Jobs at Aramark Healthcare+ (Now Hiring) — 836 open — Page 17
Catering Services Supervisor - The Morton Arboretum
Lisle, Illinois, United States · On-site
Mid level
Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Compensation Data COMPENSATION: The Hourly rate…
Skills: Supervision, Training, Food Production, Inventory Management, Scheduling
Catering Services Supervisor - Erskine College
Due West, South Carolina, United States · On-site
Mid level
Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work …
Skills: Supervision, Training, Food Production, Inventory Management, Staff Scheduling
Server - Tuolumne Lodge - Yosemite - Tuolumne Meadows
Mariposa County, California, United States · On-site
Entry level
Job Description Serving others prepares you to lead others. As a Server on our team, you’ll master the art of creating an awesome customer experience. You’ll be responsible for taking orders, serving food and drinks, and…
Skills: Customer Service, Communication, Interpersonal Skills, Food Safety, Order Taking
Custodial Supervisor - Valley Health- Winchester Medical Center-EVS
Winchester, Virginia, United States · On-site
Mid level
Job Description The Custodial Supervisor will assist management in maintaining or improving cleanliness quality through inspections, training and employee accountability, including employee coaching or counseling. Superv…
Skills: Supervisory Experience, Quality Inspections, Employee Training, Performance Evaluation, Inventory Control
Food Service Worker - Hollywood Presbyterian Food
Los Angeles, California, United States · On-site
Entry level
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Meal Recording
EVS Housekeeper - 1st Shift - Hollywood Presbyterian EVS
Los Angeles, California, United States · On-site
Entry level
Job Description The EVS Worker cleans and maintains assigned area(s) to meet customer, client, and patient satisfaction. Essential functions and responsibilities of the position may vary by Aramark location based on clie…
Skills: Cleaning, Sanitizing, Infection Control, Waste Removal, Customer Service
Food Service Worker Lead - The Gardens Health & Rehabilit - Food
Daytona Beach, Florida, United States · On-site
Mid level
Job Description As a Food Service Worker, you’ll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you’ll learn on the job and make great connections with the peop…
Skills: Leadership, Supervisory Skills, Customer Service, Food Preparation, Portion Control
Cook - Workforce Dining
Pampa, Texas, United States · On-site
Mid level
Job Description Cook - Workforce Dining | Pampa, Texas | $20/Hour Aramark is seeking experienced Cooks to join our team at a workforce community located approximately 30 minutes east of Pampa, Texas. This position is ide…
Skills: Food Preparation, Cooking Techniques, Food Safety, Sanitation, Kitchen Equipment Operation
Concessions Supervisor- Citi Field Home of the New York Mets - Citi Field - Concessions
New York, New York, United States · On-site
Mid level
Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and s…
Skills: Supervision, Food Safety, Sanitation Procedures, Customer Service, Inventory Management
Housekeeping Lead - Lake Quinault Lodge
Grays Harbor County, Washington, United States · On-site
Mid level
Job Description The Housekeeping Lead cleans and maintains assigned area(s) to meet customer and client satisfaction and may be responsible for oversight or delegation of responsibilities within the housekeeping operatio…
Skills: Supervision, Custodial Services, Team Leadership, Training, Safety Compliance
Food Service Director
Jackson County, Florida, United States · On-site
Mid level
Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order…
Skills: Team Leadership, Budget Management, P&L Management, Food Service Operations, Client Relationship Management
Cocinero/a - 40h - Turno rotativo - Valladolid
Valladolid, Castile and León, Spain · On-site
Entry level
Descripción del trabajo La persona de preparación de alimentos es responsable de ayudar a cocineros/as, chefs o gerentes de servicios alimentarios preparando ingredientes para recetas y realizando otras tareas de prepara…
Skills: Food Preparation, Knife Handling, Food Safety, Hygiene Standards, Portion Control
Warehouse Worker III - USG - OH WAREHOUSE - FE
Groveport, Ohio, United States · On-site
$20/hr–$22/hr
Mid level
Job Description The Warehouse Worker III is responsible for receiving and processing incoming stock/product, preparing and completing orders for delivery or pickup, and performing inventory and quality control Essential …
Skills: Forklift Operation, Pallet Jack Operation, Inventory Management, Quality Control, Shipping And Receiving
Patient Transport Manager - NBI
Newark, New Jersey, United States · On-site
$70k–$75k/yr
Mid level
Job Description Manages all phases of the Transportation and Customer Service Center Departments. Coordinates and integrates transportation services provided by the facility under the guidance of the Logistics General Ma…
Skills: Transportation Management, Customer Service, Logistics Coordination, Financial Reporting, Staff Scheduling
Site District Manager
Winslow Township, New Jersey, United States · On-site
$120k–$130k/yr
Senior
Job Description As a Site District Manager, you will provide overall vision, planning, direction, and control to assigned units for a medium-size, defined account normally generating $12-40M+ in revenue. This key leaders…
Skills: P&L Management, Operational Excellence, Client Relationship Management, Strategic Planning, Team Leadership
Route Sales Representative
Lenexa, Kansas, United States · On-site
Entry level
Job Description The Route Sales Representative builds business partnerships with customers and is dedicated to meeting their expectations and requirements. Obtains customer information by engaging in ongoing conversation…
Skills: Sales, Customer Service, Account Management, Route Management, DOT Compliance
Lead Cook - Univ. of Delaware-Pencader
Newark, Delaware, United States · On-site
Mid level
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this r…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation Procedures, Staff Supervision
Food and Beverage Supervisor - Ahwahnee Hotel - Yosemite
Mariposa County, California, United States · On-site
$21/hr–$23/hr
Mid level
Job Description The Ahwahnee is Yosemite’s crown jewel—a historic hotel known for its elegance, architecture, and breathtaking views. Working here means being part of a legacy of excellence in hospitality within one of A…
Skills: Culinary Production, Food Safety, Kitchen Management, Staff Supervision, Inventory Management
Dietary Worker
Town of Cochrane, Alberta, Canada · On-site
$15/hr–$18/hr
Entry level
Job Description The Dietary Worker provides patient support via phone and software systems and serves as a liaison to other departments regarding patient meal services. Essential functions and responsibilities of the pos…
Skills: Customer Service, Call Center Operations, Dietary Knowledge, Patient Support, Data Entry
Food Service Worker - Los Alamos National Laboratory
Los Alamos County, New Mexico, United States · On-site
Entry level
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Inventory Management