Junction City, Kansas, United States · On-site
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Skills: Meat Processing, Hand Tool Operation, Knife Handling, Safety Compliance, Quality Control
St. Charles, Illinois, United States · On-site
$115k–$150k/yr
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Skills: Team Management, Production Excellence, Budget Management, Cost Control, Workplace Safety
Clinton, North Carolina, United States · On-site
$105k–$140k/yr
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Skills: Process Optimization, Lean Manufacturing, Project Management, Data Analytics, Root Cause Analysis
Maxton, North Carolina, United States · On-site
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Skills: Animal Husbandry, Veterinary Procedures, Livestock Handling, Farm Sanitation, Equipment Operation
Sioux City, Iowa, United States · On-site
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Skills: Hand-Eye Coordination, Material Handling, Knife Handling, Equipment Operation, Physical Stamina
Crete, Nebraska, United States · On-site
$26/hr–$36/hr
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Skills: General Maintenance, Hydraulic Systems, Electrical Systems, Electronic Systems, Welding
Tennessee, United States · Remote Solely
$105k–$140k/yr
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Skills: Cyberbehavior Strategy, Change Management, Technical Writing, Internal Communications, Stakeholder Engagement
Orange City, Iowa, United States · On-site
$32/hr–$34/hr
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Skills: Ammonia Refrigeration, Troubleshooting, Equipment Repair, Safety Leadership, PLC Hardware & Software
Wichita, Kansas, United States · On-site
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Skills: Meat Processing, Knife Handling, Equipment Operation, Attention To Detail, Hand-Eye Coordination
Orange City, Iowa, United States · On-site
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Skills: Electrical Controls, Fluid Power, Mechanical Systems, Welding, Fabrication
Wichita, Kansas, United States · On-site
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Skills: Meat Processing, Knife Handling, Equipment Operation, Attention To Detail, Hand-Eye Coordination
Crete, Nebraska, United States · On-site
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Skills: EHS Management, Regulatory Compliance, Worker Safety, Process Safety Management, Risk Management Program
Harpster, Ohio, United States · On-site
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Skills: Grain Grading, Smartsoft, Inventory Management, Logistics Scheduling, Equipment Operation
St. Charles, Illinois, United States · On-site
$55k–$83k/yr
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Skills: Production Supervision, Team Leadership, Safety Compliance, USDA Regulations, HACCP
Suffolk, Virginia, United States · On-site
$14/hr–$24/hr
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Skills: Claims Processing, Logistics, Microsoft Excel, Root Cause Analysis, Inventory Adjustments
Smithfield, Virginia, United States · On-site
$120k–$163k/yr
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Skills: Brand Strategy, Product Innovation, P&L Management, Consumer Insights, Commercialization
Kansas City, Missouri, United States · Remote OK
$50k–$70k/yr
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Skills: Account Management, Customer Relationship Development, Retail Execution, Merchandising, Sales Reporting
Browning, Missouri, United States · On-site
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Skills: Crop Management, Nutrient Application, Farm Machinery Operation, Heavy Equipment Operation, Record Keeping
Crete, Nebraska, United States · On-site
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Skills: Employee Relations, Labor Relations, Workforce Management, HR Compliance, HRIS Administration
Mason City, Iowa, United States · On-site
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Skills: Production Supervision, Team Leadership, Safety Compliance, USDA Regulations, HACCP
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Perform essential production tasks using hand tools and machinery to process meat products for consumers. Support coworkers to maintain a safe, efficient production line and ensure high-quality food standards.
Must be at least 18 years old and capable of performing physically demanding tasks in extreme temperatures and humid environments. Requires the ability to follow instructions and work repetitive motions for up to 12-hour shifts.
If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub.
Have a seat at our table. When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. Apply Now!
Our team members receive industry-leading wages and are eligible for great benefits packages:
In addition, we offer opportunities for career growth and professional development.
The Value You’ll Bring
As a General Production team member at Smithfield Foods, you’ll play a key role in delivering safe, high-quality food by performing essential production tasks and supporting your coworkers. Your reliability, attention to detail, and strong work ethic will help us meet our standards for safety, quality, and teamwork every day.
You’ll contribute to a positive work environment, help maintain a safe and efficient production line, and ensure our products reach families across America. Your dedication and willingness to learn will make a real difference—both to your team and to our mission of delivering good food, responsibly.
What You’ll Do
General Production employees will work with hand tools, knives, machinery and other equipment to process meat products for the consumer. These positions can be physically demanding and require good hand-eye coordination, and attention to detail. Production team members must be able to work their scheduled shift and may be required to work overtime depending on production demands.
Physical Demands & Work Environment
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.
All applicants must be at least 18 years of age.
Applicants must be willing and able to:
Understand and follow oral and written instructions
Perform a task requiring continuous/repetitive movement, including grasping, pinching hands, flexing, and extending arms
Stand on concrete and/or platforms for up to a 12-hour shift
Work around animal blood and/or carcass parts
Work with a knife (if trained)
Work in cold areas (approximately 20-40 degrees) and/or warm areas (over 100 degrees)
Work in an environment that is wet and humid
Work while wearing a hard hat, hearing/eye protection, and steel-toed safety shoes
Work in a noisy environment using personal protective equipment (PPE)
Work with sanitation/cleaning chemicals
Work around strong smells/odors
Climb/move on ladders, steps, stairways, walkways and platforms
Bend, stoop, and twist repetitively over the course of an entire shift
Walk long distances
May require certification in order to operate various pieces of equipment required for the position
This work is physically demanding and can require the use of some or all body parts and muscle groups. Some positions may require repetitive overhead lifting up to 30 lbs, single lifting of heavy objects which can weigh up to 60 lbs, or lifting of objects using mechanical assistance.
Additional essential functions may be applicable to specific jobs.
The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.
IndSPR-Ops
Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual or any other protected group status or non-job characteristic as directed by law.
If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at 757-357-1595.
Smithfield Foods is an American food company with a leading position in packaged meats and fresh pork products. With a diverse brand portfolio and strong relationships with U.S. farmers and customers, we responsibly meet demand for quality protein around the world.
Offices: 200 Commerce Street, Smithfield, Virginia 23430, US
Smithfield Foods is an American food company with a leading position in packaged meats and fresh pork products. With a diverse brand portfolio and strong relationships with U.S. farmers and customers, we responsibly meet demand for quality protein around the world.
Offices: 200 Commerce Street, Smithfield, Virginia 23430, US
