Fresno, California, United States · On-site
Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Eve…
Skills: Coffee Preparation, Cash Handling, Customer Service, Inventory Management, Sanitization
Salt Lake City, Utah, United States · On-site
REAL Food re-fined. PM Grill/Prep Cook - Corporate Dining | Location: Salt Lake City, UT 84104 Compensation: $17 per hour| Full-Time Schedule: Sunday-Thursday, 5pm-1am Job Summary We’re seeking a reliable and energ…
Skills: Grilling, Food Preparation, Short-Order Cooking, Food Safety, Stock Management
Denver, Colorado, United States · On-site
$19/hr–$20/hr
REAL Food re-fined. Dishwasher (Part-Time) - Healthcare | Location: Denver, CO 80230 Compensation: $19.50-$20 per hour| Part-Time Schedule: Support currently needed on Monday, Tuesday, Thursday, Friday, Saturday, 10:30am…
Skills: Dishwashing, Sanitization, Kitchen Maintenance, Food Safety, Time Management
Phoenix, Arizona, United States · On-site
$18/hr–$21/hr
REAL Food re-fined. Weekend Grill Cook - Corporate Dining | Location: Phoenix, AZ 85083 Compensation: $18-$21 per hour| Full-Time Schedule: Friday-Monday, 6am to 4:30pm (4 x 10-hour days). Weekend availability is essenti…
Skills: Grilling Techniques, Temperature Control, Food Safety, Sanitation Practices, Kitchen Equipment Operation
Mesa, Arizona, United States · On-site
$16/hr–$18/hr
REAL Food re-fined. Patient Services Representative - Healthcare | Location: Mesa, AZ 85201 Compensation: $16-18 per hour| Full-Time Schedule: N/A Job Summary As a Patient Services Representative, you will be ensuring pa…
Skills: Customer Service, Inventory Management, Merchandising, Patient Care, Communication
Corvallis, Oregon, United States · On-site
REAL Food re-fined. Cook - Hospital Setting | Location: Corvallis, OR 97330 Hourly Pay: $18.50+ per hour| Part- Time Schedule: AM, PM, Weekends, Weekdays Job Summary As a hospital Cook, you’ll prepare nutritious, c…
Skills: Food Preparation, Menu Assembly, Recipe Adherence, Sanitation Practices, Food Safety
Corvallis, Oregon, United States · On-site
$18/hr
REAL Food re-fined. Cook - Hospital Setting | Location: Corvallis, OR 97330 Hourly Pay: $18.50+ per hour| Full-Time Schedule: AM, PM, Weekends, Weekdays Job Summary As a hospital Cook, you’ll prepare nutritious, co…
Skills: Meal Preparation, Dietary Guidelines, Food Safety, Sanitation Practices, Recipe Following
Cedar Falls, Iowa, United States · On-site
$55k–$60k/yr
REAL Food re-fined. Executive Sous Chef - Senior Living (Elevated Dining Program) | Location: Cedar Falls, IA 50613 Compensation: $55,000-$60,000 annually + 5% bonus potential| Full-Time Schedule: Open availability neede…
Skills: Culinary Leadership, Menu Planning, Food Safety, HACCP Compliance, Inventory Management
Phoenix, Arizona, United States · On-site
$16/hr–$16/hr
REAL Food re-fined. Patient Services Worker (Tray Line) - Healthcare | Location: Phoenix, AZ 85031 Compensation: $16-$16.50 per hour| Full-Time Schedule: 10:45am-7pm, 5 days a week (including one weekend day) Job Summary…
Skills: Patient Care, Food Service, Dietary Knowledge, Customer Service, Time Management
Phoenix, Arizona, United States · On-site
$22/hr–$24/hr
REAL Food re-fined. Retail Supervisor - Hospital | Location: Phoenix, AZ 85008 Compensation: $22-$24/hr| Full-Time Schedule: 4pm-12:30am 5 nights a week Job Summary The Retail Supervisor supports daily retail dining oper…
Skills: Retail Operations, Team Leadership, Cash Handling, Inventory Management, POS Systems
Helena, Montana, United States · On-site
$23/hr–$28/hr
REAL Food re-fined. Food Service Supervisor - Healthcare | Location: Helena, MT 59601 Compensation: $23-$28 per hour| Full-Time Schedule: Wednesday-Sunday, 10:30a-7:30p (may vary due to shift coverage) Job Summary Join o…
Skills: Food Service Supervision, Team Leadership, Patient Meal Service, Dietary Compliance, Staff Scheduling
Fresno, California, United States • On-site
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The barista is responsible for preparing quality coffee beverages and managing cash register transactions for guests and employees. Additionally, they maintain the coffee bar's inventory and ensure the work area is clean and sanitized.
