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Full-time
professional certificate
Team member discount, Medical insurance, Dental insurance, Vision insurance, Health savings accounts, Flexible spending arrangements
Posted 16d ago
~40 hrs/week
Responsibilities
The Meat Cutter is responsible for cutting meat, maintaining high-quality product displays, and ensuring the department is well-stocked. They must also provide excellent customer service by educating guests on products and assisting with their needs.
Requirements
Candidates must have at least two years of meat cutting experience and possess all required state or county licenses. A valid Washington State Food Workers Card is required, and knowledge of food safety guidelines like HACCP is essential.
Full job description
THE ROLE
Our Meat Cutters are knowledgeable, food-loving individuals who enjoy educating others about our delicious offerings, and ensuring our robust display counters are clean, well-stocked and visually appealing. Our fast-paced environment requires team members to successfully prioritize between routine tasks (such as product management, food display upkeep and organization) and immediate guest needs. We seek outgoing, friendly individuals to help us deliver tasty, fresh products!
MORE ABOUT WHAT YOU’D DO
Maintain high-quality standards in product management and presentation, supporting and executing production of Meat Department merchandising and displays.
Effectively perform meat cutting responsibilities; minimize internal and external loss while producing visually attractive merchandise that will appeal to guests.
Provide outstanding customer service and readily communicate product information to increase sales, meet revenue goals, and best serve guests.
Participate in physical inventories and practices inventory control.
Ensure that highest quality products are stocked; appropriately remove and replace outdated product from sales areas daily.
WHAT WE’RE LOOKING FOR
Minimum two years meat cutting experience required.
Possesses appropriate license required by the state and/or county.
Completion of an accredited meat cutting apprenticeship program strongly preferred.
Exceptional customer service skills; ability to cut meat and help customers simultaneously.
A high level of self-motivation and initiative.
Ability to problem solve and have proven success working in a diverse team environment.
Demonstrated ability to prioritize multiple tasks simultaneously and produce quality output while working within deadlines.
Excellent time management and organizational skills.
Comprehensive knowledge and understanding of the meat industry and food safety requirements, including HACCP and Department of Health guidelines.
Ability to work a flexible schedule based upon the needs of the business, including nights and weekends.
WHAT WE OFFER
Competitive pay
20% team member discount
Medical, dental, vision insurance (very low cost to team members)
Health savings accounts (subject to qualified medical plans)
Flexible spending arrangements (subject to qualified medical plans)
Company-funded disability and life insurance
Employee Assistance Program available to all team members
Retirement plans available to all team members
Generous paid time off benefits
Sick/safe leave provided consistent with local and state requirements
Reduced cost ORCA Card program for King County team members
Education support
Career development opportunities
Wage/salary range: $31.40
The specific programs and options available to any given team member are dependent upon eligibility factors such as position, date of hire, work location, and terms of applicable collective bargaining agreements.
OTHER THINGS TO KNOW
All store employees must have a valid Washington State Food Workers Card to begin work.
Equal Employment Opportunity (EEO): It is the policy of Metropolitan Market, LLC that all employees and applicants be afforded equal opportunities in employment without regard to race, color, sex (including gender identity and gender stereotypes), national origin, religion, disability, or retaliation for engaging in an EEO protected activity. The Company prohibits discrimination or harassment based on any of these categories, as well as on age, genetic information, sexual orientation, marital status, status as a parent, military service, or any other bases protected under applicable local, state, or federal law.
Related keywords
Meat cuttingRetailFood safetyHACCPInventory controlMerchandisingCustomer serviceDepartment of Health guidelinesFood handlingProduct managementWashington State Food Workers CardApprenticeship
It all began in 1971 with one store in Seattle. Today, Metropolitan Market has become an award-winning grocery store with multiple locations throughout Seattle and Tacoma.
It has always been our goal as the area's leading progressive, independent grocer to always be the first to bring you the best. Our specialists travel the world to find unique products of the highest quality that will satisfy even the most discriminating palate. Everything in our stores reflects this passion for food, from our knowledgeable specialist in each department, to the thousands of Good Cuisine recipes we've developed and our culinary kiosks, where you can experience the quality foods from our stores firsthand.
How many Trades jobs are open in Kirkland, WA right now?
There are currently 125 open trades positions in Kirkland, WA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Trades roles in Kirkland, WA?
Companies currently hiring include Amazon, ABM Industries, Costco Wholesale, Gee Automotive Companies, Great Clips Inc., among others. Browse the listings above to see every active employer.
Are there remote or hybrid Trades jobs in Kirkland, WA?
Yes — 1 of the 125 open trades positions offer remote or hybrid work (0 remote, 1 hybrid).
How do I apply for Trades jobs in Kirkland, WA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.