Mesa, Arizona, United States · On-site
$18/hr–$20/hr
REAL Food re-fined. PM Cook - Healthcare | Location: Mesa, AZ 85201 Compensation: $18-$20 per hour| Full-Time Schedule: Friday-Tuesday, PM shift (10am-6pm) Job Summary As a hospital Cook, you’ll prepare nutritious,…
Skills: Food preparation, Sanitation, Safety practices, Menu review, Recipe adherence
Mesa, Arizona, United States · On-site
$17/hr–$19/hr
REAL Food re-fined. Patient Services Representative - Healthcare | Location: Mesa, AZ 85201 Compensation: $17-19 per hour| Full-Time Schedule: Saturday-Thursday, mornings and evenings desired. Job Summary As a Patient Se…
Skills: Customer Service, Communication, Interpersonal Skills, Math Skills, Cash Handling
Saratoga, California, United States · On-site
REAL Food re-fined. Cashier - College Cafe | Location: 14000 Fruitvale Ave, Saratoga, CA 95070 Compensation: $19 per hour| Part-Time Schedule: Monday-Thursday, 11:30a-4p Job Summary: Be the Friendly Face of Campus Dining…
Skills: Cash handling, POS system operation, Customer service, Food safety, Communication
Saratoga, California, United States · On-site
REAL Food re-fined. Barista - School Cafe | Location: West Valley College – Saratoga, CA 95070 Compensation: $20.50 | Part-Time Schedule: Monday-Thursday 8:30-2pm Job Summary Thomas Cuisine is looking for an enthus…
Skills: Espresso preparation, Customer service, POS systems, Food safety, Sanitation
Saratoga, California, United States · On-site
Join Our REAL Food Mission! Cook - College Cafe | Location: Saratoga, CA 95070 Compensation: $22 per hour| Full-Time Schedule: Monday-Thursday, 9am-5:30pm Job Summary Bring your passion for scratch cooking to a team that…
Skills: Scratch cooking, Food preparation, Sanitation, Safety standards, Menu planning
Salt Lake City, Utah, United States · On-site
REAL Food re-fined. Cook - Corporate Dining | Location: Salt Lake City, UT 84108 Compensation: $19 per hour| Full-Time Schedule: Monday, Wednesday, Thursday, Friday: 5pm-1:30am; Saturday: 4pm-12:30am. Sundays and Tuesday…
Skills: Food Preparation, Menu Innovation, Kitchen Sanitation, Inventory Management, Food Safety
Midvale, Utah, United States · On-site
$18/hr–$20/hr
REAL Food re-fined. Grill/FOH Prep Cook - Corporate Dining | Location: Midvale, UT 84047 Compensation: $19.50-$21.50 per hour| Full-Time Schedule: Monday-Thursday, 6:30am to 3:30pm / Friday, 6:30am-12pm. No weekends or h…
Skills: Grill cooking, Food preparation, Commercial kitchen operations, Food safety, Sanitation
Corvallis, Oregon, United States · On-site
$15/hr–$16/hr
REAL Food re-fined. Dishwasher - Healthcare | Location: Corvallis, OR 97330 Compensation: $15.75-$16 per hour| Full-Time Schedule: Open availability needed. To be discussed during interview. Job Summary We are seeking a …
Skills: Dishwashing, Sanitation, Kitchen Maintenance, Food Safety, Equipment Operation
San Joaquin County, California, United States · On-site
REAL Food re-fined. Part-Time Cook - Hospital | Location: Stockton, CA 95203 Compensation: $23 per hour| Full-Time Schedule: Flexibility required; Work schedule will include nights, weekends, and holidays as needed. Job …
Skills: Food Preparation, Sanitation, Safety Practices, Menu Review, Inventory Management
Phoenix, Arizona, United States · On-site
$21/hr–$24/hr
REAL Food re-fined. PM Weekend Cook - Corporate Dining | Location: Phoenix, AZ 85083 Compensation: $21-$24 per hour| Full-Time Schedule: Wednesday, Thursday, Friday, Saturday: 4pm to 1:30am (4 x 10-hour shifts). Job Summ…
Skills: Food Preparation, Menu Review, Sanitation Practices, Safety Compliance, Kitchen Maintenance
Phoenix, Arizona, United States · On-site
$19/hr–$22/hr
REAL Food re-fined. Prep Cook/Line Support - Corporate Dining | Location: Phoenix, AZ 85083 Compensation: $19-$22 per hour| Full-Time Schedule: Monday-Friday, 6am to 2:30pm — some flexibility on start and end times…
