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Who we are: Tender Greens Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. We believe that everybody is equally important to our mission. Our menu reflects the best of the s…
Skills: Guest Service, Point Of Sale System, Menu Knowledge, Beverage Preparation, Food Handling
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Part-time
professional certificate
Competitive Pay, Tips, Free Meals During Shifts, Employee Discount, Opportunities For Development And Growth
Posted 17d ago
~40 hrs/week
Responsibilities
Responsible for preparing food items to order following standard recipes and ensuring proper portioning for guests. Maintains a clean and sanitized workspace while managing food storage to prevent spoilage.
Requirements
Requires a minimum of 2 years of restaurant line experience and a valid food handler's card. Candidates must be at least 18 years old and capable of lifting up to 50 lbs in a hot kitchen environment.
Full job description
Tender Greens is seeking a Grill Cook/Carver with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the culinary space.
Who are we?
Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the best of the season and is prepared with simplicity, skill and most importantly PASSION! We challenge ourselves, and each other, to be the best.
Tender Greens delivers inspired food, friendly service and great value in a comfortable space. As a Grill Cook/ Carver, you are responsible for encompassing our goal of providing each guest with a truly wonderful experience as well as;
Preparing all food items to order, following standard recipes and procedures within specified time limits
Ensuring that guest’s orders are properly portioned and ready to be served
Disinfecting and sanitizing cutting boards, worktables, grill and equipment by following all sanitation guidelines
Restocking items that were depleted during the shift
Reviewing status of work and follow-up actions required with the Chef
Carrying equipment, food supplies, and utensils to and from work and storage areas
Ensuring that foods are properly stored in containers and storage areas to prevent spoilage
Becoming familiar with new menu items/dishes
Ensuring complete working knowledge of the safe use of all kitchen equipment
Performing duties in other areas of kitchen as assigned
We challenge ourselves, and each other, to be the best. Requirements for this position are;
Minimum of 2 years’ restaurant industry experience working on the line
Must be 18 years of age or older
Understanding professional cooking and knife handling skills
Ability to work calmly and effectively under pressure
Ability to take direction and work in a team environment
Graduate of a culinary institute, military school or formal on-the-job training preferred
Ability to communicate clearly and professionally with guests and Team Members
Ability to ensure safety compliance is a priority
Food handler's card required
Ability to work a flexible schedule based on restaurant needs
Why work at Tender Greens?
We offer competitive pay + tips
Free meals during shifts and 20% discount while off the clock
Opportunities for development and growth
A fun and inspiring work environment
Abilities include:
Must be able to lift trays of food or food items weighing up to 50 lbs. on a regular and continuing basis
Tender Greens is a group of restaurants where super talented chefs get to run each kitchen like their own—and that’s why we call it a chef’s kitchen. It’s the kind of comfort food chefs love to cook for themselves and their families, for far less than you would expect.
Offices: 1201 W 5th St, Los Angeles, California, US · 9523 Culver Blvd, Culver City, California 90232, US · 2400 Historic Decatur Rd, San Diego, California 92106, US · 8759 Santa Monica Blvd, West Hollywood, California 90069, US · 6290 W Sunset Blvd, Hollywood, California 90028, US
Food & BeverageRestaurantsFarm-to-Fork FoodFoodand HospitalityTravelRestaurantsAgricultureFood and BeverageGreen Consumer Goods
Tender Greens is a group of restaurants where super talented chefs get to run each kitchen like their own—and that’s why we call it a chef’s kitchen. It’s the kind of comfort food chefs love to cook for themselves and their families, for far less than you would expect.
Offices: 1201 W 5th St, Los Angeles, California, US · 9523 Culver Blvd, Culver City, California 90232, US · 2400 Historic Decatur Rd, San Diego, California 92106, US · 8759 Santa Monica Blvd, West Hollywood, California 90069, US · 6290 W Sunset Blvd, Hollywood, California 90028, US
Food & BeverageRestaurantsFarm-to-Fork FoodFoodand HospitalityTravelRestaurantsAgricultureFood and BeverageGreen Consumer Goods