Morgantown, West Virginia, United States · On-site
$55k–$58k/yr
Job DetailsJob Location: 4299-Morgantown - MORGANTOWN, WV 26508Salary Range: $55,000.00 - $58,000.00 SalaryQualifications
Skills: Management, Leadership, Operations Management
East Ellijay, Georgia, United States · On-site
$55k–$60k/yr
Job DetailsJob Location: 4786-Ellijay - EAST ELLIJAY, GA 30540Salary Range: $55,000.00 - $60,000.00 SalaryJOB SUMMARY This position is responsible for the day-to-day management of the restaurant. Responsible for teaching…
Skills: Restaurant Management, Team Leadership, Performance Evaluation, Inventory Management, Food Safety
Marietta, Georgia, United States · On-site
$55k–$60k/yr
Job DetailsJob Location: 4381-Marietta - MARIETTA, GA 30067Salary Range: $55,000.00 - $60,000.00 SalaryJOB SUMMARY This position is responsible for the day-to-day management of the restaurant. Responsible for teaching, t…
Skills: Restaurant Management, Team Leadership, Performance Evaluation, Inventory Management, Food Safety
Sharonville, Ohio, United States · On-site
$58k–$62k/yr
Job DetailsJob Location: 4868-Sharonville - SHARONVILLE, OH 45241Salary Range: $58,000.00 - $62,000.00 SalaryJOB SUMMARY This position is responsible for the day-to-day management of the restaurant. Responsible for teach…
Skills: Restaurant Management, Team Leadership, Staff Training, Inventory Management, Food Safety
Walterboro, South Carolina, United States · On-site
$68k–$73k/yr
Job DetailsJob Location: 4467-Walterboro - WALTERBORO, SC 29488Salary Range: $68,000.00 - $73,000.00 SalaryQualifications
Skills: General Management, Operations Management, Leadership
Warsaw, Indiana, United States · On-site
$55k–$60k/yr
Job DetailsJob Location: 7368 -Warsaw - WARSAW, IN 46582Salary Range: $55,000.00 - $60,000.00 SalaryJOB SUMMARY This position is responsible for the day-to-day management of the restaurant. Responsible for teaching, trai…
Skills: Restaurant Management, Team Leadership, Staff Training, Inventory Management, Food Safety
Windsor Locks, Connecticut, United States · On-site
$55k–$58k/yr
Job DetailsJob Location: 4675-Windsor Locks - WINDSOR LOCKS, CT 06096Salary Range: $55,000.00 - $58,000.00 SalaryJOB SUMMARY This position is responsible for the day-to-day management of the restaurant. Responsible for t…
Skills: Restaurant Management, Team Leadership, Performance Evaluation, Inventory Management, Food Safety
Fleming Island, Florida, United States · On-site
$58k–$62k/yr
Job DetailsJob Location: 4458-Eagle Harbor - ORANGE PARK, FL 32003Salary Range: $58,000.00 - $62,000.00 SalaryJOB SUMMARY This position is responsible for the day-to-day management of the restaurant. Responsible for teac…
Skills: Restaurant Management, Team Leadership, Performance Evaluation, Inventory Management, Food Safety
St. Augustine, Florida, United States · On-site
$58k–$62k/yr
Job DetailsJob Location: 4443-St. Augustine - State Road 16 - ST. AUGUSTINE, FL 32092Salary Range: $58,000.00 - $62,000.00 SalaryJOB SUMMARY This position is responsible for the day-to-day management of the restaurant. R…
Skills: Restaurant Management, Team Leadership, Performance Evaluation, Inventory Management, Food Safety
Thomasville, North Carolina, United States · On-site
$65k–$70k/yr
Job DetailsJob Location: 4953-Thomasville - THOMASVILLE, NC 27360Salary Range: $65,000.00 - $70,000.00 SalaryJob Description JOB SUMMARY This position is responsible for the day-to-day management of the restaurant. The i…
Skills: Restaurant Management, P&L Management, Recruiting, Staff Training, Sales Building
Hopewell, Virginia, United States · On-site
$55k–$60k/yr
Job DetailsJob Location: 5295-Hopewell - HOPEWELL, VA 23860Salary Range: $55,000.00 - $60,000.00 SalaryJOB SUMMARY This position is responsible for the day-to-day management of the restaurant. Responsible for teaching, t…
Skills: Restaurant Management, Team Leadership, Performance Evaluation, Inventory Management, Food Safety
Columbia, Tennessee, United States · On-site
$55k–$60k/yr
Job DetailsJob Location: 3922-Columbia - COLUMBIA, TN 38401Salary Range: $55,000.00 - $60,000.00 SalaryJOB SUMMARY This position is responsible for the day-to-day management of the restaurant. Responsible for teaching, t…
Skills: Restaurant Management, Team Leadership, Performance Evaluation, Inventory Management, Food Safety
Morgantown, West Virginia, United States • On-site
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The Assistant General Manager is responsible for supporting the overall operations and management of the Morgantown location. This includes overseeing staff and ensuring operational efficiency.
The candidate must meet the qualifications necessary for a management role. Specific educational or experience requirements were not detailed in the provided text.
Job DetailsJob Location: 4299-Morgantown - MORGANTOWN, WV 26508Salary Range: $55,000.00 - $58,000.00 SalaryQualifications
Ruby Tuesday was built on southern hospitality and great food. We pride ourselves on offering handcrafted classic American favorites in a comfortable and friendly atmosphere. Founded in 1972 in Knoxville, Tennessee, Ruby Tuesday, is dedicated to delighting guests with exceptional casual dining experiences that offer uncompromising quality paired with passionate service every visit. The company currently owns, operates and franchises 200+ casual dining restaurants in the United States, Guam, and five foreign countries under the Ruby Tuesday® brand.
Ruby Tuesday was built on southern hospitality and great food. We pride ourselves on offering handcrafted classic American favorites in a comfortable and friendly atmosphere. Founded in 1972 in Knoxville, Tennessee, Ruby Tuesday, is dedicated to delighting guests with exceptional casual dining experiences that offer uncompromising quality paired with passionate service every visit. The company currently owns, operates and franchises 200+ casual dining restaurants in the United States, Guam, and five foreign countries under the Ruby Tuesday® brand.