Candidates must possess a High School Diploma or GED along with ServSafe Certification and a State Food Handlers Card. Ability to pass a criminal background check and drug screen is also required.
Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".
Joining our team offers you access to supportive colleagues, cutting-edge learning technologies, employee wellness benefits, and more.
Benefits:
Wage range: $21.90 per hour
In a hospital setting, a barista plays a crucial role in enhancing the overall guest and employee experience by providing a comforting and familiar environment through the creation of quality coffee beverages. The presence of a skilled barista in a hospital adds a touch of warmth and care, positively impacting the overall atmosphere and fostering a sense of community within the medical facility.
Our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.
At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
REAL Food | Genuine Service | Enduring Relationships
Thomas Cuisine | REAL Food and on site dining for healthcare, senior living, corporate, schools and sports
Thomas Cuisine is a foodservice management company specializing in wellness driven dining experiences for corporate workplaces, senior living communities, independent schools, sports teams, and healthcare organizations. We support partners across the country with fully managed, on site dining built around REAL Food and genuine hospitality. Our chefs and registered dietitians work together to create scratch made menus with whole, minimally processed ingredients. We cook with intention and partner with organizations that want dining programs rooted in transparency, nourishment, and care. Every meal is crafted to support outcomes like patient satisfaction, employee experience, resident engagement, student wellbeing, and athletic performance. We believe food can improve lives. That belief guides everything from how we source ingredients to how we collaborate with partners. No shortcuts. No unnecessary additives. No hidden incentives. Just honest cooking and a commitment to serving food that is as close to nature as possible. If you are searching for contract foodservice, culinary services, or a trusted partner to elevate on site dining, we would love to connect. Our teams create custom, chef driven programs that reflect your culture, your goals, and your community. Experience the REAL Food Difference with Thomas Cuisine. Together, we can shape a healthier future one delicious meal at a time. Connect with us today to explore how we can build a foodservice program for you.
Offices: Home Office, 700 E Franklin Rd, Meridian, ID 83642, US
Thomas Cuisine | REAL Food and on site dining for healthcare, senior living, corporate, schools and sports
Thomas Cuisine is a foodservice management company specializing in wellness driven dining experiences for corporate workplaces, senior living communities, independent schools, sports teams, and healthcare organizations. We support partners across the country with fully managed, on site dining built around REAL Food and genuine hospitality. Our chefs and registered dietitians work together to create scratch made menus with whole, minimally processed ingredients. We cook with intention and partner with organizations that want dining programs rooted in transparency, nourishment, and care. Every meal is crafted to support outcomes like patient satisfaction, employee experience, resident engagement, student wellbeing, and athletic performance. We believe food can improve lives. That belief guides everything from how we source ingredients to how we collaborate with partners. No shortcuts. No unnecessary additives. No hidden incentives. Just honest cooking and a commitment to serving food that is as close to nature as possible. If you are searching for contract foodservice, culinary services, or a trusted partner to elevate on site dining, we would love to connect. Our teams create custom, chef driven programs that reflect your culture, your goals, and your community. Experience the REAL Food Difference with Thomas Cuisine. Together, we can shape a healthier future one delicious meal at a time. Connect with us today to explore how we can build a foodservice program for you.
Offices: Home Office, 700 E Franklin Rd, Meridian, ID 83642, US
