Columbus, Ohio, United States · On-site
$18/hr–$18/hr
Job DetailsLevel: EntryJob Location: Columbus, OH 43201Position Type: Full TimeEducation Level: High SchoolSalary Range: $18.54 - $18.54 HourlyJob Shift: DayPrepares and cooks a variety of foods in large (200+) quantitie…
Skills: Large Quantity Meal Preparation, Food Safety, Sanitation Management, Menu Planning, Kitchen Equipment Operation
Columbus, Ohio, United States · On-site
$19/hr–$19/hr
Job DetailsJob Location: Columbus, OH 43229Position Type: ContractorSalary Range: $19.00 - $19.00 HourlyTravel Percentage: Up to 50% Job Shift: DayThe STNA is responsible for planning, developing, implementing, and evalu…
Skills: Health Screenings, Patient Referrals, Medical Record Management, Immunization Tracking, Case Management
Columbus, Ohio, United States · On-site
$48k–$50k/yr
Job DetailsLevel: EntryJob Location: Columbus, OH 43229Position Type: Full TimeEducation Level: 4 Year DegreeSalary Range: $47,515.32 - $50,132.33Travel Percentage: Up to 25%Job Shift: DayThe Family Service Worker (FSW) …
Skills: Case Management, Family Assessment, Recruitment, Community Resource Linkage, Data Entry
Columbus, Ohio, United States · On-site
$48k–$50k/yr
Job DetailsLevel: EntryJob Location: Columbus, OH 43229Position Type: Full TimeEducation Level: 4 Year DegreeSalary Range: $47,515.32 - $50,132.33Travel Percentage: Up to 50% Job Shift: DayThe Partnership Family Service …
Skills: Case Management, Recruitment, Family Assessment, Interpersonal Communication, Conflict Resolution
Columbus, Ohio, United States · On-site
$30/hr–$35/hr
Job DetailsJob Location: Columbus, OH 43229Position Type: ContractorEducation Level: 2 Year DegreeSalary Range: $30.00 - $35.00 HourlyTravel Percentage: Up to 50% Job Shift: SwingContract Period: July 6, 2026 – Aug…
Skills: Culinary Training, Menu Planning, Food Safety, Scratch Cooking, Nutrient Retention
Columbus, Ohio, United States · On-site
Job DetailsLevel: EntryJob Location: Columbus, OH 43229Position Type: Full TimeEducation Level: High SchoolSalary Range: $18.42 - $18.42Travel Percentage: NoneJob Shift: Day Provides classroom leadership in the absence o…
Skills: Classroom Leadership, Lesson Planning, Student Supervision, Child Development, Standardized Assessment
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Prepares and cooks large quantities of food following standardized recipes and strict safety regulations. Maintains kitchen cleanliness and assists with food storage and receiving.
Requires a High School diploma or GED and two years of experience in large-scale meal preparation. Knowledge of diverse ethnic groups is also required.
Job DetailsLevel: EntryJob Location: Columbus, OH 43201Position Type: Full TimeEducation Level: High SchoolSalary Range: $18.54 - $18.54 HourlyJob Shift: DayPrepares and cooks a variety of foods in large (200+) quantities in accordance with planned menus, food manufacturer’s cooking or re-heating instructions, and standardized recipes. Ensures that Ohio Administrative Food Code, United States Department of Agriculture – Child and Adult Care Food Program (USDA-CACFP) regulations and Head Start Performance Standards regarding Child Nutrition and Foodservice Operation are followed and maintained during the hours of operation.
Prepares and cooks a variety of foods in large (200+) quantities in accordance with planned menus, food manufacture’s cooking or re-heating instructions, and standardized recipes. Prepares and cooks adequate amount of foods, per Daily Food Production Record.
Follows the daily work schedule and satisfactorily fulfills the daily assignments and established cleaning duties.
Adheres to the established procedures specified in the Food Safety and Sanitation Management Process manual.
Assists in receiving and storing incoming food and supplies, as needed.
Performs dish washing duties, as needed.
Cleans and organizes the storage areas for pots, pans, ladles, chopping boards, and other cookware.
Operates or uses large and small kitchen equipment correctly or according to the manufacturer’s operation instructions.
Reports any unsafe condition or situation at workplace occurred during the hours of operation to the Lead Cook.
Assists and participates in at least one collaborative nutrition related classroom activity with Education Services.
Completes annually 15 professional development contact hours.
Participates and assists in departmental and agency projects as assigned, and in food service related workshops and department meetings, as needed.
QualificationsHigh School or GED with two (2) years’ experience in large quantity meal preparation. Knowledge of diverse ethnic groups.
The Child Development Council of Franklin County, Inc. (CDCFC) is a nonprofit organization funded by the U.S. Department of Health and Human Services. The agency operates Head Start and Early Head Start programs for income eligible children from birth to 5. The program promotes school readiness by enhancing the social and cognitive development of children through the provision of education, health, mental health and nutritional services. Services are family-centered, with the premise that children develop in the context of their families and culture. Families are provided opportunities and support for growth and change by identifying their own strengths, needs, interests and solutions. All services are available to children with special needs and/or disabilities.
The Child Development Council of Franklin County, Inc. (CDCFC) is a nonprofit organization funded by the U.S. Department of Health and Human Services. The agency operates Head Start and Early Head Start programs for income eligible children from birth to 5. The program promotes school readiness by enhancing the social and cognitive development of children through the provision of education, health, mental health and nutritional services. Services are family-centered, with the premise that children develop in the context of their families and culture. Families are provided opportunities and support for growth and change by identifying their own strengths, needs, interests and solutions. All services are available to children with special needs and/or disabilities.
