Erie, Pennsylvania, United States · On-site
Overview A General Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable to…
Skills: Leadership, Team Management, Operational Excellence, Customer Service, Financial Management
Essex Junction, Vermont, United States · On-site
$15/hr–$17/hr
Overview: Learn Your Position Inside and Out and Own the Guest Experience Everyday Team Members are the heart of the Dunkin’ experience. They create great guest moments by preparing high-quality food and beverages, deliv…
Skills: Guest Service, Food Preparation, Beverage Preparation, Cleaning, Stock Management
Corpus Christi, Texas, United States · On-site
Dunkin’ Shift Lead – Supporting Team & Fast-Paced Operations Position: Shift Lead Company: Sizzling Platter LLC Location: Corpus Christi , Texas Job Type: Full-Time / Part-Time About Us At Dunkin’, we keep America runnin…
Skills: Leadership, Team Management, Customer Service, Food Safety, Cash Handling
Matthews, North Carolina, United States · On-site
Overview: Learn Your Position Inside and Out and Own the Guest Experience Everyday Team Members are the heart of the Dunkin’ experience. They create great guest moments by preparing high-quality food and beverages, deliv…
Skills: Guest Service, Food Preparation, Beverage Preparation, Order Taking, Food Safety
Erie, Pennsylvania, United States · On-site
Overview An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They performs all duties of the Restaurant Manager in their absence. Primary duties general…
Skills: Leadership, Team Management, Customer Service, Operational Excellence, Training And Development
Erie, Pennsylvania, United States · On-site
The Overnight Baker will be responsible for baking and finishing the Company's baked good items, including donuts, bagels, croissants, etc. The Baker/Finisher will be expected to execute proper pre-bake, baking, and post…
Skills: Baking, Food preparation, Time management, Attention to detail, Self-motivation
Shelburne, Vermont, United States · On-site
MISSION STATEMENT: LOVE AND SERVE THE CUSTOMER, HELP AND SUPPORT EACH OTHER We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, colo…
Skills: Baking, Food preparation, Kitchen equipment operation, Lifting heavy objects, Following written directions
Shelburne, Vermont, United States · On-site
Job Summary We are seeking a reliable and dedicated Delivery Driver to join our team. The ideal candidate will be responsible for transporting goods to various locations while ensuring timely and safe delivery. This role…
Skills: Delivery driving, Customer service, Loading and unloading, Pallet jack operation, Forklift operation
Las Cruces, New Mexico, United States · On-site
Dunkin’ Crew Member – Delivering Great Coffee & Fast Service Position: Crew Member Company: Sizzling Platter LLC Location: Las Cruces , New Mexico Job Type: Full-Time / Part-Time About Us At Dunkin’, we keep America runn…
Skills: Customer service, Food preparation, Point-of-sale systems, Food safety, Sanitation
Corpus Christi, Texas, United States · On-site
Dunkin’ Shift Lead – Supporting Team & Fast-Paced Operations Position: Shift Lead Company: Sizzling Platter LLC Location: Corpus Christi , Texas Job Type: Full-Time / Part-Time About Us At Dunkin’, we keep America runnin…
Skills: Leadership, Communication, Guest Service, Food Preparation, Inventory Management
Essex Junction, Vermont, United States · On-site
$19/hr
Position Overview: Continue to Add to Your Leadership Skills and Take What You've Learned to the Next Level to Manage the Restaurant Day to Day. Prepare and Lead Your Team to Run Successful Shifts. The Shift Leader suppo…
Skills: Team Leadership, Food Safety, Customer Service, Cash Handling, Inventory Management
Derby, Vermont, United States · On-site
As a Maintenance Technician at Burger King, you’ll be responsible for maintaining the equipment, building, and overall functionality of the restaurant to ensure a safe and comfortable experience for our guests and crew. …
Skills: Preventive maintenance, Corrective maintenance, Plumbing, Electrical systems, Mechanical systems
Lyndon, Vermont, United States · On-site
As a Maintenance Technician at Burger King, you’ll be responsible for maintaining the equipment, building, and overall functionality of the restaurant to ensure a safe and comfortable experience for our guests and crew. …
Skills: Preventive maintenance, Corrective maintenance, Troubleshooting, Plumbing, Electrical systems
Milton, Vermont, United States · On-site
As a Maintenance Technician at Burger King, you’ll be responsible for maintaining the equipment, building, and overall functionality of the restaurant to ensure a safe and comfortable experience for our guests and crew. …
Skills: Preventive maintenance, Corrective maintenance, Plumbing, Electrical systems, Mechanical systems
Haverhill, New Hampshire, United States · On-site
As a Maintenance Technician at Burger King, you’ll be responsible for maintaining the equipment, building, and overall functionality of the restaurant to ensure a safe and comfortable experience for our guests and crew. …
Skills: Preventive maintenance, Corrective maintenance, Plumbing, Electrical systems, Mechanical systems
Saint Johnsbury, Vermont, United States · On-site
As a Maintenance Technician at Burger King, you’ll be responsible for maintaining the equipment, building, and overall functionality of the restaurant to ensure a safe and comfortable experience for our guests and crew. …
Skills: Preventive maintenance, Corrective maintenance, Troubleshooting, Plumbing, Electrical systems
Shelburne, Vermont, United States · On-site
As a Maintenance Technician at Burger King, you’ll be responsible for maintaining the equipment, building, and overall functionality of the restaurant to ensure a safe and comfortable experience for our guests and crew. …
Skills: Preventive maintenance, Corrective maintenance, Troubleshooting, Plumbing, Electrical systems
Shelburne, Vermont, United States · On-site
$21/hr
Position Overview: Pay Rate: up to $21 The Assistant Restaurant General Manager (ARGM) supports the General Manager in leading all aspects of restaurant operations, ensuring exceptional guest service, strong team perform…
Skills: Restaurant Operations, Team Leadership, Coaching, Inventory Management, Labor Management
Milton, Vermont, United States · On-site
$21/hr
Position Overview: Pay Rate: up to $21 The Assistant Restaurant General Manager (ARGM) supports the General Manager in leading all aspects of restaurant operations, ensuring exceptional guest service, strong team perform…
Skills: Restaurant management, Team leadership, Inventory management, Staff scheduling, Cash handling
Swanton, Vermont, United States · On-site
$19/hr
Position Overview: Continue to Add to Your Leadership Skills and Take What You've Learned to the Next Level to Manage the Restaurant Day to Day. Prepare and Lead Your Team to Run Successful Shifts. The Shift Leader suppo…
Skills: Team Leadership, Operational Execution, Food Safety, Customer Service, Cash Handling
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The General Manager is responsible for providing leadership to the restaurant team to ensure operational excellence and high-quality guest experiences. They oversee daily restaurant operations, including financial management, staff scheduling, inventory control, and compliance with brand standards.
Candidates should have previous leadership experience in retail, restaurant, or hospitality environments along with basic math and computer skills. A college degree is preferred, and the role requires the ability to stand for long periods and perform physical tasks in a restaurant setting.
A General Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. They are responsible for the overall operation of the restaurant according to Dunkin’ standards, franchisee policies and procedures and in compliance with all applicable laws.
Dunkin' Donuts LLC, trading as Dunkin' since 2019 in some markets, is an American multinational coffee and donut company, as well as a quick service restaurant. It was founded by Bill Rosenberg in Quincy, Massachusetts, in 1950.
Dunkin' Donuts LLC, trading as Dunkin' since 2019 in some markets, is an American multinational coffee and donut company, as well as a quick service restaurant. It was founded by Bill Rosenberg in Quincy, Massachusetts, in 1950.
