Dripping Springs, Texas, United States · On-site
$15/hr–$16/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Customer Service, Cash Handling, Food Service, Communication, Teamwork
Dripping Springs, Texas, United States · On-site
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Food preparation, Cooking, Kitchen safety, Teamwork, Fast-paced environment
Dripping Springs, Texas, United States · On-site
$19/hr–$20/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Restaurant Operations, Customer Service, Team Leadership, Inventory Management, Cash Handling
Chandler, Arizona, United States · On-site
$57k–$65k/yr
WINGSTOP- Restaurant General Manager Join the Wing Experts Management Team – The Premier Place of Employment! Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry? Wingstop …
Skills: Leadership, Restaurant Management, Financial Management, P&L Management, Budgeting
Olathe, Kansas, United States · On-site
$15/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Food preparation, Cooking, Kitchen operations, Teamwork, Customer service
San Antonio, Texas, United States · On-site
$55k–$65k/yr
WINGSTOP- Restaurant General Manager Join the Wing Experts Management Team – The Premier Place of Employment! Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry? Wingstop …
Skills: Leadership, Team Management, Operational Management, Financial Management, P&L Management
San Antonio, Texas, United States · On-site
$19/hr–$20/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Restaurant Operations, Customer Service, Team Leadership, Inventory Management, Cash Handling
San Antonio, Texas, United States · On-site
$17/hr–$17/hr
The role of the Restaurant Supervisor I is to support the General Manager and Restaurant Supervisor II in all day-to-day operations of the restaurant and to direct operations when the General Manager and Restaurant Super…
Skills: Team Leadership, Customer Service, Cash Management, Operational Excellence, Staff Training
Leavenworth, Kansas, United States · On-site
$17/hr–$19/hr
The role of the Restaurant Supervisor I is to support the General Manager and Restaurant Supervisor II in all day-to-day operations of the restaurant and to direct operations when the General Manager and Restaurant Super…
Skills: Team Leadership, Customer Service, Cash Management, Operational Excellence, Staff Training
Nogales, Arizona, United States · On-site
$15/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Customer Service, Cash Handling, Food Service, Teamwork, Communication
Nogales, Arizona, United States · On-site
$15/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Food Preparation, Cooking, Kitchen Operations, Teamwork, Customer Service
Tucson, Arizona, United States · On-site
$17/hr–$20/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Restaurant Operations, Customer Service, Team Leadership, Inventory Management, Cash Handling
Azerbaijan · On-site
$57k–$65k/yr
WINGSTOP- Restaurant General Manager Join the Wing Experts Management Team – The Premier Place of Employment! Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry? Wingstop …
Skills: Leadership, Team Management, Operational Management, Financial Management, P&L Management
Avondale, Arizona, United States · On-site
$17/hr–$22/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Restaurant Operations, Customer Service, Team Leadership, Inventory Management, Cash Handling
Gilbert, Arizona, United States · On-site
$17/hr–$22/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Restaurant Operations, Customer Service, Team Leadership, Inventory Management, Cash Handling
Surprise, Arizona, United States · On-site
$17/hr–$22/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Restaurant Operations, Team Leadership, Customer Service, Inventory Management, Cash Handling
Chandler, Arizona, United States · On-site
$17/hr–$22/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Restaurant Operations, Customer Service, Team Leadership, Inventory Management, Cash Handling
Tucson, Arizona, United States · On-site
$55k–$60k/yr
WINGSTOP- Restaurant General Manager Join the Wing Experts Management Team – The Premier Place of Employment! Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry? Wingstop …
Skills: Leadership, Team Management, Operational Management, Financial Management, P&L Management
Chandler, Arizona, United States · On-site
$57k–$65k/yr
WINGSTOP- Restaurant General Manager Join the Wing Experts Management Team – The Premier Place of Employment! Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry? Wingstop …
Skills: Leadership, Restaurant Management, Financial Management, P&L Management, Budgeting
Avondale, Arizona, United States · On-site
$57k–$65k/yr
WINGSTOP- Restaurant General Manager Join the Wing Experts Management Team – The Premier Place of Employment! Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry? Wingstop …
Skills: Leadership, Team Management, Operational Management, Financial Management, P&L Management
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The cashier is responsible for providing an unparalleled guest experience by taking orders and serving customers. They will work in a fast-paced, team-oriented environment to ensure high-quality service.
The role is an entry-level position suitable for individuals looking to advance their career in the food service industry. Candidates should be prepared for a rotating schedule and a hands-on work environment.
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and still growing!
In fact, our franchisee is featured in the August 2020 edition of Franchise Times Restaurant 200, ranking amongst the biggest franchisee owners in the U.S.!
Founded in 1994 and headquartered in Dallas, TX. The Wing Experts are dedicated to Serving the World Flavor through an unparalleled guest experience and offering of classic wings, boneless wings and tenders, always cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch and bleu cheese dips.
In 1986, we started a pizza place that brought the tastes, language and vibe from our Latino culture and called it Pizza Pizza. It was a pizza shop where it didn’t matter where you came from (or how long you’ve been here), where a diverse history could be celebrated. Soon after, we changed our name to Pizza Patrón and a legacy was bornWe quickly became a neighborhood favorite. Bringing our obsession to better tasting pizza, one-of-a-kind style and commitment to serve every community with flavors from our culture, we franchised, brought the Patrón to the whole country. People like the better taste of our pizza and our unique style and approach to the pizza industry. We started accepting pesos for our pies and launched our stores into the national spotlight. As the nation digested our unique way of serving every community with a handmade pizza with the flavor of our culture, we franchised our stores and brought the Patrón to the country.
Offices: 510 Portland, San Antonio, TX 78216, US
In 1986, we started a pizza place that brought the tastes, language and vibe from our Latino culture and called it Pizza Pizza. It was a pizza shop where it didn’t matter where you came from (or how long you’ve been here), where a diverse history could be celebrated. Soon after, we changed our name to Pizza Patrón and a legacy was bornWe quickly became a neighborhood favorite. Bringing our obsession to better tasting pizza, one-of-a-kind style and commitment to serve every community with flavors from our culture, we franchised, brought the Patrón to the whole country. People like the better taste of our pizza and our unique style and approach to the pizza industry. We started accepting pesos for our pies and launched our stores into the national spotlight. As the nation digested our unique way of serving every community with a handmade pizza with the flavor of our culture, we franchised our stores and brought the Patrón to the country.
Offices: 510 Portland, San Antonio, TX 78216, US
