Employment Type: Hourly Shift: First Work Arrangement: Onsite Position Summary: Cycle count and maintain AS400 system inventory to reflect accurate on hand balances. Assists production, scheduling and QA by performing da…
Skills: Cycle Counting, Inventory Management, AS400, Microsoft Office, Mathematics
Location: Fort Worth Employment Type: Hourly Shift: First Work Arrangement: Onsite Position Summary: Operate and maintain manufacturing equipment at a standard that meets or exceeds all internal and external customer re…
Location: Fort Worth Employment Type: Hourly Shift: Second Work Arrangement: Onsite Position Summary: Operate and maintain manufacturing equipment at a standard that meets or exceeds all internal and external customer r…
Employment Type: Hourly Shift: Days Work Arrangement: Onsite Position Summary: Cycle count and maintain JDE system inventory to reflect accurate on hand balances. Assists production, scheduling and QA by performing daily…
Skills: Cycle Counting, Inventory Management, JDE Software, Microsoft Office, Mathematics
Employment Type: Hourly Shift: Various Shifts Work Arrangement: Onsite Employment Status: Full Time Vacancy Type: Replacement Position Summary: Reporting to the Production Supervisor, Machine Operator 1 is responsible fo…
Employment Type: Hourly Shift: First Work Arrangement: Onsite Position Summary: Perform a key role in maintaining good housekeeping, Good Manufacturing Practices (GMPs) and sanitary conditions throughout the facility. Wo…
Location: Ontario Employment Type: Salaried Shift: Work Arrangement: Onsite Position Summary: The Sr. Sanitation Manager leads the Ventura Foods sanitation program, talent, and processes within the facility. This leader…
Skills: Sanitation Management, CIP Systems, HACCP, Food Safety, Team Leadership
Employment Type: Hourly Shift: Days Work Arrangement: Onsite Employment Status: Full Time Vacancy Type: Replacement Position Summary: Reporting to the Production Supervisor, Processor 1 is responsible for ensuring the pr…
Skills: Recipe Following, Good Manufacturing Practices, Statistical Process Control, Ingredient Pre-scaling, Equipment Setup
Chambersburg, Pennsylvania, United States · On-site
Senior
Employment Type: Salaried Shift: First Work Arrangement: Onsite Position Summary: The Senior Plant Engineering Manager is responsible for expertly leading all engineering and capital project activities within a manufactu…
Employment Type: Hourly Shift: First Work Arrangement: Onsite Position Summary: Repairs and maintains machinery, mechanical and electrical equipment and systems in both the packaging and refinery departments. Utilizing s…
Posting Start Date & Time: XX/XX/XX at XX:XX Posting Expiration Date & Time: XX/XX/XX at XX:XX Location: Ontario Number of Openings: [[numberOpenings]] Bracket: [[cust_BidClass]] Bracket Rate: $31.13 - Rate depends on pr…
Employment Type: Salaried Work Arrangement: Remote Position Summary: The Manager of Food Safety Compliance and Culture provides proactive leadership in developing, implementing, and monitoring company's food safety cultu…
Posting Start Date & Time: XX/XX/XX at XX:XX Posting Expiration Date & Time: XX/XX/XX at XX:XX Location: Ontario Number of Openings: [[numberOpenings]] Bracket: [[cust_BidClass]] Bracket Rate: $31.13 - Rate depends on pr…
Employment Type: Hourly Shift: Second Work Arrangement: Onsite Position Summary: Operate and maintain manufacturing equipment at a standard that meets or exceeds all internal and external customer requirements. Work in a…
Employment Type: Hourly Shift: Third Work Arrangement: Onsite Position Summary: Operate and maintain manufacturing equipment at a standard that meets or exceeds all internal and external customer requirements. Work in a …
Employment Type: Hourly Shift: Second Work Arrangement: Onsite Position Summary: Installs and repairs electrical systems, apparatus, and electrical and electronic components of machinery and equipment while following ele…
Employment Type: Hourly Shift: Second Work Arrangement: Onsite Position Summary: Installs and repairs electrical systems, apparatus, and electrical and electronic components of machinery and equipment while following ele…
Employment Type: Salaried Work Arrangement: Hybrid Position Summary: Manage all purchasing activities related to incoming ingredients and materials. Manage all planning and scheduling activities related to packaging line…
Employment Type: Salaried Work Arrangement: Hybrid Position Summary: The BI Engineer is responsible for designing, developing, and maintaining scalable reporting and analytics solutions that enable data-driven decision-m…
Skills: Power BI, Tableau, Data Modeling, Semantic Modeling, Star Schema
Employment Type: Hourly Shift: First Work Arrangement: Onsite Position Summary: Operate and maintain manufacturing equipment at a standard that meets or exceeds all internal and external customer requirements. Work in a …
Maintain accurate inventory balances in the AS400 system through daily cycle counts and audits of ingredients, packaging, and finished goods. Investigate inventory variances and ensure compliance with food safety and regulatory standards.
Requirements
Requires a High School Diploma or GED and at least one year of experience, preferably in inventory and warehousing. Candidates must be computer literate and capable of obtaining forklift certification.
Full job description
Employment Type: Hourly Shift: First Work Arrangement: Onsite
Position Summary:
Cycle count and maintain AS400 system inventory to reflect accurate on hand balances. Assists production, scheduling and QA by performing daily audits of ingredients, packaging, finished goods, commodities and label items for daily production needs. Investigate variances and report discrepancies.
