Greenville, South Carolina, United States · On-site
Mid level$2M raised
Overview Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. T…
Skills: Kitchen Management, Team Leadership, Food Production, Butchering, Inventory Management
Greenville, South Carolina, United States · On-site
Entry level$1.1B raised
Find your joy here, at Waterstone on Augusta, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much mor…
Greenville, South Carolina, United States · On-site
Entry level$1.1B raised
Find your joy here, at Waterstone on Augusta, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much mor…
Greenville, South Carolina, United States · On-site
Entry level
Description Halls Chophouse is seeking professional, passionate, hospitality- minded Server Assistants and Food Runners to join our team! We strive to "enhance" traditional hospitality models by taking care of our employ…
Skills: Hospitality, Fine Dining Service, Food Running, Guest Experience, Teamwork
Greenville, South Carolina, United States · On-site
Entry level
Description Position Summary: The Service Bar Barista is responsible for executing coffee and espresso orders for dining room service in a timely, consistent, and professional manner. This is a support role that plays an…
Greenville, South Carolina, United States · On-site
$16/hr–$19/hr
Mid level
Job DetailsJob Location: Greenville, SC 29601Salary Range: $16.00 - $19.00 Hourly Hiring Immediately! Teamwork. Support. Innovation. At STIR, we craft original cocktails and serve distinctive cuisine to create the ultima…
Greenville, South Carolina, United States · On-site
$16/hr–$19/hr
Mid level
Job DetailsJob Location: Greenville, SC 29601Salary Range: $16.00 - $19.00 Hourly Hiring Immediately! Teamwork. Support. Innovation. At STIR, we craft original cocktails and serve distinctive cuisine to create the ultima…
Greenville, South Carolina, United States · On-site
Mid level$675M raised
|Current USA TODAY Co. Employees- Please ensure you are using our abbreviated process on the internal Careers site by logging into Dayforce through MyApps| USA TODAY Co., Inc. is a diversified media company with expansiv…
Skills: Journalism, Multimedia Production, SEO, Social Media Management, Interviewing
Greenville, South Carolina, United States · On-site
$15/hr–$17/hr
Entry level$2.6B raised
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Greenville, South Carolina, United States · On-site
Entry level$3.2B raised
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if yo…
Skills: Customer Service, Team Player, Quick Learner, Flexible Schedule, Food Service
Greenville, South Carolina, United States · On-site
$15/hr–$17/hr
Entry level$2.6B raised
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Greenville, South Carolina, United States · On-site
$15/hr–$17/hr
Entry level$2.6B raised
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Greenville, South Carolina, United States · On-site
Entry level
Description Job Summary: We are seeking career minded, passionate and motivated Hosts/Hostesses. Greeting our guests with a giant smile and hospitable welcome as they arrive for their dining experience. Answering the pho…
Skills: Guest Relations, Hospitality, Reservation Management, Communication, Customer Service
Greenville, South Carolina, United States · On-site
Mid level
Store 2720773: 429 Wade Hampton Blvd, Greenville, South Carolina 29609 Shift AvailabilityFlexible Availability Time Type Lead Customer Service Representative We want you to join our team as a Customer Service Representat…
Skills: Customer Service, Cashiering, Sales, Team Leadership, Employee Supervision
Greenville, South Carolina, United States · On-site
Mid level$100M raised
Assistant General Manager - Greenville, SC Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity…
Skills: Restaurant Management, Staff Scheduling, People Development, Hiring And Onboarding, Performance Management
Greenville, South Carolina, United States · On-site
$18/hr–$23/hr
Mid level
Benefits: Travel opportunities Great tips Advancement opportunities Free meals Flexible schedule Paid time off Employee discounts Health insurance Opportunity for advancement Company Overview Sully's Steamers creates del…
Greenville, South Carolina, United States · On-site
$18/hr–$23/hr
Mid level
Benefits: Travel opportunities Great tips Advancement opportunities Free meals Flexible schedule Paid time off Employee discounts Health insurance Opportunity for advancement Company Overview Sully's Steamers creates del…
Greenville, South Carolina, United States · On-site
Mid level
Position Responsibilities: Achieve sales goals within assigned timeframes that meet monthly business objectives while actively acquiring new business and maintaining established distributionAccomplish timely and producti…
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Full-time
Bonus, Comprehensive Training, Paid Time-Off, 401k With Company Match, Medical Insurance, Dental Insurance
Posted 56d ago
Apply by Jun 17
~40 hrs/week
Responsibilities
The Executive Chef manages all back-of-house operations, food production, and team members, including the Sous Chef. They are responsible for maintaining food quality, kitchen organization, and conducting bi-weekly inventory.
