Hommelvik, Trøndelag, Norway · On-site
Burger King Sveberg søker en medarbeider over 18 år som kan jobbe 4–5 dager i uken. Obs! Denne stillingen krever at du kan jobbe både dagtid, kveldstid og helg – også etter at skolen starter igjen til høsten. Vi ser ette…
Skills: Customer Service, Teamwork, Communication, Food Preparation, Time Management
Orangeburg, South Carolina, United States · On-site
$10/hr–$13/hr
We are a Burger King Franchisee looking to hire Team Members in part-time and full-time positions at the location below. 1300 Chestnut St, Orangeburg SC Team Members are responsible for assisting with the daily operation…
Skills: Customer Service, Order Taking, Cash Handling, Food Preparation, Sanitization
Millford, Ballinasloe Municipal District, Ireland · On-site
WHO WE ARE: We are a GROWING Burger King franchise with upward mobility. As one of the largest Burger King franchises, we are dedicated to achieving customer satisfaction as well as providing career opportunities for our…
Skills: Restaurant Management, P&L Management, Team Leadership, Guest Satisfaction, Financial Controls
Gallup, New Mexico, United States · On-site
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant…
Skills: P&L Management, Restaurant Management, Leadership, Guest Service, Recruitment
Cortez, Colorado, United States · On-site
A Burger King Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position o…
Skills: Guest Service, Payment Processing, Food Preparation, Cleaning, Inventory Stocking
Gallup, New Mexico, United States · On-site
The Shift Manager (SM) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The SM supports the Restaurant General Manager (RGM) and Ass…
Skills: Cash Control, Inventory Management, Guest Service, Team Coaching, Operational Leadership
Durango, Colorado, United States · On-site
The Shift Manager (SM) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The SM supports the Restaurant General Manager (RGM) and Ass…
Skills: Cash Control, Inventory Management, Guest Service, Team Coaching, Operational Leadership
Farmington, New Mexico, United States · On-site
The Shift Manager (SM) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The SM supports the Restaurant General Manager (RGM) and Ass…
Skills: Cash Control, Inventory Management, Guest Service, Team Coaching, Operational Management
Bloomfield, New Mexico, United States · On-site
The Shift Manager (SM) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The SM supports the Restaurant General Manager (RGM) and Ass…
Skills: Cash Control, Inventory Management, Guest Service, Team Coaching, Operational Management
Durango, Colorado, United States · On-site
$40k–$50k/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant…
Skills: P&L Management, Restaurant Management, Leadership, Guest Service, Recruitment
Bloomfield, New Mexico, United States · On-site
$45k–$52k/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant…
Skills: P&L Management, Restaurant Management, Leadership, Guest Service, Recruitment
Farmington, New Mexico, United States · On-site
$13/hr–$15/hr
The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management. The AM supports the Restaurant General Manager (RGM) in managi…
Skills: Operations Management, Profitability Management, Inventory Control, Guest Service, People Development
Farmington, New Mexico, United States · On-site
A Burger King Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position o…
Skills: Guest Service, Payment Processing, Food Preparation, Cleaning, Inventory Stocking
Farmington, New Mexico, United States · On-site
$14/hr–$16/hr
The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management. The AM supports the Restaurant General Manager (RGM) in managi…
Skills: Operations Management, Profitability Management, Inventory Control, Guest Service, People Development
Bernalillo, New Mexico, United States · On-site
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant…
Skills: P&L Management, Restaurant Management, Leadership, Guest Service, Recruitment
Durango, Colorado, United States · On-site
The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management. The AM supports the Restaurant General Manager (RGM) in managi…
Skills: Operations Management, Profitability Management, Inventory Control, Guest Service, People Development
Farmington, New Mexico, United States · On-site
The Shift Manager (SM) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The SM supports the Restaurant General Manager (RGM) and Ass…
Skills: Cash Control, Inventory Management, Guest Service, Team Coaching, Operational Leadership
Durango, Colorado, United States · On-site
A Burger King Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position o…
Skills: Guest Service, Payment Processing, Food Preparation, Cleaning, Inventory Management
Cortez, Colorado, United States · On-site
$16/hr–$18/hr
The Shift Manager (SM) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The SM supports the Restaurant General Manager (RGM) and Ass…
Skills: Cash Control, Inventory Management, Guest Service, Team Coaching, Operational Leadership
Farmington, New Mexico, United States · On-site
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant…
Skills: P&L Management, Restaurant Management, Leadership, Guest Service, Recruitment
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The employee will welcome guests and prepare high-quality burgers in a fast-paced environment. They are expected to contribute positively to the team and ensure every guest receives royal treatment.
