Oklahoma City, Oklahoma, United States · On-site
$19/hr–$19/hr
Job DetailsJob Location: Regional Food Bank of Oklahoma Headquarters - OKLAHOMA CITY, OK 73179Position Type: Full TimeSalary Range: $19.50 - $19.50 HourlyJob Shift: DayJob Category: QA - Quality ControlJob Summary Are yo…
Skills: Food Safety, Quality Control, Training, Supervision, Sanitation
Oklahoma City, Oklahoma, United States • On-site
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The specialist manages the success and safety of a protein processing and training program by preparing workspaces and maintaining high food safety standards. They provide direct supervision and training to program participants to improve their employability and self-sustainment.
Candidates must have a high school diploma or GED and at least one year of food manufacturing experience. A valid driver's license is required, with the ability to obtain AIB, ServSafe, and forklift certifications.
Job DetailsJob Location: Regional Food Bank of Oklahoma Headquarters - OKLAHOMA CITY, OK 73179Position Type: Full TimeSalary Range: $19.50 - $19.50 HourlyJob Shift: DayJob Category: QA - Quality ControlJob Summary
Are you ready to play a hands-on role in food safety, training and community impact? You support the success, safety and compliance of a protein processing and training program by preparing workspaces, guiding program participants and maintaining high food safety standards. You contribute directly to operational efficiency while helping participants build skills that support long-term employability and self-sustainment. What success looks like in the first 6–12 months includes maintaining a well-organized and compliant protein processing room, confidently training and supervising participant groups, partnering effectively with inspectors and internal teams and ensuring activities run safely, smoothly and on schedule.
Stock and prepare necessary supplies for all program participant activities.
Ensure product, pallets, boxes, tape and trash receptacles are set up and ready before tasks begin.
Adhere to PPE, sanitation and food safety guidelines.
Participate in cleaning, sanitation and regular testing.
Partner with the USDA inspector to maintain compliance.
Provide training and ongoing supervision for each participant group.
Ensure new groups receive proper instructions and organizational information.
Supervise continuous restocking of supplies during activities.
Clean and prepare stations and break rooms for the next group.
Maintain accurate records and activity reports.
Supervise the work training program.
Communicate with the work training administrator to coordinate activities.
How you have spent your time
High School Diploma or GED.
At least one year of food manufacturing experience.
Valid driver’s license and good driving record.
Ability to obtain AIB, ServSafe and forklift certifications.
How you have spent your time
At least one year in a leadership role.
This position is classified as Safety Sensitive under Oklahoma law. Employees in safety sensitive roles perform duties where even a momentary lapse in concentration could result in injury to themselves, others or cause environmental harm. The Regional Food Bank of Oklahoma is not permitted to hire applicants who hold a medical marijuana card for safety sensitive positions, in compliance with state law.
Physical & Environmental Expectations
This role requires frequent standing, walking, lifting, pushing and pulling, including heavy lifting. Work occurs in an industrial environment with exposure to noise, dust, chemicals, varying temperatures and weather conditions. PPE use is required. Overtime, weekends, holidays and on-call availability may be necessary.
EEO & Accommodation Statement
Diversity creates a healthier atmosphere: Regional Food Bank of Oklahoma is an Equal Employment Opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, protected veteran status, disability status, marital status, genetic information or any other characteristic protected by law.
100% paid Medical, Short-Term Disability and Basic Life and AD&D insurance for employees
Dental and Vision benefits
Long-term disability
Supplemental life insurance
401(k) retirement plan
Paid parental leave
Flexible spending accounts
Holiday savings program
Paid time off and paid holidays
Wellness events
An Oklahoma where no one goes hungry.
The Regional Food Bank of Oklahoma is leading the fight against hunger in 53 counties in central and western Oklahoma and envisions a state where no one goes hungry.
Offices: 3355 S. Purdue, Oklahoma City, Oklahoma 73137, US
An Oklahoma where no one goes hungry.
The Regional Food Bank of Oklahoma is leading the fight against hunger in 53 counties in central and western Oklahoma and envisions a state where no one goes hungry.
Offices: 3355 S. Purdue, Oklahoma City, Oklahoma 73137, US
