Baltimore, Maryland, United States · On-site
$31/hr–$40/hr
Meat Processing Facility celebrating 90+ years of success is seeking a dynamic Maintenance Technician to join our team. Seeking team member willing to also go to 4600 Pulaski Highway. Baltimore, MD location when needed. …
Skills: Preventative maintenance, Machinery maintenance, Building maintenance, Troubleshooting, Electrical repair
Baltimore, Maryland, United States • On-site
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The maintenance technician will perform preventative maintenance and repairs on facility equipment to ensure minimal production disruption. They are also responsible for maintaining accurate records of all completed work.
Candidates must have experience in machinery and building maintenance, with the ability to lift 50 lbs and work in a cold environment. A high school diploma or equivalent is required, along with the flexibility to work off-hours or weekends.
Meat Processing Facility celebrating 90+ years of success is seeking a dynamic Maintenance Technician to join our team. Seeking team member willing to also go to 4600 Pulaski Highway. Baltimore, MD location when needed.
Job Duties:
• Performs general facilities preventative maintenance, to include greasing bearings, changing oil, tensioning and lubricating chains, replacing worn or broken parts, where necessary, or make adjustments to correct malfunctioning equipment and machines.
• Coordinates with production staff to minimize disruption of production schedule.
• Responsible for keeping records of completed work
• Responsible for keeping records of completed work.
• Must be able to work in cold damp environment – Meat Processing Plant is 40 degrees.
Requirements:
• Must be able to lift 50 lbs.
• Must have experience in machinery and building maintenance.
• Prior exp in manufacturing or construction preferred
• Electrical experience a plus
• Knowledge or experience in electronics and pneumatics is a plus.
• Must know basic skills in troubleshooting, using manuals and schematics to diagnose problems and make repairs.
• Must have flexibility to work during off hours and/or weekends.
• Must have own hand tools.
• Must have good organizational skills such as record keeping and following directions.
• Able work well with others as a team.
• HS diploma or equivalent.
“All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.”
Local foodservice distribution is better foodservice distribution. We're always looking for great people. Apply today!
Saval Foodservice is a family-owned broadline food service distributor based in the Mid-Atlantic that provides excellent customer service and food products to the restaurant trade industry. CAREERS AT SAVAL While Saval does big business, the feel of working for Saval is intentionally small. As an independent company with experienced and accessible management, we’re able to make improvements, address issues, and update systems quickly and efficiently. CORPORATE SOCIAL RESPONSIBILITY At Saval, we believe that we have a responsibility to give back and support our local community through philanthropic initiatives and partnerships with local nonprofits and trade organizations. In 2020 alone, Saval Foodservice worked to distribute and donate over 15,000 boxes of food goods in partnership with Johns Hopkins. Our operations team is led by Senior Vice President Gary Peisach, who is a sitting board member of Meals on Wheels of Central Maryland, a non-profit that tackles feeding impoverished and elderly clients in the Baltimore region. One of our most successful Saval Cares Initiatives is our annual charity golf tournament that has raised over $350,000 for the Children’s Cancer Foundation since its inception over 19 years ago. We’re a proud allied member of the Restaurant Association of Maryland, the Restaurant Association of Metropolitan Washington, UniPro Buying Group, and the International Association of Foodservice Distributors. Recognized by the Baltimore Business Journal as a winning Family Owned Business for 2022. About Us: https://www.youtube.com/watch?v=yPT5hKlbsbs www.savalfoods.com
Offices: 6740 Dorsey Road, P.O. Box 8630, Elkridge, Maryland 21075, US
Local foodservice distribution is better foodservice distribution. We're always looking for great people. Apply today!
Saval Foodservice is a family-owned broadline food service distributor based in the Mid-Atlantic that provides excellent customer service and food products to the restaurant trade industry. CAREERS AT SAVAL While Saval does big business, the feel of working for Saval is intentionally small. As an independent company with experienced and accessible management, we’re able to make improvements, address issues, and update systems quickly and efficiently. CORPORATE SOCIAL RESPONSIBILITY At Saval, we believe that we have a responsibility to give back and support our local community through philanthropic initiatives and partnerships with local nonprofits and trade organizations. In 2020 alone, Saval Foodservice worked to distribute and donate over 15,000 boxes of food goods in partnership with Johns Hopkins. Our operations team is led by Senior Vice President Gary Peisach, who is a sitting board member of Meals on Wheels of Central Maryland, a non-profit that tackles feeding impoverished and elderly clients in the Baltimore region. One of our most successful Saval Cares Initiatives is our annual charity golf tournament that has raised over $350,000 for the Children’s Cancer Foundation since its inception over 19 years ago. We’re a proud allied member of the Restaurant Association of Maryland, the Restaurant Association of Metropolitan Washington, UniPro Buying Group, and the International Association of Foodservice Distributors. Recognized by the Baltimore Business Journal as a winning Family Owned Business for 2022. About Us: https://www.youtube.com/watch?v=yPT5hKlbsbs www.savalfoods.com
Offices: 6740 Dorsey Road, P.O. Box 8630, Elkridge, Maryland 21075, US