Major Duties and Responsibilities:
Perform daily cycle count using the ABC method. Cycle count ingredients, packaging, finished goods and labels as directed. Make adjustments as needed to AS400 to maintain accurate inventory records
Research significant inventory variances by examining bills of material, receipts, shipments, transfers, production usage, etc. Work closely with various departments. Supply production department heads with daily progress reports
Communicate any variances to appropriate personnel while adhering to company policy on approval levels
Backup to enter daily production into Legacy ensuring finished goods and WIPS reported are accounted for
Auditing the NIL, PRD and 999 locations and correcting inventory in these locations on a daily basis. Count PRD locations and enter label counts into JDE. Provide daily listing of all drums and/or totes of batched product to production
Perform aisle audits checking the accuracy of each location in the warehouse
Investigates and reconciles customer shortage complaints
Responsible for following all food safety policies, procedures and regulatory criteria including the current SQF code, Good Manufacturing Practices (GMPs), and the Food Safety Modernization Act (FSMA) and associated preventive controls
Other duties as assigned
Travel may be required
Education and Experience:
High School Diploma/GED or equivalent experience
1 or more years of experience
Inventory and warehousing experience preferred
Knowledge and Skills:
Must be computer literate, experience in office software applications such as Microsoft Office and AS400 helpful
Must have excellent math skills
Problem solving skills are necessary, as well as good written and verbal communication skills
Capable of being forklift licensed/certified for sit down forklift and aerial lift
Why Join Us: Ventura Foods innovates and manufactures food solutions for foodservice and retail businesses. We make exclusive products for the world's most iconic restaurants and retailers, we provide ready-to-go product solutions for professional kitchens, and we make consumer brands everyone knows and loves. When you work for Ventura Foods, you get a strong foundation of training, a manager who cares about you and celebrates your success, a safe environment, and challenging work. As part of our team, your future is limited only by how much you’re willing to push yourself to get there. We invest in your growth because you invest in ours.
Ventura Foods offers career growth opportunities as well as competitive compensation and benefits:
Medical, Prescription, Dental, & Vision – coverage beginning on your 1st day for eligible employees
Profit Sharing and 401(k) matching (after eligible criteria is met)
Paid Vacation, Sick Time, and Holidays
Employee Appreciation Events and Employee Assistance Programs
Physical Demands: All jobs require sufficient physical strength and dexterity to perform the required task(s) and typically also require at a minimum: intermittent sitting, standing, walking, climbing, squatting, kneeling, pushing, and pulling. Occasional lifting and/or moving up to 50 pounds or more with assistance may also be required. Please see the job description for specific requirements.
Work Environment: Please see the job description for specific requirements of the position for which you are applying.
Typical shifts are 8 hours per day. Additional unscheduled time after hours and on weekends may also be required. Employees must be willing and able to wear personal protective equipment as required by Company policy and/or legal requirements. In addition, certain jobs may require employees to:
Work outside and/or in adverse temperatures which could include extreme heat, cold, and humidity;
Be exposed to vibrations, chemicals used in operations, fumes and food allergens (may include soy, dairy and other allergens); and
Be required to work in confined and dark spaces, and at heights in excess of 18 feet.
Diversity & Inclusion: Our commitment to a diverse and inclusive environment in which all employees are treated with respect is evident in our company culture and values. We believe that fostering an environment of inclusion and a focus on diversity across our organization is vital to attracting top talent, driving innovation, and meeting the high expectations of our customers in a rapidly evolving global marketplace
Ventura Foods is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
Ventura Foods is a leading foodservice company that excels in providing food solutions that exceed customers’ expectations for great-tasting flavors and high-quality ingredients. Our products are proudly served on the menus of restaurants and shelves of major retailers across North America, and in more than 60 other countries around the world.
Headquartered in Irvine, California, Ventura Foods has offices in Singapore, Canada and Mexico, as well as 14 manufacturing plants, three culinary centers and numerous distribution facilities.
We boast a portfolio of beloved brands including LouAna® Cooking Oil, as well as high-quality foodservice brands like Hidden Valley® Ranch, Mel-Fry®, SunGlow® and Sauce Craft™. We also make custom products that enable restaurants and chefs to create unique menus items.
We take great pride in nurturing and developing our team of nearly 4,000 employees by providing purposeful work, strong team support and opportunities for personal growth. As a values-driven company, we bring world-class service and products to our customers while exhibiting Integrity, Customer Focus, Teamwork and Personal Ownership. Through it all, we remain passionate about working towards the shared mission of helping our customers delight their customers.
Offices: 17800 Laguna Canyon Rd, Irvine, California 92603, US
Ventura Foods is a leading foodservice company that excels in providing food solutions that exceed customers’ expectations for great-tasting flavors and high-quality ingredients. Our products are proudly served on the menus of restaurants and shelves of major retailers across North America, and in more than 60 other countries around the world.
Headquartered in Irvine, California, Ventura Foods has offices in Singapore, Canada and Mexico, as well as 14 manufacturing plants, three culinary centers and numerous distribution facilities.
We boast a portfolio of beloved brands including LouAna® Cooking Oil, as well as high-quality foodservice brands like Hidden Valley® Ranch, Mel-Fry®, SunGlow® and Sauce Craft™. We also make custom products that enable restaurants and chefs to create unique menus items.
We take great pride in nurturing and developing our team of nearly 4,000 employees by providing purposeful work, strong team support and opportunities for personal growth. As a values-driven company, we bring world-class service and products to our customers while exhibiting Integrity, Customer Focus, Teamwork and Personal Ownership. Through it all, we remain passionate about working towards the shared mission of helping our customers delight their customers.
Offices: 17800 Laguna Canyon Rd, Irvine, California 92603, US