Skills: Food Preparation, Cooking, Plating, Food Safety, Sanitation
Cherokee County, Texas, United States · On-site
$16/hr–$17/hr
REAL Food re-fined. Food Service Worker/Cook | Location: Bullard, TX 75757 Compensation: $16-$17 per hour + free shift meal| Full-Time Schedule: Sunday-Thursday, 10:30am-7pm Job Summary Be part of a fast-paced, purpose-d…
Skills: Food Preparation, Cooking, Food Safety, Sanitation, Customer Service
Corvallis, Oregon, United States · On-site
$17/hr–$19/hr
REAL Food re-fined. Unit Host - Healthcare | Location: Corvallis, OR 97330 Compensation: $17-$19.50 per hour| Full-Time (open to Part-Time) Schedule: 12-hour shifts Sunday-Tuesday, 6-hour shift on Wednesday. Job Summary …
Skills: Customer Service, Communication, Dietary Guideline Adherence, Food Safety, Infection Control
Fresno, California, United States · On-site
$21/hr–$23/hr
REAL Food re-fined. Experienced Cook - Healthcare | Location: Fresno, CA 93720 Compensation: $21-$23 per hour| Full-Time Schedule: Open availability needed, including weekends and early mornings. 30 to 36 hour a week. Jo…
Skills: Commercial Cooking, Menu Planning, Food Safety, Sanitation Practices, Dietary Guidelines
Fresno, California, United States · On-site
REAL Food re-fined. Unit Host - Healthcare | Location: Fresno, CA 93721 Compensation: $23.50 per hour| Full-Time Schedule: Days will vary, but typical shifts are 5:45am-2:15pm or 12pm-8:30pm. Weekend availability needed.…
Skills: Customer Service, Meal Delivery, Dietary Restriction Compliance, Communication, Sanitation Standards
Park County, Wyoming, United States · On-site
$80k–$90k/yr
REAL Food re-fined. Food Service Director - Hospital | Location: Cody, WY 82414 Compensation: $80,000 to $90,000 annually DOE + 10% bonus eligibility | Full-Time Schedule: Monday-Friday Job Summary We’re seeking a …
Skills: Culinary Operations Management, Scratch Cooking, Inventory Management, Cost Control, Staff Training and Coaching
Phoenix, Arizona, United States · On-site
$17/hr–$18/hr
REAL Food re-fined. Patient Services Worker (Tray Line) - Healthcare | Location: Phoenix, AZ 85008 Compensation: $17.50-$18 per hour| Full-Time Schedule: Open availability needed Job Summary Bring hospitality to healthca…
Skills: Customer Service, Food Preparation, Dietary Knowledge, Time Management, Communication Skills
Boise, Idaho, United States · On-site
$16/hr–$17/hr
REAL Food re-fined. PM Patient Services Representative - Healthcare | Location: Boise, ID 83704 Compensation: $16.50-$17.50 per hour| Part-Time Schedule: Monday-Friday, 3pm-7:30pm Job Summary Bring hospitality to healthc…
Skills: Customer Service, Dietary Knowledge, Interpersonal Communication, Organization, Attention To Detail
Monroe, Washington, United States · On-site
$115k–$117k/yr
REAL Food re-fined. Food Service Director - Hospital | Location: Monroe, WA 98272 Compensation: $115,000 to $117,000 annually DOE + 10% bonus eligibility | Full-Time Schedule: Tuesday-Saturday, but open availability is a…
Skills: Culinary Operations Management, Scratch Cooking, P&L Accountability, Inventory Management, Cost Control
Los Angeles, California, United States · On-site
Accountability for the following: Conducts a nutrition assessment for patients at nutritional risk within required time frames. Obtains timely and appropriate data and analyzes/interprets data based on evidence-based sta…
Skills: Nutrition Assessment, Medical Nutrition Therapy, Enteral and Parenteral Nutrition, Patient Counseling, Clinical Documentation
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The cook is responsible for preparing nutritious, high-quality meals for patients and staff while adhering to strict dietary, safety, and sanitation guidelines. They must also manage kitchen inventory, assist with training new personnel, and ensure all food presentation meets company standards.
