Fort Worth, Texas, United States · On-site
Description Empowering our community to alleviate hunger and improve health. That’s our mission. How will you drive it? You’ll need to be an experienced leader with innovative ideas and thrive in a “Yes, and” environment…
Skills: Community nutrition, Registered dietitian, Program management, Strategic planning, Relationship building
Fort Worth, Texas, United States · On-site
Description The Grant Administrator plays an important role in supporting this mission by managing grants from award through closeout and helping ensure funding commitments are carried out successfully. This position wor…
Skills: Grant administration, Grant writing, Project coordination, Compliance management, Data analysis
Fort Worth, Texas, United States · On-site
Description Overview Empowering our community to alleviate hunger and improve health. That’s the mission, how will you drive it? The Donor Relationship Manager’s primary focus is to develop and maintain relationships wit…
Skills: Donor relations, Fundraising, Event management, Stewardship, Microsoft Office
Fort Worth, Texas, United States · On-site
Description You made it here! So, what is it? Empowering the community to alleviate hunger and improve health. That’s the mission, how will you drive it? The Community Engagement Coordinator oversees volunteer-related ta…
Skills: Volunteer Recruitment, Relationship Management, Public Speaking, Record Keeping, Social Media Engagement
Fort Worth, Texas, United States · On-site
Description Overview The Digital Strategist develops and executes digital strategies that achieve measurable results for Tarrant Area Food Bank (TAFB). This role drives online engagement, ensures consistent messaging, an…
Skills: Digital Strategy, Website Management, Social Media Strategy, SEO, Paid Advertising
Fort Worth, Texas, United States · On-site
Description Overview The Distribution Center Associate is responsible for accurately receiving, storing, retrieving and shipping products to meet operational standards for safety and productivity. Essential Responsibilit…
Skills: Forklift Operation, Electric Pallet Jack Operation, Inventory Management, Shipping and Receiving, Order Picking
Fort Worth, Texas, United States • On-site
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
The Community Nutrition Manager will lead the strategy, expansion, and execution of the Ready to Nourish initiative across the service area. They will build partnerships with healthcare and community organizations to integrate nutritious food access into health-focused programming.
Candidates must be a Registered Dietitian (RD/RDN) with at least 5 years of experience in community health or nutrition programming. The role requires strong leadership, communication skills, and the ability to travel across the service area.
Description
That’s our mission. How will you drive it? You’ll need to be an experienced leader with innovative ideas and thrive in a “Yes, and” environment. You know how to build relationships, influence systems, and turn ideas into action. You’re just as comfortable in front of a room, in a partner meeting, or in the field alongside your team. As the Community Nutrition Manager, you’ll lead the strategy, expansion, and execution of the RTN programming across TAFB’s full-service area. You’ll champion the Ready to Nourish™ initiative, strengthen healthcare and community partnerships, and guide a team working to ensure that nutritious food is accessible, prioritized, and integrated into how our communities experience health.
· Lead the strategy and expansion of Community Health Programming and the Ready to Nourish™ initiative across TAFB’s service area—growing a network of partners committed to nutrition-focused, client-choice environments.
· Build and steward strong relationships with partner agencies, healthcare organizations, and community leaders to advance food is medicine solutions and improve health outcomes.
· Guide partners through the Ready to Nourish™ Certification process, including assessments, training, nutrition policy adoption, and implementation of evidence-based strategies such as SWAP/HER nudges and environmental changes.
· Develop and advance a framework that demonstrates how access to nutritious and medically appropriate food improves health outcomes and reduces healthcare costs.
· Ensure successful execution of grants by aligning deliverables, managing timelines, and maintaining accountability for outcomes and budget considerations.
· Use data to drive decisions—track program performance, measure impact, and translate outcomes into compelling narratives for stakeholders, funders, and partners.
· Collaborate cross-functionally with internal teams (Marketing, Agency Services, Operations, Community Resources, Garden & Farms, Community Kitchen) to ensure seamless program delivery and partner success.
· Represent TAFB in local and state community health networks, staying current on food safety, public health trends, and behavior change strategies.
· Supervise and develop team members, including program staff and interns—setting goals, coaching performance, and fostering a culture of high performance and continuous improvement.
· Model and champion TAFB’s Core Values: Lead, Care, Innovate, and Respect.
· You’re a Registered Dietitian (RD/RDN) with a strong leadership presence and 5+ years of experience in community health, healthcare partnerships, nutrition programming, or related fields, including experience leading projects or teams.
· You have a proven ability to build relationships, influence decision-makers, and move initiatives forward across diverse stakeholders.
· You think strategically but execute practically—you can balance big-picture vision with day-to-day program delivery.
· You’re comfortable using data and metrics to guide decisions, demonstrate impact, and communicate results.
· You’re an exceptional communicator, with confidence in public speaking, training, and presenting to varied audiences.
· You lead with initiative and adaptability—you’re a problem solver who takes ownership and isn’t afraid to take smart risks.
· You have experience managing multiple priorities, grants, and deliverables in a dynamic environment.
· Bilingual Spanish is a plus.
· Most importantly, you are driven by purpose and committed to improving the health and well-being of the communities we serve.
· And yes—you’ll step in where needed. Leadership here is hands-on.
Requirements
· You’ll split your time between TAFB locations, partner sites, and the community. You might spend one day meeting with a healthcare partner, another reviewing program data, and another supporting implementation in the field.
· You’ll be active—standing, walking, and occasionally lifting up to 50 pounds.
· Travel across the service area is expected; reliable transportation, a valid driver’s license, and proof of insurance are required. We offer mileage reimbursement.
· Flexibility is key—occasional evenings and weekends are part of the work.
Communities where no one has to go hungry.
Our Vision: Communities where no one has to go hungry. Our Mission: Empowering our communities to alleviate hunger by providing food, education and resources. A central clearinghouse for donated food and groceries, Tarrant Area Food Bank (TAFB) receives fresh, frozen and nonperishable food donated by the food industry and the community. Dedicated volunteers help sort, inspect and repackage the food, which is then distributed to our network of 270 Partner Agencies serving hungry children, families and seniors in North Texas. The people who generously donate their time, funds and skills to TAFB help make the services we provide to the community possible. This institution is an equal opportunity provider.
Offices: 2525 Cullen St, Fort Worth, Texas 76107, US · 2600 Cullen St, Fort Worth, Texas 76107, US
Communities where no one has to go hungry.
Our Vision: Communities where no one has to go hungry. Our Mission: Empowering our communities to alleviate hunger by providing food, education and resources. A central clearinghouse for donated food and groceries, Tarrant Area Food Bank (TAFB) receives fresh, frozen and nonperishable food donated by the food industry and the community. Dedicated volunteers help sort, inspect and repackage the food, which is then distributed to our network of 270 Partner Agencies serving hungry children, families and seniors in North Texas. The people who generously donate their time, funds and skills to TAFB help make the services we provide to the community possible. This institution is an equal opportunity provider.
Offices: 2525 Cullen St, Fort Worth, Texas 76107, US · 2600 Cullen St, Fort Worth, Texas 76107, US
