Microsoft Excel, Inventory Management, Catalogue Management, Data Quality
Hyderabad, Telangana, India · On-site
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, maki…
Skills: Guest Service, Food and Beverage Service, Order Taking, Upselling, POS Systems
Marriott International Hotels, Inc.Hyderabad, Telangana, India · On-site
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, a…
Skills: Indian Cuisine, Food Preparation, Kitchen Management, Recipe Adherence, Food Safety
Hyderabad, Telangana, India · On-site
About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering except…
Marriott International Hotels, Inc.Hyderabad, Telangana, India · On-site
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, a…
Skills: Indian Cuisine, Food Preparation, Kitchen Management, Recipe Adherence, Food Safety
Marriott International Hotels, Inc.Hyderabad, Telangana, India · On-site
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, a…
Skills: Indian Cuisine, Food Preparation, Kitchen Management, Recipe Adherence, Food Safety
Marriott International Hotels, Inc.Hyderabad, Telangana, India · On-site
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, a…
Skills: Tandoor Cooking, Food Preparation, Recipe Adherence, Quality Control, Portion Control
Hyderabad, Telangana, India · On-site
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, maki…
Skills: Food & Beverage Service, Hospitality Management, Guest Relations
Hyderabad, Telangana, India · On-site
Company Description Novotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well positioned near the new international airport. The hotel features 292 rooms …
Skills: Food & Beverage Service, Customer Service, Guest Relations, Complaint Resolution, Table Setting
Hyderabad, Telangana, India · On-site
Job Description The Territory Sales Manager (TSM) is supposed to manage and develop Red Bull business by building brand/size distribution and in-store marketing impact to maximise potential off-take in a defined geograph…
Skills: Distributor Management, Sales Fundamentals, Field Force Training, Inventory Management, Retail Sales
McDonald'sHyderabad, Telangana, India · On-site
$1497k–$2059k/yr
About McDonald’s: One of the world’s largest employers with locations in more than 100 countries, McDonald’s Corporation has corporate opportunities in Hyderabad. Our global offices serve as dynamic innovation and operat…
Skills: Technical Product Management, AI, Analytics, Business Technology
McDonald'sHyderabad, Telangana, India · On-site
$1872k–$2574k/yr
About McDonald’s: One of the world’s largest employers with locations in more than 100 countries, McDonald’s Corporation has corporate opportunities in Hyderabad. Our global offices serve as dynamic innovation and operat…
Skills: Data Operations, Data Management, Analytics, AI
Hyderabad, Telangana, India · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Barista, you’re not just providing food a…
Skills: Food and Drink Service, Hospitality, Customer Experience, Teamwork, Leadership
Hyderabad, Telangana, India · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food & Beverage Associate, you’re not jus…
Skills: Hospitality, Event Service, Dining Preparation, Customer Service, Teamwork
Hyderabad, Telangana, India · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Mixologist, you’re not just preparing and…
Skills: Mixology, Drink Preparation, Hospitality, Customer Service, Leadership
Marriott International Hotels, Inc.
Hyderabad, Telangana, India • On-site
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Accountable for the overall success of daily kitchen operations, including leading staff and managing all food-related functions. Ensures high-quality product consistency, sanitation standards, and financial performance across all food preparation areas.
Requires a high school diploma with 6 years of culinary experience or a 2-year degree in Culinary Arts or related field with 4 years of experience. Must possess strong leadership skills and expertise in food and beverage operations.
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott International Hotels, Inc. is a hospitality company based out of 10400 FERNWOOD RD, Bethesda, Maryland, United States.
Offices: 10400 FERNWOOD RD, Bethesda, Maryland 20817, US
There are currently 106 open food & beverage positions in Hyderabad, India listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Marriott International Hotels, Inc., McDonald's, Accor, Hilton, Beforest Lifestyle Solutions, among others. Browse the listings above to see every active employer.
Yes — 4 of the 106 open food & beverage positions offer remote or hybrid work (0 remote, 4 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
