Baltimore, Maryland, United States · On-site
General Summary The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. Bartender will also upsell items, create recipes, utili…
Skills: Drink Mixing, Customer Service, Upselling, Recipe Creation, Time Management
Baltimore, Maryland, United States · On-site
$5/hr
General Summary The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. Bartender will also upsell items, create recipes, utili…
Skills: Drink Mixing, Customer Service, Upselling, Recipe Creation, Time Management
Baltimore, Maryland, United States · On-site
$5/hr
General Summary The Bar Assistant will assist in cleaning the bar, preparing garnishes, ensuring the bar is well stocked with napkins, straws, glassware, garnishes, and all other necessities, and taking on other duties t…
Skills: Bar Support, Inventory Management, Cleaning, Customer Service, Time Management
Houston, Texas, United States · On-site
$60k–$70k/yr
Restaurant Manager GENERAL SUMMARY: The primary responsibility of the Restaurant Manager is to assist the General Manager and Assistant General Manager in overseeing the operations of the restaurant, with a guest and sta…
Skills: Guest Relations, Staff Management, Performance Coaching, Inventory Management, Floor Charting
Annapolis, Maryland, United States · On-site
GENERAL SUMMARY: The Server’s primary responsibility is to create an uncompromising dining experience throughout the guest’s visit. Our servers demonstrate genuine hospitality, work neatly and cleanly, and ha…
Skills: Customer service, Multitasking, Food and beverage knowledge, Cash handling, Tableside service
Annapolis, Maryland, United States · On-site
$17/hr–$19/hr
At Atlas Restaurant Group, we don’t just cook. We execute with intention, precision, and pride. As we prepare to launch Armada in Annapolis, we’re building a kitchen team fueled by energy, discipline, and a s…
Skills: Food Preparation, Knife Skills, Food Safety, Sanitation Standards, Organization
Annapolis, Maryland, United States · On-site
$16/hr–$18/hr
Polisher Position Summary: The Polisher will work closely with the FOH team, handling all glass, silver, and plate ware for service. The ideal polisher will be efficient, yet careful while handling and cleaning flat and …
Skills: Glassware Polishing, Flatware Polishing, Time Management, Interpersonal Communication, Teamwork
Towson, Maryland, United States · On-site
$65k–$75k/yr
Sous Chef GENERAL SUMMARY: The Sous Chef’s general responsibilities revolve around assisting the Executive Chef with the management of the Back of the House staff. The Sous Chef must plan and direct how the food is…
Skills: Kitchen Management, Staff Training, Menu Development, Inventory Management, Food Presentation
Annapolis, Maryland, United States · On-site
$19/hr–$21/hr
The Annapolis Waterfront Hotel isn’t just a place to stay. It’s the premier luxury destination. We’re looking for an energetic, detail-oriented Houseman to join our team. If you’re a hard worker w…
Skills: Event Setup, Inventory Management, Communication Skills, Problem Solving, Collaboration
Baltimore, Maryland, United States · On-site
$3/hr–$28/hr
GENERAL SUMMARY: The Server’s primary responsibility is to create an uncompromising dining experience throughout the guest’s visit. Our servers demonstrate genuine hospitality, work neatly and cleanly, and ha…
Skills: Customer Service, Multitasking, Cash Handling, Food And Beverage Knowledge, Organization
Houston, Texas, United States · On-site
The Role The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. Bartender will also upsell items, create recipes, utilize prop…
Skills: Drink Mixing, Customer Service, Upselling, Recipe Creation, Time Management
Rehoboth Beach, Delaware, United States · On-site
GENERAL SUMMARY: The Server’s primary responsibility is to create an uncompromising dining experience throughout the guest’s visit. Our servers demonstrate genuine hospitality, work neatly and cleanly, and ha…
Skills: Customer Service, Multitasking, Cash Handling, Food And Beverage Knowledge, Sanitation Standards
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The Bartender is responsible for greeting customers, recommending menu items, and preparing beverages and food. Additional duties include upselling, creating recipes, and performing basic cleaning tasks.
Candidates must have a high school diploma, 1-2 years of experience, and meet the legal age requirement to serve alcohol. The role requires physical stamina to stand for long periods and the ability to maintain composure in difficult situations.
General Summary The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. Bartender will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties.
The Requirements
As a Bartender, we would love you to have:
Compensation & Benefits
Compensation:
Maryland: This role pays $3.63 - 10.00 per hour plus tips
Pennsylvania: This role pays $2.83 per hour plus tips
Delaware: This role pays $2.23 per hour plus tips
Florida: This role pays $9.98 per hour plus tips
Texas: This role pays $2.13 per hour plus tips
Benefits We Offer:
Full time employees working 30+ hours are eligible for:
Health, Dental and Vision insurance
401k Contribution
100% Company paid Life and AD&D Insurance
Learning and Development Programs
Mobility and Advancement Opportunities
Pet Insurance
25% Discount at Atlas properties!
Part time employees are eligible for:
401K Contribution
100% Company paid Life and AD&D Insurance
Learning and Development Programs
Mobility and Advancement Opportunities
25% Discount at Atlas properties!
The Rewards:
Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the senior management team. We will work with you to establish yourself and will support your interest in growing your career.
With an uncompromising effort to deliver authentic cuisine from around the world
Atlas Restaurant Group is a Baltimore-based national hospitality group that currently owns and operates 50 restaurants. With an uncompromising effort to deliver authentic cuisine from around the world, Atlas Restaurant Group is a lifestyle hospitality group that focuses on the integrity of product, impeccable service and an unparalleled entertainment experience that has redefined the traditional dining experience. Atlas has locations in Maryland, Florida, Texas, Delaware & Philadelphia, Pennsylvania. Atlas proudly employs over 2,000 people nationally.
Offices: 1425 Aliceanna St, Baltimore, Maryland 21231, US · 1000 Lancaster Street, Suite 425, Baltimore, Maryland 21202, US · 725 Aliceanna Street, Baltimore, Maryland 21202, US · 240 International Drive, Baltimore, MD 21202, US · 1006 Aliceanna Street, Baltimore, MD 21202, US
With an uncompromising effort to deliver authentic cuisine from around the world
Atlas Restaurant Group is a Baltimore-based national hospitality group that currently owns and operates 50 restaurants. With an uncompromising effort to deliver authentic cuisine from around the world, Atlas Restaurant Group is a lifestyle hospitality group that focuses on the integrity of product, impeccable service and an unparalleled entertainment experience that has redefined the traditional dining experience. Atlas has locations in Maryland, Florida, Texas, Delaware & Philadelphia, Pennsylvania. Atlas proudly employs over 2,000 people nationally.
Offices: 1425 Aliceanna St, Baltimore, Maryland 21231, US · 1000 Lancaster Street, Suite 425, Baltimore, Maryland 21202, US · 725 Aliceanna Street, Baltimore, Maryland 21202, US · 240 International Drive, Baltimore, MD 21202, US · 1006 Aliceanna Street, Baltimore, MD 21202, US
