Jobs at Southern Rock Restaurants | McAlister's Deli (Now Hiring) — 310 open — Page 5

Assistant Manager

Grimes, Iowa, United States · On-site

Mid level

The Assistant Manager is a critical part of the restaurant management team, ensuring we provide exceptional service and delicious food in a clean, safe and welcoming environment. The Assistant Manager will be responsible…

Skills: Inventory Management, Staff Scheduling, Interviewing, Team Supervision, Coaching

Hourly Team Member

Evansville, Indiana, United States · On-site

Entry level

Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they nee…

Skills: Food preparation, Sanitation, Customer service, Cleaning, Dishwashing

Shift Leader

Council Bluffs, Iowa, United States · On-site

Entry level

Southern Rock Restaurants, LLC is a franchisee of iconic brands. With a tagline like “Have Fun, No Regrets” it’s obvious we like to have a great time at work. We credit our success to our people and promote an environmen…

Skills: Leadership, Coaching, Training, Inventory management, Food safety

Back of House Team Member

Bloomington, Indiana, United States · On-site

Entry level

McAlister’s Deli | Southern Rock Restaurants As a Back of the House Team Member you will prepare quality food in a clean, fast-paced environment What you’ll do: Prepare ingredients and menu items using recipes and portio…

Skills: Food preparation, Kitchen sanitation, Food safety, Recipe adherence, Portion control

Hourly Team Member

Memphis, Tennessee, United States · On-site

Entry level

Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they nee…

Skills: Food preparation, Sanitation, Customer service, Dishwashing, Cleaning

Line Cook

Bowling Green, Kentucky, United States · On-site

Entry level

The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions requir…

Skills: Food preparation, Sanitation, Health and safety standards, Cooking, Kitchen maintenance

Assistant Manager

West Des Moines, Iowa, United States · On-site

Mid level

The Assistant Manager is a critical part of the restaurant management team, ensuring we provide exceptional service and delicious food in a clean, safe and welcoming environment. The Assistant Manager will be responsible…

Skills: Team Leadership, Inventory Management, Staff Training, Scheduling, Hiring

Hourly Team Member

Lafayette, Indiana, United States · On-site

Entry level

Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they nee…

Skills: Food preparation, Sanitation, Safety compliance, Customer service, Dishwashing

Hourly Team Member

Mehlville, Missouri, United States · On-site

Entry level

Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they nee…

Skills: Food Preparation, Sanitation, Customer Service, Dishwashing, Cleaning

Hourly Team Member

Cape Girardeau, Missouri, United States · On-site

Entry level

Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they nee…

Skills: Food service, Sanitation, Safety compliance, Customer service, Dishwashing

Hourly Team Member

Crossville, Tennessee, United States · On-site

Entry level

Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they nee…

Skills: Food Preparation, Sanitation, Customer Service, Dishwashing, Cleaning

Prep Cook

Bowling Green, Kentucky, United States · On-site

Entry level

The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes statio…

Skills: Food preparation, Sanitation, Safety compliance, Dishwashing, Portion control

Catering Coordinator

Tullahoma, Tennessee, United States · On-site

Entry level

The catering coordinator duties include Coordinate drivers and deliveries for the day; After deliveries check with drivers and guests to make sure everything was satisfactory; Ensure all catering accounting procedures ar…

Skills: Catering coordination, Logistics management, Sales, Customer service, Accounting procedures

Catering Coordinator

West Des Moines, Iowa, United States · On-site

Entry level

The catering coordinator duties include Coordinate drivers and deliveries for the day; After deliveries check with drivers and guests to make sure everything was satisfactory; Ensure all catering accounting procedures ar…

Skills: Catering coordination, Logistics management, Sales, Accounting, Customer service

Line Cook

Louisville, Kentucky, United States · On-site

Entry level

The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions requir…

Skills: Food preparation, Sanitation, Health and safety standards, Kitchen maintenance, Order preparation

Prep Cook

Louisville, Kentucky, United States · On-site

Entry level

The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes statio…

Skills: Food Preparation, Sanitation, Safety Compliance, Dishwashing, Portion Control

Line Cook

Vincennes, Indiana, United States · On-site

Entry level

The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions requir…

Skills: Food Preparation, Sanitation, Health And Safety Standards, Cooking, Kitchen Maintenance

Catering Coordinator

Deerfield Township, Ohio, United States · On-site

Entry level

The catering coordinator duties include Coordinate drivers and deliveries for the day; After deliveries check with drivers and guests to make sure everything was satisfactory; Ensure all catering accounting procedures ar…

Skills: Catering coordination, Logistics management, Sales, Accounting, Customer service

Hourly Team Member

Park Township, Michigan, United States · On-site

Entry level

Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they nee…

Skills: Food preparation, Sanitation, Customer service, Cleaning, Dishwashing

Prep Cook

Crossville, Tennessee, United States · On-site

Entry level

The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes statio…

Skills: Food preparation, Sanitation, Safety compliance, Dishwashing, Kitchen maintenance

About Southern Rock Restaurants | McAlister's Deli

HAVE FUN - NO REGRETS

Industry
Restaurants
Company size
5,001-10,000 employees
Founded
2011
Headquarters
Franklin, Tennessee
LinkedIn followers
2,006

Southern Rock Restaurants is proud to be a licensed franchise owner and operator of McAlister’s Deli Inc. and Dave’s Hot Chicken, two highly respected brands known for quality, hospitality, and bold flavors. With a people-first culture, Southern Rock focuses on developing talent, supporting franchise standards, and driving consistent performance across its locations. We have many values that guide our decisions, but the heart of our company is to be fun, inspiring, relentless – our team rocks every guest experience. Since our founding in May 2011, Southern Rock Restaurants has become one of the fastest growing franchise organizations in the United States, operating over 175 restaurants across 14 states. We were recognized by the Franchise Times as the Fastest Growing Franchisee in 2022 and ranked 48th on the ‘Franchise Times’ Restaurant 200.

Offices: 381 Mallory Station Rd, Suite 207, Franklin, Tennessee 37067, US

View all jobs at Southern Rock Restaurants | McAlister's Deli