Colorado Springs, Colorado, United States · On-site
$56k–$73k/yr
Role Overview Grow your career with a team that shares your desire to make a difference. Sodexo is seeking a Full Time Inpatient Registered Dietitian to join our UCHealth Southern Region Dietitian Team, in Colorado Sprin…
Skills: Nutrition Care, Nutrition Support, Patient Education, Multidisciplinary Rounding, Time Management
Jacksonville, North Carolina, United States · On-site
$56k–$73k/yr
Role Overview Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s qua…
Skills: Leadership, Supervisory Experience, Safety And Sanitation Compliance, Customer Service, Food Handling Practices
New York, New York, United States · On-site
$71k–$92k/yr
Role Overview Use your passion for service to create a positive impact and make a difference in the communities we serve! Sodexo is seeking a Registered Dietitian for the Kidney Transplant Program at University Hospital …
Skills: Nutrition Care, Individualized Counseling, Interdisciplinary Collaboration, Quality Improvement, Precepting
New York, New York, United States · On-site
$100k–$130k/yr
Role Overview General Manager 5 – Corporate Dining Services Sodexo Corporate Services | New York City, NY Are you a dynamic hospitality leader with a passion for delivering exceptional dining experiences and building str…
Skills: Hospitality Leadership, Financial Acumen, Client Relationship Management, Budget Management, Food Safety Compliance
Atlanta, Georgia, United States · On-site
$65k–$84k/yr
Role Overview SodexoMAGIC is looking for a Executive Chef 2 for the Morehouse College account in the Atlanta metro area. The Executive Chef needs to be a talented culinarian experienced in high-end and high-volume cuisin…
Skills: Culinary Arts, High-Volume Cooking, Leadership, Organizational Skills, Menu Compliance
Larned, Kansas, United States · On-site
$56k–$73k/yr
Role Overview Sodexo is seeking a Food Production Manager 3 for Larned State Hospital in Larned, KS. The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus. …
Skills: Kitchen Management, Staff Management, Inventory Management, Purchasing, Leadership
West Warwick, Rhode Island, United States · On-site
$71k–$92k/yr
Role Overview Sodexo is seeking a General Manager 3 to lead dining operations for West Warwick Public Schools, a long-standing K-12 partnership in central Rhode Island. This role oversees a comprehensive child nutrition …
Skills: Financial Acumen, P&L Management, Employee Engagement, Customer Service, Budgeting
Plano, Texas, United States · On-site
Cook I Location: EATING RECOVERY CENTER - BAYLOR - 92309006 Workdays/shifts: Mornings and afternoon/evenings - varying days, and some weekends/holidays . More details will be provided during the interview process. Employ…
Skills: Food Preparation, Cooking, Portioning, Food Safety, Sanitation
Santa Clara, California, United States · On-site
$78k–$100k/yr
Role OverviewAt Sodexo, we believe every interaction is an opportunity to make a meaningful impact. As the General Manager 3 supporting retail food operations at Kaiser Permanente Santa Clara, you will lead a high-perfor…
Skills: Retail Food Operations, Financial Management, Budgeting, Labor Management, Food Cost Control
Plano, Texas, United States · On-site
$18/hr–$19/hr
Cook Location: FANNIE MAE, PLANO - 88151020 Workdays/shifts: Weekdays – morning shifts . More details will be provided during the interview process. Employment Type: Full-time Pay Range: $18 per hour - $19 per hour Worki…
Skills: Food Preparation, Cooking, Portioning, Food Safety, Sanitation
DeKalb, Illinois, United States · On-site
$56k–$73k/yr
Role Overview The Executive Sous Chef supports culinary operations for a high‑profile corporate client in DeKalb, IL, delivering a refined, brand‑aligned dining experience. Reporting directly to the Executive Chef, this …
Skills: Culinary Leadership, Large-scale Production, Menu Execution, Food Safety, HACCP
Providence, Rhode Island, United States · On-site
$54k–$70k/yr
Role Overview Sodexo is seeking a Food Service Manager 2 for Providence Public Schools in Providence, RI. In this role, you will lead a team of cooks and service staff, ensuring high standards for food quality, safety, a…
Skills: Employee Engagement, Leadership, Supervisory Experience, Culinary Production, Safety And Sanitation Compliance
Tallahassee, Florida, United States · On-site
$65k–$84k/yr
Role Overview Sodexo has an opportunity for a General Manager 3 for Southgate Student Centre located in Tallahassee, Florida! In this highly visible role, you will direct and participate in all daily operations for the r…
Skills: Leadership, Financial Acumen, Budget Management, Report Management, Customer Service
Huntington Beach, California, United States · On-site
$134k–$174k/yr
Role Overview Sodexo is hiring a Sales Director- Campus! Are you a driven business development professional ready to bring innovative dining and nutrition solutions to the world of higher education? At Sodexo, we’re tran…
