Noblesville, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Customer Service, Communication Skills, Organization, Multitasking, Reservation Management
Noblesville, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Customer Service, Order Management, POS Systems, Upselling, Food Safety
Noblesville, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Customer Service, Order Management, POS Systems, Upselling, Food Safety
Noblesville, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Table Maintenance, Sanitization, Guest Interaction, Teamwork, Communication
Noblesville, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Table Maintenance, Sanitization, Guest Interaction, Teamwork, Communication
Noblesville, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Dishwashing, Sanitization, Kitchen Support, Equipment Maintenance, Stocking
Noblesville, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Dishwashing, Sanitization, Kitchen Support, Equipment Maintenance, Stocking
Noblesville, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Food Preparation, Cooking Techniques, Food Safety, Plating, Menu Knowledge
Noblesville, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Food Preparation, Cooking Techniques, Food Safety, Plating, Menu Knowledge
Noblesville, Indiana, United States · On-site
**Preference of hire will be given to those with Monday-Thursday morning/afternoon availability Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experi…
Skills: Customer Service, Communication Skills, Organization, Multitasking, Reservation Management
Noblesville, Indiana, United States · On-site
**Preference of hire will be given to those with Monday-Thursday morning/afternoon availability Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experi…
Skills: Customer Service, Communication Skills, Organization, Multitasking, Reservation Management
Fishers, Indiana, United States · On-site
Job Overview: Merchandiser for Greater Indianapolis, Fishers, Noblesville, IN Hiring Immediately The Merchandiser is responsible for providing high-quality merchandising support for Keurig Dr Pepper brands like 7UP, Snap…
Skills: Customer Service, Merchandising, Stocking, Product Display, Time Management
Noblesville, Indiana, United States · On-site
$16/hr–$18/hr
At Crew Carwash, our Purpose is to “Create Smiles and Lifetime Customers.” As a Part-Time Night Clean-Up Team Member, you will have the opportunity to join a Glassdoor Best Places to Work and achieve your ful…
Skills: Cleaning, Waste Management, Safety Compliance, Equipment Maintenance, Physical Stamina
Noblesville, Indiana, United States · On-site
Your Impact at Lowe's As a Customer Service Associate, you combine top-notch customer service skills with genuine care for people to help customers feel comfortable while shopping at Lowe's. This is an excellent role for…
Skills: Customer Service, Retail Sales, Inventory Management, Basic Arithmetic, Computer Literacy
Noblesville, Indiana, United States · On-site
Your Impact at Lowe’s As a Receiver/Stocker, you help keep the store clean, safe, and ready for customers by accurately receiving freight, stocking shelves, and organizing merchandise and top stock. You’ll unload deliver…
Skills: Freight Receiving, Stocking, Inventory Handling, Forklift Operation, Pallet Jack Operation
Noblesville, Indiana, United States · On-site
Your Impact at Lowe's As a Lowe's Merchandising Services Associate, you are a key connection point between Merchandising and Store Operations, allowing us to deliver a great shopping experience in every Lowe's store. If …
Skills: Merchandising, Planogram Reading, Display Setup, Inventory Management, Pricing Accuracy
Noblesville, Indiana, United States · On-site
Overview Flat Rate Detail Shop Position(s) Available. Are you a team player who is focused on providing exemplary customer service and who performs well in a fast paced work environment? Looking for the following positio…
Skills: Vehicle Detailing, Exterior Washing, Waxing And Buffing, Interior Vacuuming, Upholstery Cleaning
Noblesville, Indiana, United States · On-site
Your Impact at Lowe’s As a Receiver/Stocker, you help keep the store clean, safe, and ready for customers by accurately receiving freight, stocking shelves, and organizing merchandise and top stock. You’ll unload deliver…
Skills: Freight Receiving, Stocking, Inventory Handling, Forklift Operation, Pallet Jack Operation
Noblesville, Indiana, United States · On-site
A World-Class Team BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on…
Skills: Baking, Food Safety, Customer Service, Inventory Management, Product Display
Noblesville, Indiana, United States · On-site
POSITION SUMMARY: The Customer Relations Associate performs various Customer Service activities, to include greeting and acknowledging all customers in a prompt and friendly manner, handling merchandise with care, provid…
Skills: Customer Service, Point Of Sale (POS) Operation, Cash Handling, Conflict Resolution, Product Knowledge
Noblesville, Indiana, United States • On-site
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The Host serves as the first point of contact, welcoming guests and managing the seating process to ensure efficient table turnover. They are responsible for handling reservations, coordinating with staff, and maintaining the cleanliness of the waiting area.
