Description At Triple T Hospitality, our Mission is to achieve “GREATNESS”. Tommy's Tavern and Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We …
Skills: Customer Service, Communication Skills, POS System, Order Taking, Menu Knowledge
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Full-time
Competitive Pay, Meal Benefits, Growth Opportunities, Company-wide Discount Program
Posted 50d ago
~40 hrs/week
Responsibilities
Provide attentive and friendly service to guests by guiding them through the menu and accurately processing food and beverage orders. Maintain the cleanliness of the dining area and collaborate with kitchen staff to ensure a seamless dining experience.
Requirements
Requires at least 2 years of experience in a high-volume, full-service restaurant environment. Candidates must possess strong communication skills and the physical ability to stand for long periods and carry trays up to 35 pounds.
Full job description
Description
At Triple T Hospitality, our Mission is to achieve “GREATNESS”. Tommy's Tavern and Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn’t good enough - GREATNESS is remembered.
As a Server at Tommy’s Tavern + Tap, you are the face of the guest experience. You will be responsible for providing attentive, friendly, and knowledgeable service to ensure every guest feels welcome and valued. Your role is essential in creating a positive and memorable dining experience.
Requirements
Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests.
Greet guests promptly and warmly and guide them through the menu.
Take accurate food and beverage orders and enter them into the POS system.
Serve food and drinks efficiently and in accordance with service standards.
Anticipate guest needs and respond promptly to requests.
Maintain cleanliness and organization of the dining area and service stations.
Collaborate with bussers, runners, and kitchen staff to ensure smooth service.
Handle guest concerns with professionalism and escalate when necessary.
Follow all health, safety, and sanitation guidelines.
Attend training sessions and team meetings as required.
Qualifications
At least 2 years of previous experience working in full-service, high-volume restaurant.
People + communication skills.
Passion + work ethic for the restaurant industry.
Ability to be on your feet and alert for an extended period.
Continuous use of hands, arms, bending, reaching, and twisting.
HospitalityFull-Service RestaurantHigh-VolumePOS SystemGuest ExperienceFood and BeverageSanitationCustomer SatisfactionDining ServiceTriple T Hospitality
How many Hospitality jobs are open in Edison, NJ right now?
There are currently 64 open hospitality positions in Edison, NJ listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Edison, NJ?
Companies currently hiring include Macy's, Hackensack Meridian Health, True Food Kitchen, Maggiano's Little Italy, Panera Bread, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Edison, NJ?
Yes — 1 of the 64 open hospitality positions offer remote or hybrid work (1 remote, 0 hybrid).
How do I apply for Hospitality jobs in Edison, NJ?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.