Washington, District of Columbia, United States · On-site
$19/hr–$21/hr
Mid level
About The Role When you become part of the team at Fresh Baguette, you become part of the personal connection that strengthens the relationship people have with our products. Every customer conversation we have or guidan…
Washington, District of Columbia, United States · On-site
$80k–$100k/yr
Mid level
General Manager About the Role We are seeking a dynamic and experienced General Manager to oversee a bakery café location and lead teams to excellence. This full-time, salaried role is hands-on and people-focused, requir…
Skills: People Leadership, Operational Excellence, Financial Acumen, KPI Tracking, Recruitment
Washington, District of Columbia, United States · On-site
$19/hr–$21/hr
Mid level
About The Role When you become part of the team at Fresh Baguette, you become part of the personal connection that strengthens the relationship people have with our products. Every customer conversation we have or guidan…
We are growing and constantly looking for passionate people to join our team. We are seeking a dynamic team member to fill our position for Full-Time or Part-Time Night Packing Clerks at our Germantown production center,…
Skills: Packaging, Food Safety Standards, Time Management, Organization, Communication Skills
Fresh Baguette in Germantown, MD is currently looking for Overnight Delivery Drivers. Our drivers deliver fresh baked products to wholesale customers across the Washington, DC, Maryland, and Virginia area. You will be re…
Skills: Delivery Driving, Time Management, Organization, Navigation, Vehicle Operation
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$19/hr–$21/hr
Full-time, Part-time
high school
Paid Time Off, Health Insurance, Dental Insurance, Employee Discount, 401K, 401K Match
Posted 24d ago
~40 hrs/week
Responsibilities
Bake a variety of breads and pastries while maintaining a clean and sanitized workstation. Provide friendly customer service, handle transactions, and prepare food items like sandwiches and salads.
Requirements
Requires a High School Diploma or GED and at least one year of experience in a fast-paced, customer-oriented environment. Must be authorized to work in the U.S. and have open availability, including weekends and holidays.
Full job description
About The Role
When you become part of the team at Fresh Baguette, you become part of the personal connection that strengthens the relationship people have with our products. Every customer conversation we have or guidance we share is another opportunity for us to enrich their culinary journey.
When a person enters our bakery, it's a beginning of a relationship. And this team helps make sure that the relationship thrives. When customers visit Fresh Baguette, you'll put your own passions to work to help bring their ideas of French products to life. You might help one customer choose something for lunch, show another how to pair baguettes with their meal, or even save the day with an amazing pastry. If you have a talent for hands-on problem-solving, you can have address customers' needs to connect them with Fresh Baguette experiences they love. Roles include Baking, Barista, Sandwich Making, and Customer Service.
Join our team as a Full-Time or Part-Time Baker at one of our Fresh Baguette bakery cafes in the Washington, D.C., Maryland, or Virginia area! This is an hourly, full-time or part-time role where you'll thrive in a fast-paced environment, creating delicious baked goods and building meaningful relationships with customers. We're looking for a team player who embodies our core values of Integrity, Respect, Reliability, Commitment, and Customer Orientation. If you’re ready to take on challenges, learn new skills, and engage with a dynamic team, we’d love to have you on board.
Please note, we are not seeking seasonal employment at this time.
Handle cash and credit transactions efficiently at the cash register.
Offer product recommendations to enhance customer experience.
Bake a variety of breads and baked goods to perfection.
Prepare products for the next day’s baking schedule.
Organize and maintain the freezer and fridge areas.
Pack away delivery items and ensure proper storage.
Set up the bread display to ensure an inviting presentation.
Clean and sanitize the baking station after use.
Ensure compliance with store safety, sanitation, and food storage standards.
Make and serve baked goods, sandwiches, salads, breads, and pastries with attention to detail and care.
Pay close attention to product displays and maintain cleanliness throughout the store.
Build and nurture long-term relationships with customers.
Benefits
Compensation: $19.00 / hour to $21.00 / hour including tips
Base pay starts at $12.00 / hour with room for growth
Paid Time Off for Full-Time employees
Health and Dental Insurance after 90 days for Full-Time employees
40% Employee Discount
401K and 401K Match
Free Lunch
Anniversary Gift Card
Exciting growth potential
Shifts
Baking shift: 4:40AM – 12:00 PM (You will bake from 4:40AM-7AM, then you will be a barista from 7AM-12PM)
6-8 Hour shift
3-5 Days a week including Saturday and Sunday
Qualifications
Leadership experience is a plus!