Applicants must be over 18 years old and available to work days, evenings, and weekends. The ideal candidate is a stable, motivated individual who enjoys working with people and is seeking a long-term position.
Obs! Denne stillingen krever at du kan jobbe både dagtid, kveldstid og helg – også etter at skolen starter igjen til høsten. Vi ser etter en medarbeider som ønsker et langsiktig arbeidsforhold og kan være en stabil del av teamet vårt.
En mindre stilling kan også være aktuelt dersom det er ønskelig, så lenge du fortsatt er tilgjengelig dagtid, kveldstid og helg.
Er du klar for å jobbe i et miljø fylt med latter, smil og glede i et høyt tempo? Vi søker deg som elsker å jobbe med mennesker, brenner for god gjesteservice og elsker utfordringer!
Bli Kongen av teamarbeid: Lær å samarbeide som et lag og møt nye venner.
Gjesteservice: Få verdifull erfaring med kundebehandling ved å behandle hver eneste gjest som en KONGE! 👑
Fleksibel arbeidstid: Kombiner jobben med skole og fritid. 🗓️
Karrieremuligheter: Gode muligheter for utvikling og vekst. 🪜
Spennende arbeid: Variert og høyt tempo.
Hos Burger King får du opplæring i alt fra å ønske gjester velkommen til å lage de beste burgerne. Du jobber i team og bidrar med positivitet og initiativ. Tilbake får du utfordringer, selvutvikling, vennskap og minner for livet!
I våre restauranter er vi ikke opptatt en fancy CV, men hvem du er og hva du kan tilføre, og (viktigst av alt) at du vil gi 100% hver dag for å behandle hver eneste gjest som en konge!
Vil du bli en del av vårt team? Ta kontakt med oss i dag!
The year is 1954. Dave and Jim*, two budding entrepreneurs, are on a mission to re-design the perfect broiler, one that will infuse flame-grilled goodness into every burger. And that's how our brand was born. Today the Burger King Corporation, its affiliates and its franchisees collectively operate more than 17,000 restaurants in more than 100 countries and U.S. territories, serving over 11 million guests per day and they’re still coming back for that flame-grilled flavor. The Burger King® brand is owned by Restaurant Brands International Inc. (“RBI”), which owns three of the world’s iconic quick service restaurant brands – Burger King®, Tim Hortons®, and Popeyes Louisiana Kitchen®. But we still have room to grow – and that’s where you come in. We need strong operations, bold marketing, and the best people around to make these brands great. And if we like what we see, there’s no limit to how far you could go here. For more information and exciting career opportunities, please RBI’s website at www.rbicareers.com. For more information about Burger King Corporation, please visit the company’s website at www.bk.com or follow us on Facebook and Twitter. Burger King is a registered trademark of Burger King Corporation. All rights reserved. Please visit www.bk.com for more information on Burger King Corporation trademarks. * Dave Egerton and Jim McLamore, original founders of the Burger King® brand.
Offices: 5505 Blue Lagoon Drive, Miami, FL 33126, US
The year is 1954. Dave and Jim*, two budding entrepreneurs, are on a mission to re-design the perfect broiler, one that will infuse flame-grilled goodness into every burger. And that's how our brand was born. Today the Burger King Corporation, its affiliates and its franchisees collectively operate more than 17,000 restaurants in more than 100 countries and U.S. territories, serving over 11 million guests per day and they’re still coming back for that flame-grilled flavor. The Burger King® brand is owned by Restaurant Brands International Inc. (“RBI”), which owns three of the world’s iconic quick service restaurant brands – Burger King®, Tim Hortons®, and Popeyes Louisiana Kitchen®. But we still have room to grow – and that’s where you come in. We need strong operations, bold marketing, and the best people around to make these brands great. And if we like what we see, there’s no limit to how far you could go here. For more information and exciting career opportunities, please RBI’s website at www.rbicareers.com. For more information about Burger King Corporation, please visit the company’s website at www.bk.com or follow us on Facebook and Twitter. Burger King is a registered trademark of Burger King Corporation. All rights reserved. Please visit www.bk.com for more information on Burger King Corporation trademarks. * Dave Egerton and Jim McLamore, original founders of the Burger King® brand.
Offices: 5505 Blue Lagoon Drive, Miami, FL 33126, US
