Cork, Munster, Ireland · On-site
Job Title: Commis Chef Employer: Bob's On The Green Limited T/A Bob's On The Green Location: Percival Street, Kanturk, Co. Cork / Fairy Hill, Kanturk, Co. Cork Annual Salary: €36,605 Working hours: 39 hrs/week Responsibi…
Skills: Food Preparation, HACCP, Health & Safety, Teamwork, Stock Management
Cork, Munster, Ireland · Hybrid
Job Title: Training Specialist Location: Midleton Cork Contract: Permanent Position About the Company Pernod Ricard’s Gold Brand Unit is the Group’s Aged Spirits & Champagne division, bringing together the prestigious po…
Skills: Instructional Design, Adult Learning Methodology, Competency Framework Development, Training Needs Analysis, Stakeholder Management
Cork, Munster, Ireland · On-site
About Selecta Selecta is the largest provider of unattended self-serve coffee and convenience food in Europe, leading the way in vending solutions and specialist coffee services. We are hiring a Service Operator to join …
Skills: Vending Machine Maintenance, Stock Control, Customer Service, Hygiene Standards, Training Delivery
Cork, Munster, Ireland · On-site
Kitchen Porter — Browns Brasserie at Brown Thomas About the Role Browns Brasserie at Brown Thomas is an award-winning restaurant renowned for delivering exceptional food and service in one of Ireland's most iconic retail…
Skills: Kitchen Operations, HACCP, Food Hygiene, Time Management, Teamwork
Cork, Munster, Ireland · On-site
Join Our Award-Winning Culinary Team! Are you passionate about food and looking to grow your career in a dynamic and supportive environment? We’re seeking a Chef de Partie to join our award-winning team, where you’ll be …
Skills: Culinary Arts, HACCP, Food Hygiene, Attention To Detail, Fast-Paced Kitchen Operations
Sprout & CoCork, Munster, Ireland · On-site
At Sprout, our Team Members are the heart of what we do. You're the face of the company — the one customers come back to see, as much as they come back for the food. From delivering warm, human interactions to helping th…
Skills: Customer service, Food preparation, Food safety, Hygiene standards, Health and safety
Cork, Munster, Ireland · On-site
Come work with us Circle K, Frankfield Service Station, Kinsale Rd, Curraghconway, Cork, T12 Y1YY is now hiring for a Full-time, Deli Manager. The Successful Candidate will: Work on a 40-hour weekly contract (5 days per …
Skills: Supervisory Experience, Management, Customer Service, Leadership, IT Literacy
Cork, Munster, Ireland · On-site
Company Description Who we are We are the leading international sensory and consumer research company specializing in food, beverages, cosmetics, personal care, and other consumer products. We have 19 proprietary state-o…
Skills: Panel Management, Sensory Evaluation, Data Collection, Coaching, Sample Preparation
Cork, Munster, Ireland · On-site
About the Role: Controlling Assistant We’re looking for a Controlling Assistant to join our Ferrero Cork Finance Team. As a Controlling Assistant, you will play a pivotal role tracking, managing, and accounting for Ferre…
Skills: Fixed Asset Management, Inventory Control, Transfer Pricing, SAP, Microsoft Excel
Cork, Munster, Ireland · On-site
About the Role: Controlling Assistant We’re looking for a Controlling Assistant to join our Ferrero Cork Finance Team. As a Controlling Assistant, you will play a pivotal role tracking, managing, and accounting for Ferre…
Skills: Fixed Asset Management, Inventory Accounting, Transfer Pricing, SAP, Microsoft Excel
Cork, Munster, Ireland · On-site
Kitchen Porter — Browns Brasserie at Brown Thomas About the Role Browns Brasserie at Brown Thomas is an award-winning restaurant renowned for delivering exceptional food and service in one of Ireland's most iconic retail…
Skills: Kitchen Operations, HACCP, Food Hygiene, Time Management, Teamwork
MWedsCork, Munster, Ireland · On-site
Job Title: Head Chef Employer's Name: Fingas Afro-restaurant and Lounge Address: Fingas Afro-restaurant and Lounge 20 Popes Quay, Cork City, Co. Cork, T23 X56B, Ireland Annual Salary: €37,544 per annum Weekly Hours: 40 H…
Skills: Food Production, Menu Planning, Kitchen Management, HACCP, Staff Training
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Responsible for preparing dishes according to recipes and ensuring correct plating and garnishing. Maintains kitchen cleanliness, manages stock conditions, and adheres to Health & Safety and HACCP standards.
Requires 2 years of experience as a Commis Chef. Must possess HACCP knowledge and the ability to work effectively within a team.
Bovine Breeding Services
VetBreed was created to serve dairy and beef farms in Ireland with demands from veterinarians for specialized cattle breeding services.
Offices: Mallow, Cork, IE
There are currently 31 open food & beverage positions in Cork, Ireland listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include The SpitJack, VetBreed Ltd, Boojum, Eurofins Viracor, Ferrero, among others. Browse the listings above to see every active employer.
Yes — 3 of the 31 open food & beverage positions offer remote or hybrid work (0 remote, 3 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