Passion for coffee and bread.
Warm and inviting presence with excellent interpersonal skills.
Ability to thrive in a fast-paced environment.
Eagerness to learn, accept challenges, and grow.
Team player with a strong commitment to customer service.
Excellent organizational skills and attention to detail.
Fluency in English and the ability to communicate effectively.
Requirements
Authorization to work in the U.S. without sponsorship
High School Diploma or GED required
Open Availability to work Monday-Sunday
Availability to work peak busy periods including Holidays such as Easter, Thanksgiving, Christmas, etc.
Physical Requirements: This role requires standing for extended periods, lifting up to 50 lbs, and performing routine bending, reaching, and movement in a retail environment.
Strong communication skills
Reliable transportation to work
Ability to stand for 8 hours
Experience working at a café, bakery, or in hospitality is a plus
At least 1 year of experience working in a fast-paced customer-oriented environment is required
Freshly baked French artisan delights for cafés, catering, and wholesale.
Industry
Food and Beverage Services
Company size
51-200 employees
Founded
2013
Headquarters
Rockville, MD
LinkedIn followers
1,236
Fresh Baguette brings the timeless craft of French baking to life, infused with innovation and creativity. Each day, our bakers prepare artisanal organic breads, scratch-made croissants, and hand-crafted pastries using only the finest ingredients. From the aroma of bread baking fresh all day to pastries as stunning as they are delicious, we create moments of pure indulgence.
Born in America, with a growing number of bakery cafés in the Washington, D.C. area, Fresh Baguette proudly serves our communities with organic breads, viennoiseries, fresh sandwiches, fine pastries, and more. We also cater events of every size and partner wholesale with leading restaurants, select hotels, and retailers who share our passion for quality.
Whether you’re stopping in for a morning croissant, sharing a spread of our signature Cro'gels with colleagues, or offering our breads and pastries to your own customers, our commitment to excellence never changes.
Fresh Baguette is more than a bakery, it’s a team. And when you join us, you join people united by passion, creativity, and dedication to craft and service. We live our values every day: Integrity – Respect – Team Spirit – Reliability – Commitment – Customer Focus.
From our people to our products, we believe in creating experiences that delight every sense and in sharing them with our community, partners, and team.
Offices: 804 Hungerford Dr., Rockville, MD 20850, US · 4919 Bethesda Ave., Bethesda, MD 20814, US · 1101 King St, Alexandria, Virginia 22314, US · 1737 Wisconsin Ave. NW, Washington, District Of Columbia 20007, US · 6707 Old Dominion Dr, McLean, Virginia 22101, US
French PastriesBreadcateringwholesaleand bakeriesSnack FoodRestaurantsBakery
Freshly baked French artisan delights for cafés, catering, and wholesale.
Industry
Food and Beverage Services
Company size
51-200 employees
Founded
2013
Headquarters
Rockville, MD
LinkedIn followers
1,236
Fresh Baguette brings the timeless craft of French baking to life, infused with innovation and creativity. Each day, our bakers prepare artisanal organic breads, scratch-made croissants, and hand-crafted pastries using only the finest ingredients. From the aroma of bread baking fresh all day to pastries as stunning as they are delicious, we create moments of pure indulgence.
Born in America, with a growing number of bakery cafés in the Washington, D.C. area, Fresh Baguette proudly serves our communities with organic breads, viennoiseries, fresh sandwiches, fine pastries, and more. We also cater events of every size and partner wholesale with leading restaurants, select hotels, and retailers who share our passion for quality.
Whether you’re stopping in for a morning croissant, sharing a spread of our signature Cro'gels with colleagues, or offering our breads and pastries to your own customers, our commitment to excellence never changes.
Fresh Baguette is more than a bakery, it’s a team. And when you join us, you join people united by passion, creativity, and dedication to craft and service. We live our values every day: Integrity – Respect – Team Spirit – Reliability – Commitment – Customer Focus.
From our people to our products, we believe in creating experiences that delight every sense and in sharing them with our community, partners, and team.
Offices: 804 Hungerford Dr., Rockville, MD 20850, US · 4919 Bethesda Ave., Bethesda, MD 20814, US · 1101 King St, Alexandria, Virginia 22314, US · 1737 Wisconsin Ave. NW, Washington, District Of Columbia 20007, US · 6707 Old Dominion Dr, McLean, Virginia 22101, US
French PastriesBreadcateringwholesaleand bakeriesSnack FoodRestaurantsBakery