Temple, Texas, United States · On-site
$55k–$70k/yr
Who We Are: Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited and the team was spending too much time and money traveling to t…
Skills: Account Management, Operational Oversight, Stakeholder Coordination, Data Analysis, Staff Management
Montvale, New Jersey, United States · On-site
$20/hr–$22/hr
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, On-site Setup, Technology Savvy
Paterson, New Jersey, United States · On-site
$20/hr–$22/hr
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, On-site Setup, Communication
Indianapolis, Indiana, United States · On-site
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, POS Systems, Technical Troubleshooting
Ashville, Ohio, United States · On-site
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, POS Systems, Technical Troubleshooting
Robbinsville Township, New Jersey, United States · On-site
$20/hr–$22/hr
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, On-site Set-up, Communication
Los Angeles, California, United States · On-site
$60k–$85k/yr
Who We Are: Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited, and the team was spending too much time and money traveling to …
Skills: Strategic Account Management, Client Operations, Data Analysis, Relationship Building, Financial Monitoring
Eastvale, California, United States · On-site
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, Technology Savvy, Communication
New York, New York, United States · On-site
$20/hr–$22/hr
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, On-site Setup, Communication
Boulder County, Colorado, United States · On-site
$24/hr–$26/hr
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Customer Service, Cash Handling, POS Systems, Communication Skills, Sanitation Standards
Los Gatos, California, United States · On-site
$21/hr–$23/hr
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, Point-of-Sale (POS) Troubleshooting, Hospitality Management
Francisco, Indiana, United States · On-site
$22/hr–$23/hr
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, POS Systems, Technical Troubleshooting
San Jose, California, United States · On-site
$21/hr–$22/hr
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, Point-of-Sale (POS) Troubleshooting, Communication
Buena Park, California, United States · Hybrid
$24/hr–$25/hr
Who We Are: Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited and the team was spending too much time and money traveling to t…
Skills: Catering Coordination, Hospitality Management, Customer Service, Vendor Management, Scheduling
Tuusula, Uusimaa, Finland · On-site
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Customer Service, Cash Handling, POS Systems, Communication Skills, Sanitation Standards
Needham, Massachusetts, United States · On-site
$19/hr–$21/hr
Who We Are: Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited and the team was spending too much time and money traveling to t…
Skills: Customer Service, Cash Handling, POS Systems, Communication Skills, Sanitation Standards
Dallas, Texas, United States · On-site
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 1,400 restaurants, Fooda feeds hungry people at work through o…
Skills: Customer Service, Cash Handling, POS Systems, Communication Skills, Food Service
Los Angeles, California, United States · On-site
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, POS Systems, Technical Troubleshooting
Montvale, New Jersey, United States · On-site
Position Overview The Event Coordinator is a high-visibility, client-facing role responsible for delivering a seamless, hospitality-driven food and beverage experience at an assigned location(s). This is an excellent opp…
Skills: Customer Service, Event Coordination, Problem Solving, Organization, Technology Savvy
Buena Park, California, United States · Hybrid
$24/hr–$25/hr
Who We Are: Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited and the team was spending too much time and money traveling to t…
Skills: Catering Coordination, Hospitality Management, Customer Service, Vendor Management, Scheduling
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The Program Manager leads operational performance and day-to-day management for strategic client partnerships across multiple locations. Key duties include conducting Quarterly Business Reviews, analyzing usage metrics, and managing onsite support staff to ensure client satisfaction.
Candidates need 4–6 years of experience in account management or operations, preferably within hospitality or tech-enabled services. Proficiency in data-driven decision-making, staff leadership, and strong communication skills are essential.
Position Overview:
The Program Manager is the dedicated leader responsible for the success of Fooda’s largest and most strategic client partnerships. This role owns the day-to-day operations across a portfolio of clients and locations, while playing a key role in strengthening the relationship, driving account growth, and ensuring an exceptional experience for clients and consumers.
This is a highly visible, hands-on role that blends operational oversight, stakeholder coordination, and data-driven decision-making. You’ll be accountable for execution across locations and driving value through strategic insights and collaboration. You won’t just manage the account; you’ll help shape its long-term success. This role will require onsite presence in Temple, TX Monday-Friday.
What You’ll Be Doing:
Who You Are:
Authentic meals, served by local restaurants within steps of your desk. Love and look forward to lunch every single day.
Fooda is a workplace food program people love and look forward to every day. We scour the streets for the best trendy restaurants, popular favorites, and hidden-gem mom and pops. Making the connection between them and people who appreciate their food is our passion. We're looking for talented colleagues who want to advance their careers and help scale a business. We all share an interest in solving problems with data, taking chances, beating goals, and delighting customers. Our team's successful execution of those interests has driven expansion to over 45 markets since our founding in 2011, with over 100 million meals served. Visit our website to learn more about joining Fooda: www.fooda.com/careers
Offices: 1 N Dearborn St, Ste 600, Chicago, Illinois 60602, US
Authentic meals, served by local restaurants within steps of your desk. Love and look forward to lunch every single day.
Fooda is a workplace food program people love and look forward to every day. We scour the streets for the best trendy restaurants, popular favorites, and hidden-gem mom and pops. Making the connection between them and people who appreciate their food is our passion. We're looking for talented colleagues who want to advance their careers and help scale a business. We all share an interest in solving problems with data, taking chances, beating goals, and delighting customers. Our team's successful execution of those interests has driven expansion to over 45 markets since our founding in 2011, with over 100 million meals served. Visit our website to learn more about joining Fooda: www.fooda.com/careers
Offices: 1 N Dearborn St, Ste 600, Chicago, Illinois 60602, US
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