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Prepare and cook food according to recipes and quality standards while maintaining a clean and organized kitchen. Collaborate with the kitchen and management teams to ensure efficient operations and timely food delivery.
Requirements
Prior experience as a cook is preferred, along with the ability to work in a fast-paced environment and lift up to 50lbs. Candidates should have strong communication skills and be available for flexible hours, including weekends and holidays.
Full job description
Description
The Position:
Double Bull Taphouse is looking for a dependable, energetic Fry Cook to join our kitchen team. From crispy wings and hand-cut fries to game-day favorites, you'll play a key role in delivering the food our guests come back for again and again.
Whether you're an experienced fry cook or looking to grow your culinary skills, we want team members who work hard, stay positive, and take pride in their craft
Responsibilities:
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
Follow proper food handling, storage, and sanitation procedures.
Ensure that all food is cooked to the correct temperature and presented in an appealing manner.
Set up and stock stations with all necessary supplies and equipment.
Keep the kitchen clean and organized, following sanitation guidelines.
Work with the kitchen team to ensure that all food is prepared on time and to the required quality standards.
Collaborate with the management team to ensure that the kitchen is operating efficiently.
Requirements:
Prior experience as a Cook preferred.
Knowledge of various cooking techniques and cuisines.
Willingness to learn new recipes, techniques, and stations.
Ability to work in a fast-paced kitchen environment.
Excellent communication skills.
Attention to detail and strong organizational skills.
Ability to work flexible hours, including evenings, weekends, and holidays.
Ability to stand for extended periods of time and lift up to 50lbs.
A degree or diploma in Culinary Arts is a plus!
Here is a snapshot of our amazing benefits!
Flexible Schedule
We care about work life balance and development of our staff though continuous education and professional growth.
We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation).
Employee dining discount – 25% off food for you and a guest.
Daily family meal.
401k with an annual match.
Employee Assistance Program.
Employee Referral Bonus - get paid to work with your friends!
Training and opportunities for growth!
Employee must meet eligibility requirements to enroll in benefits.
The Webber Restaurant Group is an equal opportunity employer.
An independent, family-owned restaurant group offering great opportunities in the hospitality industry.
Industry
Restaurants
Company size
501-1,000 employees
Founded
2004
Headquarters
Groton, Ma
LinkedIn followers
508
Webber Restaurant Group has owned and operated hospitality businesses in Massachusetts since 2004 and we pride ourselves on our commitment to work/life balance and the large number of employees who have been with us for over 5, 10, and 15 years.
The act of conservation that led to the eventual formation of Webber Restaurant Group was the purchase of Gibbet Hill Farm in 2000 by Steve and Nancy Webber. Their intention in purchasing the 500-acre farm was simply to avoid having it broken into the 80+ house lots that it was approved for under a local developer’s plan. With that act finished, their son Josh then successfully worked with the state, town, and various other conservation groups to have the land put permanently into conservation, ensuring that it would only be used for agricultural purposes. It was only after the land was saved that attention was brought to the barns, with the question of what they should now be used for. Josh, together with siblings Kate and Jed, and Jed’s wife, Asia, decided that their best use would be a restaurant and an event facility, inspired by the land that it was on and that could serve as a community gathering place for the people that lived nearby. The Gibbet Hill Grill and the Barn at Gibbet Hill were born.
Today, Webber Restaurant Group includes the following businesses:
Gibbet Hill Grill (Groton, MA)
The Barn at Gibbet Hill (Groton, MA)
Gibbet Hill Farm (Groton, MA)
Scarlet Oak Tavern (Hingham, MA)
The Bancroft (Burlington, MA)
The Double Bull (Peabody, MA)
Fireside Catering (Burlington, MA)
Fireside Catering is the exclusive caterer to the following historic venues:
The Estate at Moraine Farm (Beverly, MA)
Fruitlands Museum (Harvard, MA)
The Crane Estate (Ipswich, MA)
The Bradley Estate (Canton,MA)
The Stevens Estate (North Andover, MA)
Offices: 61 Lowell Rd, Groton, Ma 01450, US
Restaurantscateringeventsspecial eventsand farm to forkHospitalityRestaurantsFood and BeverageCateringEvents
How many Hospitality jobs are open in Peabody, MA right now?
There are currently 45 open hospitality positions in Peabody, MA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Peabody, MA?
Companies currently hiring include Erickson Senior Living, Legal Sea Foods, Macy's, Starbucks, Webber Restaurant Group, among others. Browse the listings above to see every active employer.
How do I apply for Hospitality jobs in Peabody, MA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.