Candidates must possess a ServSafe Certification and a State Food Handlers Card. Additionally, applicants are required to have a High School Diploma or GED and must be able to pass a criminal background check and drug screen.
REAL Food re-fined.
Schedule: Friday-Tuesday, PM shift (10am-6pm)
Job Summary
As a hospital Cook, you’ll prepare nutritious, comforting meals that support patient recovery and nourish staff and visitors. You’ll work in a collaborative kitchen environment, following dietary guidelines and safety standards while bringing care and attention to every dish. Your role helps create a warm, welcoming experience through food that makes a difference.
What You'll Do
What You Will Bring
Physical and Sensory Requirements
At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.
What We Offer!
Life/Work Integration
Health & Wellness
Financial Wellness
Plus
Who We Are
Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.
Our commitment to you
At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
REAL Food | Genuine Service | Enduring Relationships
Thomas Cuisine | REAL Food and on site dining for healthcare, senior living, corporate, schools and sports
Thomas Cuisine is a foodservice management company specializing in wellness driven dining experiences for corporate workplaces, senior living communities, independent schools, sports teams, and healthcare organizations. We support partners across the country with fully managed, on site dining built around REAL Food and genuine hospitality. Our chefs and registered dietitians work together to create scratch made menus with whole, minimally processed ingredients. We cook with intention and partner with organizations that want dining programs rooted in transparency, nourishment, and care. Every meal is crafted to support outcomes like patient satisfaction, employee experience, resident engagement, student wellbeing, and athletic performance. We believe food can improve lives. That belief guides everything from how we source ingredients to how we collaborate with partners. No shortcuts. No unnecessary additives. No hidden incentives. Just honest cooking and a commitment to serving food that is as close to nature as possible. If you are searching for contract foodservice, culinary services, or a trusted partner to elevate on site dining, we would love to connect. Our teams create custom, chef driven programs that reflect your culture, your goals, and your community. Experience the REAL Food Difference with Thomas Cuisine. Together, we can shape a healthier future one delicious meal at a time. Connect with us today to explore how we can build a foodservice program for you.
Offices: Home Office, 700 E Franklin Rd, Meridian, ID 83642, US
Thomas Cuisine | REAL Food and on site dining for healthcare, senior living, corporate, schools and sports
Thomas Cuisine is a foodservice management company specializing in wellness driven dining experiences for corporate workplaces, senior living communities, independent schools, sports teams, and healthcare organizations. We support partners across the country with fully managed, on site dining built around REAL Food and genuine hospitality. Our chefs and registered dietitians work together to create scratch made menus with whole, minimally processed ingredients. We cook with intention and partner with organizations that want dining programs rooted in transparency, nourishment, and care. Every meal is crafted to support outcomes like patient satisfaction, employee experience, resident engagement, student wellbeing, and athletic performance. We believe food can improve lives. That belief guides everything from how we source ingredients to how we collaborate with partners. No shortcuts. No unnecessary additives. No hidden incentives. Just honest cooking and a commitment to serving food that is as close to nature as possible. If you are searching for contract foodservice, culinary services, or a trusted partner to elevate on site dining, we would love to connect. Our teams create custom, chef driven programs that reflect your culture, your goals, and your community. Experience the REAL Food Difference with Thomas Cuisine. Together, we can shape a healthier future one delicious meal at a time. Connect with us today to explore how we can build a foodservice program for you.
Offices: Home Office, 700 E Franklin Rd, Meridian, ID 83642, US
