Nashville, Tennessee, United States · On-site
$2/hr–$8/hr
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Upscale Dining, Guest Relations, Menu Knowledge, Professionalism, Customer Satisfaction
Nashville, Tennessee, United States · On-site
$5/hr–$14/hr
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Mixology, Cocktail Preparation, Customer Service, Collaboration, Menu Knowledge
Nashville, Tennessee, United States · On-site
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Guest Service, Critical Thinking, Communication, Teamwork, Hospitality
Nashville, Tennessee, United States • On-site
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Act as a brand ambassador by guiding guests through the menu and providing a high-quality dining experience. Responsibilities include serving guests professionally and proactively addressing any issues to ensure satisfaction.
Candidates should have at least 2 years of experience in upscale dining. The role requires a professional demeanor and the ability to gauge guest needs proactively.
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!
The Optimist brings a menu of casual, wood-fired fare to Nashville’s Germantown neighborhood, transporting landlocked Tennesseans coast side to experience fresh, sustainably sourced seafood.
The Server will act as an ambassador for The Optimist Nashville, guiding guests through the menu and their meals and providing a one-of-a-kind experience every time. He/she is responsible for serving guests in a courteous and professional manner, proactively taking cues from guests’ demeanors to gauge their level of satisfaction and proactively address any issues that may arise. 2+ years’ upscale dining experience is preferred. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!
A supportive culture and ethical work environment
Dynamic performance-based raises and promotions
Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
Dining discounts at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
Rocket Farm University: specialized leadership classes and personalized support for career advancement
Employee-led Mentorship programs, Advisory Council and Safety Committee
Rocket Farm is a collective of restaurants that strike a timeless chord.
Rocket Farm Restaurants is a family of chef-driven restaurants throughout the southeast and Texas. Driven by guest experience and hospitality, Rocket Farm Restaurants believes in hiring personality and training technique. It is a company where all employees play an integral role in the success of each restaurant. The restaurants include Little Sparrow, No. 246, The Optimist and Oyster Bar, St. Cecilia, Superica, Little Rey, Marcel, Beetlecat, State of Grace, and La Lucha. We are passionate about bringing people together. Our culinary inspirations cover many years and much of the country: from Texas to Tennessee. We’re always looking for great talent to join our team and grow with us. If you love food and drink and have a passion for hard work, let’s talk!
Offices: 1737 Ellsworth Industrial Blvd NW, Atlanta, Georgia 30318, US
Rocket Farm is a collective of restaurants that strike a timeless chord.
Rocket Farm Restaurants is a family of chef-driven restaurants throughout the southeast and Texas. Driven by guest experience and hospitality, Rocket Farm Restaurants believes in hiring personality and training technique. It is a company where all employees play an integral role in the success of each restaurant. The restaurants include Little Sparrow, No. 246, The Optimist and Oyster Bar, St. Cecilia, Superica, Little Rey, Marcel, Beetlecat, State of Grace, and La Lucha. We are passionate about bringing people together. Our culinary inspirations cover many years and much of the country: from Texas to Tennessee. We’re always looking for great talent to join our team and grow with us. If you love food and drink and have a passion for hard work, let’s talk!
Offices: 1737 Ellsworth Industrial Blvd NW, Atlanta, Georgia 30318, US