Skills: Enterprise Sales, Business Development, Contract Negotiation, Strategic Account Planning, Pipeline Management
New York, New York, United States · On-site
$78k–$100k/yr
Role Overview Make every resident meal a meaningful experience. Sodexo is seeking an experienced Patient Services Manager 2 to join our healthcare team at NYC Health + Hospitals/Gouverneur, a 295-bed long-term care and r…
Skills: Food Service Management, Hospitality Management, Union Employee Supervision, HACCP Compliance, Patient Dining Operations
New York, New York, United States · On-site
$78k–$100k/yr
Role Overview Lead with compassion. Elevate the patient dining experience. Sodexo is seeking an experienced Patient Services Manager 2 to join our team at NYC Health + Hospitals/Coler, a premier long-term care and rehabi…
Skills: Healthcare Food Service Management, Union Employee Management, Patient Experience Optimization, HACCP Compliance, Food Safety
Shawnee, Oklahoma, United States · On-site
$49k–$63k/yr
Role Overview Sodexo is seeking an Environmental Services (EVS) Manager 1 for SSM Health St. Anthony Hospital in Shawnee, OK. The EVS Manager will oversee second-shift operations, leading environmental services teams tha…
Skills: Leadership, Staff Development, Operational Management, Customer Service, Project Management
Tamuning · On-site
$56k–$73k/yr
Role Overview Sodexo Live!'s Airline Lounge Segment has an exciting opportunity for a seasoned Operations Manager join the elite team of professionals who will operate the United Club Lounge in Santa Rita, Guam! We are s…
Skills: Food Production Management, Menu Compliance, Inventory Management, Food Cost Analysis, Food Safety
Kenner, Louisiana, United States · On-site
$44k–$57k/yr
Role Overview Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the Delta Sky Club at Louie Armstrong Internat…
Skills: Menu Compliance, Inventory Management, Food Cost Analysis, Food Production Forecasting, Food Safety
Maplewood, Minnesota, United States · On-site
$56k–$73k/yr
Role Overview Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day! Sodexo is seeking a Food Production Manager 3 for Fairview St. John…
Skills: Culinary Leadership, Menu Planning, Procurement, Staff Mentoring, Food Safety
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Provide nutrition care to patients with various disease states within inpatient acute care units. Collaborate with physicians and multidisciplinary teams through rounding and educate healthcare staff on nutrition.
Requires a Registered Dietitian (RD/RDN) credential or eligibility and a Master's degree (or Bachelor's for those eligible before 1/1/24). Candidates must have experience in acute care and hold necessary state licensure.
Sodexo is seeking a Full Time Inpatient Registered Dietitian to join our UCHealth Southern Region Dietitian Team, in Colorado Springs, Colorado. The Southern Region includes Memorial Hospital Central, Memorial Hospital North, and Grandview Hospital which is ~600 beds.
Memorial Hospital Central has a Level 1 Trauma designation along with other national certifications including stroke, cardiovascular and orthopedic care.
3 weeks vacation, personal days and paid holidays!
Reimbursement for AND dues, state licensure fees, certifications and CDR renewal!Money toward continuing education events!Up to $5000 tuition reimbursement annually!
A formalized Career ladder for advancement!
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
We Are the Communities We Serve
In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises that resulted in a joint venture called SodexoMAGIC, LLC. By leveraging the power of NBA all-star, Earvin “Magic” Johnson's brand with Sodexo's extensive portfolio of quality of life offerings, SodexoMAGIC effectively provides flexible, innovative and comprehensive service solutions that have unrivaled broad consumer appeal to the marketplace. SodexoMAGIC is committed to innovation in both the food & wellness space, while enhancing quality of life in the communities we serve.
Offices: 9100 Wilshire Blvd, 700 East Tower, Beverly Hills, California 90212, US · 9801 Washingtonian Blvd, Gaithersburg, Maryland 20878, US
We Are the Communities We Serve
In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises that resulted in a joint venture called SodexoMAGIC, LLC. By leveraging the power of NBA all-star, Earvin “Magic” Johnson's brand with Sodexo's extensive portfolio of quality of life offerings, SodexoMAGIC effectively provides flexible, innovative and comprehensive service solutions that have unrivaled broad consumer appeal to the marketplace. SodexoMAGIC is committed to innovation in both the food & wellness space, while enhancing quality of life in the communities we serve.
Offices: 9100 Wilshire Blvd, 700 East Tower, Beverly Hills, California 90212, US · 9801 Washingtonian Blvd, Gaithersburg, Maryland 20878, US
