Jobs at Urban Plates (Now Hiring) — 168 open — Page 8

Line - Jr. Sous

Long Beach, California, United States · On-site

$17/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Kitchen Opening and Closing

Line - Jr. Sous

San Diego, California, United States · On-site

$18/hr–$23/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Expediting

Line - Jr. Sous

San Diego, California, United States · On-site

$18/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Expediting

Line - Jr. Sous

Los Angeles, California, United States · On-site

$18/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Kitchen Opening and Closing

Line - Jr. Sous

Davis, California, United States · On-site

$17/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Expediting

Line - Jr. Sous

Los Angeles, California, United States · On-site

$18/hr–$23/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Kitchen Opening and Closing

Restaurant Prep / Pastry Cook

Davis, California, United States · On-site

$16/hr–$20/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Restaurant Prep / Pastry C…

Skills: Food Preparation, Pastry Baking, Recipe Adherence, Kitchen Safety, Time Management

Line - Jr. Sous

Carlsbad, California, United States · On-site

$17/hr–$23/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Kitchen Opening and Closing

Line - Jr. Sous

Pleasant Hill, California, United States · On-site

$17/hr–$22/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Expediting

Line - Jr. Sous

Irvine, California, United States · On-site

$17/hr–$22/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Expediting

Line - Jr. Sous

Sacramento, California, United States · On-site

$17/hr–$22/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Kitchen Opening and Closing

Restaurant Line Cook - Grill, Carve, Bowls

Davis, California, United States · On-site

$16/hr–$20/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Restaurant Line Cook Urban…

Skills: Food Preparation, Grilling, Carving, Bowl Preparation, Soup Preparation

Restaurant Cashiers, Bussers, Food Runners

San Diego, California, United States · On-site

$17/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Hospitality Team Member (F…

Skills: Guest Service, Payment Processing, Suggestive Selling, Cleaning, Hospitality

Restaurant Line Cook - Grill, Carve, Bowls

San Diego, California, United States · On-site

$17/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Restaurant Line Cook Urban…

Skills: Food Preparation, Grilling, Carving, Soup Preparation, Braising

Restaurant Line Cook - Salad & Sandwich

San Diego, California, United States · On-site

$17/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Restaurant Line Cook Urban…

Skills: Food Preparation, Cold Station Production, Sandwich Preparation, Salad Preparation, Recipe Adherence

Restaurant Dishwasher

San Diego, California, United States · On-site

$17/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Restaurant Dishwasher Urba…

Skills: Dishwashing, Sanitation, Kitchen Organization, Cleaning, Food Safety

Restaurant Line Cook - Salad and Sandwich

Torrance, California, United States · On-site

$16/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Restaurant Line Cook Urban…

Skills: Food Preparation, Cold Station Management, Salad Preparation, Sandwich Preparation, Recipe Adherence

Restaurant Line Cook - Grill, Carve, Bowls

Torrance, California, United States · On-site

$16/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Restaurant Line Cook Urban…

Skills: Food Preparation, Grilling, Carving, Bowl Preparation, Soup Preparation

Restaurant Prep Cook / Pastry Cook

Torrance, California, United States · On-site

$16/hr–$21/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Restaurant Prep / Pastry C…

Skills: Food Preparation, Pastry Baking, Recipe Adherence, Kitchen Safety, Time Management

Line - Jr. Sous

San Jose, California, United States · On-site

$19/hr–$23/hr

Entry level$38M raised

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Jr. Sous Urban Plates Rest…

Skills: Kitchen Management, Food Quality Control, Food Presentation, Inventory Receiving, Kitchen Opening and Closing

About Urban Plates

We make craveable, wholesome and clean food accessible to all

Industry
Restaurants
Company size
501-1,000 employees
Founded
2011
Headquarters
San Diego, California
LinkedIn followers
3,975
Total funding
$38M

Real food is born of goodness. It’s good to source fresh ingredients locally, sustainably, and ethically. It’s good to create chef-inspired meals that are as nutritious and delicious as they are wholesome. Whether you’re vegetarian, vegan, pescatarian, or a straight-up carnivore, we have a plate that you’re going to feel good about eating. Oh yeah, it’s also going to be delicious. And it’s not going to break the bank. We’re about real food and nixing the compromises you have to make to eat that way. If you’re into the power of real food and being good to the world that made it, then we’re a place you’re going to like. Welcome to our table.

Offices: 12857 El Camino Real, Ste. N-2, San Diego, California 92130, US · 3972 Barranca Parkway, Ste. N, Irvine, California 92060, US · 1923 Calle Barcelona, Ste 148, Carlsbad, California 92009, US

HospitalityFood and Beverage
View all jobs at Urban Plates