Requirements
Candidates must have over 2 years of experience as an Executive Chef in a high-volume, full-service restaurant. Butchering experience is required, and scratch kitchen experience is preferred.
Full job description
Overview
Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for food quality and a clean, organized kitchen. This individual must be able to remain calm and composed in high pressure situations. Our Executive Chefs play a vital role in the execution of hospitality.
Responsibilities
What we expect of you:
Manages back of house team members, operations and food production for the restaurant and FIREBAR®
Trains and develops Sous Chef
Provides direction and training to team members by coaching, counseling and providing feedback on job performance
Cross trains team members—evaluates, encourages, and teaches team members to improve and widen their kitchen knowledge on each station
Supervises and participates in butchering and portion control on each shift
Responsible for creating a positive environment that sets the expectation for quality food and a neat, clean and organized kitchen
Responsible for team development by interviewing and hiring back of house team members to maintain staffing goals
Accountable for ordering produce, seafood, and main food orders
Conducts inventory bi-weekly in a team effort
Comfortable working in a team driven kitchen and closely works with all managers
Qualifications
Qualifications:
2+ years high volume, full service restaurant experience in an Executive Chef position
Warm, passionate, and committed to the industry
Excellent communication skills
Ability to remain calm, cool, and collected under pressure
Self-Actualized and motivated
Self-discipline; maintained professional appearance
Butchering experience required
Scratch Kitchen Experience preferred
What’s in it for you:
Excellent earning potential
Attainable bonus paid every other pay period
Comprehensive training
Three weeks paid time-off annually
401k + company match
Competitive benefits—Medical, Dental, Vision, & Life Insurance
New store openings— several growth opportunities for all team members!
Holiday closures— closed on Christmas and Thanksgiving Day; early closures on Christmas Eve!
If you are seeking a position with growth opportunities, in depth learning and development, and supportive team members, then spark the flame and apply to Firebirds today!
American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines.
Industry
Restaurants
Company size
1,001-5,000 employees
Founded
2000
Headquarters
Charlotte, North Carolina
LinkedIn followers
13,507
Total funding
$2M
Firebirds Wood Fired Grill is a privately owned polished-casual American restaurant offering an energetic twist on the traditional grill, featuring a boldly flavored menu in an elevated, fire-centric atmosphere. Signature menu items include hand-cut steaks and fresh seafood seared over locally sourced hickory, oak or pecan wood on Firebirds’ exposed wood-fired grill. Complementing its inviting dining room, guests will find the award-winning FIREBAR® and a full-service patio with seasonal comforts. Guests can also enjoy Firebirds a variety of other ways, including ordering ToGo or delivery through the restaurant’s website, leveraging the concept’s premier catering services or hosting a group in one of the restaurants’ Private Dining Rooms. Firebirds partners with Alex’s Lemonade Stand Foundation year-round, having raised about $3.5 million for childhood cancer research through the sale of fresh-squeezed lemonade. The concept was named one of 10 ‘Breakout Brands’ by Nation’s Restaurant News and was awarded the Diners’ Choice Winner by OpenTable. Visit firebirdsrestaurants.com to become a member of Firebirds’ Inner Circle, make a reservation or order online.
Offices: 8700 Red Oak Blvd, Suite J, Charlotte, North Carolina 28217, US
How many Food & Beverage jobs are open in Greenville, SC right now?
There are currently 371 open food & beverage positions in Greenville, SC listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Greenville, SC?
Companies currently hiring include Domino's, SPINX, Kessler Collection, Compass Group, Starbucks, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Greenville, SC?
Yes — 3 of the 371 open food & beverage positions offer remote or hybrid work (0 remote, 3 hybrid).
How do I apply for Food & Beverage jobs in Greenville, SC?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.