Candidates should possess excellent communication skills and a positive, outgoing personality. While previous experience is preferred, training is provided for those with strong organizational abilities and the capacity to work in high-pressure environments.
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community impact. Our vision is reflected in forty restaurants…eighteen concepts… and sustainable, consistent growth.
Job Overview: As a Host, you are the first point of contact for our guests and play a crucial role in providing exceptional customer service. Your warm and welcoming demeanor sets the tone for the dining experience, and your organizational skills help ensure efficient seating and guest satisfaction.
Key Responsibilities:
1. Guest Greeting and Seating:
Welcome guests with a friendly and positive attitude as they arrive at the restaurant.
Manage the waitlist and reservations, accurately estimating wait times and making guests comfortable while they wait.
Escort guests to their tables, presenting menus, and providing any necessary assistance.
Seat guests according to seating charts and server rotation, optimizing table turnover.
2. Reservation Management:
Take and confirm reservations over the phone or through the restaurant's reservation system.
Maintain an up-to-date reservation book, ensuring that all reservations are recorded accurately.
Communicate special requests and guest preferences to servers and kitchen staff.
3. Guest Assistance:
Provide guests with information about the restaurant, including menu items, daily specials, and promotions.
Assist guests with coat check, if applicable.
Handle guest inquiries, concerns, or special requests with professionalism and attentiveness.
4. Communication and Coordination:
Maintain effective communication with servers, bussers, and kitchen staff to ensure efficient seating and service.
Relay any important guest information to the appropriate team members.
Coordinate with servers to manage guest flow and ensure a smooth dining experience.
5. Waitlist Management:
Keep track of waiting guests and notify them when their tables are ready.
Communicate waitlist status and estimated wait times to waiting guests.
6. Cleanliness and Organization:
Keep the host/hostess stand and waiting area clean, organized, and well-stocked.
Ensure menus, promotional materials, and other items are in good condition and readily available.
Qualifications:
Excellent customer service and communication skills.
Friendly and outgoing personality with a positive attitude.
Strong organizational and multitasking abilities.
Ability to remain calm and professional in high-pressure situations.
Familiarity with reservation systems or software is a plus.
Previous host/hostess experience is preferred but not required; training will be provided.
Physical Requirements:
Ability to stand, walk, and move around the restaurant for extended periods.
Occasionally lift and carry items up to 20 pounds.
Flexibility to work evenings, weekends, and holidays.
This position is classified as non-exempt under applicable wage and hour laws and is eligible for overtime compensation in accordance with applicable regulations.
We offer competitive compensation, a welcoming team environment, and opportunities for growth within our restaurant. If you are a hospitality-focused individual who enjoys creating a positive first impression and ensuring an exceptional guest experience, we encourage you to apply. Join our team and be an integral part of delivering memorable dining experiences to our guests!
At Cunningham Restaurant Group, we embrace diversity and uphold equal opportunities for all. Our commitment to fairness and inclusivity reflects our core values of Connection, Honesty, Ownership, Respect, Fairness, Kindness, and Opportunity. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Please join us in fostering an environment where everyone is valued and respected.
In the communities we serve, we will be the restaurant of choice.
Community…Ownership…Connection Local is best. And for us, local starts with you and me: neighborhoods and communities where we live, work, and play. Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community impact. Our vision is reflected in 43 restaurants, 19 concepts, and sustainable, consistent growth. From BRU Burger Bar, a gourmet burger and craft beer hangout, to Vida, a fine dining venue with sommeliers in-house, CRG invites guests to engage in restaurant dining like never before. If you asked team members, what would they say about being a part of CRG? They would say they are proud to work for an organization that takes pride in serving dishes using local ingredients to create a thoughtful, artistic presentation. They would also say the company’s core values—connection, ownership, honesty, fairness, respect, kindness, and opportunity—are shared, and all play a vital role in the team. Most importantly, our team members would say they are supported and cared for in a way that allows colleagues to become friends and feel like family. Being part of Cunningham Restaurant Group is more than just a job—it’s an opportunity for a career full of personal and professional growth. CRG restaurants are part of the fabric of communities. Join Us.
Offices: 530 Fulton Street Suite 100, Indianapolis, Indiana 46202, US
