Town of Woodstock, New York, United States · On-site
$17/hr–$22/hr
Description At Bread Alone, our cafés are lively spaces where community matters, and good food brings people together. As a Line Cook, you’ll prepare savory dishes in our café kitchens while also supplying our three café…
Skills: Food Preparation, Plating And Garnishing, FIFO Rotation, Food Safety, Sanitation
Village of Rhinebeck, New York, United States · On-site
$20/hr–$23/hr
Description Hospitality Supervisors oversee the daily operation of the Rhinebeck Café, ensuring an exceptional guest experience while maintaining operational excellence, food safety, and team accountability. As the first…
Skills: Hospitality Management, Team Leadership, Guest Service, Food Safety, Staff Training
Lake Katrine, New York, United States · On-site
$18/hr–$30/hr
Description The role of the OVERNIGHT Sanitation Professional is a key position within the Facilities Department at Bread Alone. The work of the Facilities Department is what allows the team at Bread Alone to be able to …
Skills: Sanitation, Food Safety, Industrial Cleaning, Equipment Operation, Chemical Handling
Town of Woodstock, New York, United States · On-site
Description At Bread Alone, our cafés are lively spaces where community matters and good food brings people together. We’re looking for a dependable Counter Server / Barista Lead to support daily café operations and help…
Skills: Barista Work, POS Systems, Cash Handling, Hospitality, Food Safety
Lake Katrine, New York, United States · On-site
$23/hr–$27/hr
Description Join the team at Bread Alone, where we bake exceptional bread every day in our large-scale production bakery in Lake Katrine, NY. We’re looking for a dependable, hands-on Production Supervisor to help lead ou…
Skills: Production Supervision, Team Leadership, Food Safety, GMP Compliance, Production Flow Optimization
Lake Katrine, New York, United States · On-site
$22/hr–$24/hr
Description Position Overview: Bread Alone Supervisors are to ensure that their station is running, safely, smoothly, efficiently and in accordance with our Purpose, Values and Culture. Supervisors embody good habits and…
Skills: Sanitation Management, Food Safety, Leadership, Team Mentoring, Good Manufacturing Practices (GMP)
Lake Katrine, New York, United States · On-site
$19/hr–$21/hr
Description Position Overview: The role of the Sanitation Professional is a key position within the Facilities Department at Bread Alone. The work of the Facilities Department is what allows the team at Bread Alone to be…
Skills: Sanitation, Food Safety, Industrial Cleaning, Equipment Operation, Chemical Handling
Town of Olive, New York, United States · On-site
$17/hr–$21/hr
Description Join Bread Alone Bakery in Boiceville, NY as a Sanitation Professional. Maintain a clean, safe, and organized facility that supports our bakery production and café kitchens while working with a team that valu…
Skills: Sanitization, Dishwashing, Facility Maintenance, Food Safety Standards, Chemical Handling
Town of Woodstock, New York, United States · On-site
$72k–$92k/yr
Description Cafe General Manager Lead the Woodstock Café team at Bread Alone, a beloved Hudson Valley bakery and café brand in The Most Famous Small Town in America. At Bread Alone, our cafés are busy, welcoming spaces w…
Skills: Team Leadership, Staff Training, Scheduling, Food Safety, Sanitation
Town of Olive, New York, United States · On-site
$21/hr–$25/hr
Description The wood-fired pizza stand on our Boiceville campus is a fast-paced, highly visible environment where quality, hospitality, and outdoor mountain views come together. We are seeking an experienced Wood-Fired P…
Skills: Wood-Fired Oven Operation, Pizza Making, Food Preparation, Knife Skills, Inventory Management
Village of Rhinebeck, New York, United States · On-site
$18/hr–$20/hr
Description At Bread Alone, our cafés are lively spaces where community matters, and good food brings people together. As a Line Cook, you’ll prepare savory dishes in our café kitchens while also supplying our three café…
Skills: Food Preparation, Recipe Execution, Plating And Garnishing, FIFO Rotation, Food Safety
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Prepare savory breakfast and lunch menu items and high-quality components for three café locations. Maintain station cleanliness, follow recipes to specification, and ensure consistent plating and garnishing.
Prior kitchen experience is helpful, but a strong work ethic and willingness to learn are essential. Candidates must be able to lift 50 lbs, stand for long periods, and adhere to strict food safety and hygiene standards.
Description
At Bread Alone, our cafés are lively spaces where community matters, and good food brings people together. As a Line Cook, you’ll prepare savory dishes in our café kitchens while also supplying our three cafés with high-quality, from-scratch components, from sauces to locally sourced proteins. You’ll gain hands-on experience executing recipes to spec, maintaining consistency and quality, and working alongside a dedicated team.
Compensation--$17.50 - $22.00 +tips (weekly average $10 per hour)
Requirements
Bread Alone is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are also committed to compliance with all fair employment practices regarding citizenship and immigration status. We will provide reasonable accommodations for individuals with disabilities and for religious observances, provided that such accommodations do not create an undue hardship for the company.
Organic Breads and Fine Baked Goods Since 1983.
Bread Alone is a family-owned, values-driven bakery. We have been baking organic breads following traditional methods since our first loaf in 1983, and we continue to do so today. We strive to create simple, honest breads and foods that we believe speak to the best in us. You can find our organic breads at grocery stores in the tri-state area, at farmers' markets in and around NYC, and at our 3 Hudson Valley cafes in Boiceville, Rhinebeck, and Woodstock.
Offices: 2121 Ulster Avenue, Lake Katrine, NY 12449, US · 22 Mill Hill Road, Woodstock, NY 12498, US · 45 East Market Street, Rhinebeck, NY 12572, US · 3962 Route 28, Boiceville, NY 12412, US
Organic Breads and Fine Baked Goods Since 1983.
Bread Alone is a family-owned, values-driven bakery. We have been baking organic breads following traditional methods since our first loaf in 1983, and we continue to do so today. We strive to create simple, honest breads and foods that we believe speak to the best in us. You can find our organic breads at grocery stores in the tri-state area, at farmers' markets in and around NYC, and at our 3 Hudson Valley cafes in Boiceville, Rhinebeck, and Woodstock.
Offices: 2121 Ulster Avenue, Lake Katrine, NY 12449, US · 22 Mill Hill Road, Woodstock, NY 12498, US · 45 East Market Street, Rhinebeck, NY 12572, US · 3962 Route 28, Boiceville, NY 12412, US
