Job DetailsJob Location: 17J13 (VH) - Sudley Park - Manassas, VA 20110Salary Range: $13.50 - $15.50 HourlyThis Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC…
Description $17.50/hr + Tips | Weekly Pay | Set Schedules| Bangor, ME Earn $17.50/hr, take home tips, get paid weekly, and grab free Dunkin' on shift. We're looking for dependable people who can take the lead during a sh…
Join the Dunkin' Team! Do you enjoy being on the go, meeting new people, and delivering smiles along with great food and beverages? If so, Dunkin' is looking for you! We're seeking friendly, reliable, and energetic Deliv…
Skills: Customer Service, Safe Driving, Cash Handling, Communication, Time Management
Job Posting: Dunkin Lead – Guiding the Team to Success Position: Lead Company: Dunkin Location: El Paso , Texas Job Type: Full-Time About Us Dunkin is a top quick-service restaurant brand focused on quality, speed, and f…
Skills: Leadership, Communication, Guest Service, Food Preparation, Team Training
Position Title: Restaurant Team Member Franchise Organization: Sagris Enterprises Management Reports To: Restaurant Manager Overview A Dunkin’ Restaurant Team Member is generally responsible for preparing food and bevera…
Bridgeport, West Virginia, United States · On-site
$12/hr–$14/hr
Entry level
Shift Leaders are generally responsible for coaching Dunkin’ Restaurant Team Members throughout their shift to execute operational Brand standards and deliver great guest service. They set goals, provide job assignments,…
Skills: Coaching, Guest Service, Team Leadership, Inventory Management, Cash Management
Description $16.50/hr + Tips | Weekly Pay | Early Mornings or Evenings | Bangor, ME Get paid weekly, take home tips daily, and grab free Dunkin' on shift. We're hiring Team Members for opening or closing shifts who like …
Bridgeport, West Virginia, United States · On-site
$14/hr–$16/hr
Mid level
An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They performs all duties of the Restaurant Manager in their absence. Primary duties generally includ…
Skills: Leadership, Floor Operations, Brand Training, Guest Experience, Cost Control
Overview An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They performs all duties of the Restaurant Manager in their absence. Primary duties general…
Skills: Leadership, Team Training, Operational Excellence, Guest Experience Management, Inventory Control
Overview A General Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable to…
Skills: Leadership, Operational Excellence, Financial Management, Team Training, Guest Experience
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$13/hr–$15/hr
Other
Posted 47d ago
~40 hrs/week
Responsibilities
Crew Members are responsible for delivering friendly guest experiences by preparing products according to brand standards. They maintain a clean, fast-paced environment and handle POS transactions accurately.
Requirements
Candidates must be fluent in English and capable of operating restaurant equipment and handling money. They should be able to work well in a team environment and respond positively to coaching.
Full job description
Job DetailsJob Location: 17J13 (VH) - Sudley Park - Manassas, VA 20110Salary Range: $13.50 - $15.50 HourlyThis Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC. You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. The Dunkin' Donuts trademarks, logos and designs are trademarks of DD IP Holder, LLC. Used under license.
CREW MEMBER
Summary
Crew Members are generally responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean and fast paced environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back.
QualificationsTeam Environment
Work well and interacts with others respectfully Respond positively to coaching and feedback Communicate with team members Able to learn and execute multiple tasks
Operations Excellence for Guest Satisfaction
Provide guest service Resolve guest issues Follow Brand standards, recipes and systems Follow safety, food safety and sanitation guidelines; comply with all applicable laws Maintain clean and neat work environment
Profitability
Execute restaurant standards and marketing initiatives Handle POS transactions and payments with accuracy Prepare and deliver all products according to Brand standards
Skills/Qualifications
Fluent in English
Basic computer skills Capable of counting money and making change Able to operate restaurant equipment (minimum age requirements may apply)
Competencies
Guest Focus
Understands and exceeds guest expectations, needs and requirements Develops and maintains guest relationships Displays a sense of urgency with guests Seeks ways to improve guest satisfaction; asks questions, commits to follow-through Resolves guest concerns by following Brand recommended guest recovery process
Passion for Results
Sets and maintains high standards for self and others, acts as a role model Consistently meets or exceeds goals Contributes to the overall team performance; understands how his/her role relates to others Problem Solving and Decision Making Identifies and resolves issues and problems Uses information at hand to make decisions and solve problems; includes others when necessary
Interpersonal Relationships & Influence
Develops and maintains relationships with the team Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments
Related keywords
Dunkin' DonutsFood ServiceGuest RecoveryBrand StandardsPOSFood SafetySanitationHospitalityQuick Service RestaurantCashiering
Dunkin' Donuts LLC, trading as Dunkin' since 2019 in some markets, is an American multinational coffee and donut company, as well as a quick service restaurant. It was founded by Bill Rosenberg in Quincy, Massachusetts, in 1950.
Consumer GoodsHospitalityRetailFood and BeverageCustomer Service
Dunkin' Donuts LLC, trading as Dunkin' since 2019 in some markets, is an American multinational coffee and donut company, as well as a quick service restaurant. It was founded by Bill Rosenberg in Quincy, Massachusetts, in 1950.
Consumer GoodsHospitalityRetailFood and BeverageCustomer Service