Happy Valley, Oregon, United States · On-site
$16/hr–$17/hr
Job DetailsJob Location: 11699 SE 82nd Ave, Happy Valley, OR - Happy Valley, OR 97086Salary Range: $16.30 - $17.80 HourlyPosition Summary: Crew Members are responsible for providing excellent customer service, preparing …
Skills: Customer Service, Food Preparation, Cash Handling, Payment Processing, Food Safety
Madison, Alabama, United States · On-site
$85k–$110k/yr
Job DetailsJob Location: 8860 Highway 20, Madison, AL - Madison, AL 35758Salary Range: $85,000.00 - $110,000.00 Salary/yearPosition Summary: The Area Coach oversees the people, processes and operations of 4-7 Taco Bell r…
Skills: Multi-unit Management, Coaching, Performance Management, Financial Analysis, Conflict Resolution
Roxbury Township, New Jersey, United States · On-site
Live MAS! - - Grow your Career at TACO BELL! -TOP FRANCHISE- 3 Years Running - Entrepreneur -100 Most Influential Companies- - Time Join one of the hottest global brands - with a top Franchisee - HAZA BELL! HAZA BELL has…
Skills: Customer Service, Food Preparation, Cash Handling, Order Taking, Sanitation Standards
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Crew members are responsible for greeting customers, taking orders, and preparing food and beverages according to restaurant standards. They also maintain the cleanliness of the lobby, restrooms, and kitchen areas while ensuring food safety compliance.
Candidates must be at least 16 years old with the legal right to work in the United States. Basic math and reading skills, a positive attitude, and reliable transportation are required.
Job DetailsJob Location: 11699 SE 82nd Ave, Happy Valley, OR - Happy Valley, OR 97086Salary Range: $16.30 - $17.80 HourlyPosition Summary:
Crew Members are responsible for providing excellent customer service, preparing food and beverages, and maintaining cleanliness in the restaurant. Key duties include greeting customers, taking orders, processing payments, and ensuring food safety standards are met. Crew members work in a fast-paced environment and must be able to handle multiple tasks eficiently while maintaining a friendly and professional demeanor.
Greet customers with a friendly demeanor and accurately take their orders.
Prepare and package food and drink products according to restaurant standards.
Operate cash registers, process payments, and provide change to guests.
Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms.
Assist with food prep and dishwashing as needed.
Restock inventory and supplies.
Ensure compliance with all food safety regulations and policies.
Promote new menu items and provide recommendations when asked.
Assist with opening and closing tasks.
Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old).
Legal right to work in the United States.
Ability to work flexible hours.
Basic math and reading skills.
Ability to learn quickly with a can-do attitude.
Comes to work with good hygiene.
Has reliable transportation and able to arrive to work on time.
A positive, friendly, and courteous attitude
The duties and requirements of this position may change from time to time. The Company and their affiliates reserve the right to add or delete duties and responsibilities at the discretion of its owners/managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Welcome to our Restaurant Family. We're Pacific Bells, a Franchisee of Taco Bell. We operate over 260 Restaurants in 9 States and have a lot more growth in the works. Pacific Bells, LLC was founded by Dennis and Anna in January 1986. After establishing their first store in Tualatin, Oregon, which is still open to this day, Tom Cook partnered with the founders with a goal to open multiple Taco Bell restaurants in the Pacific Northwest. From becoming a small store in Oregon, Pacific Bells, LLC is now a successful franchisee of the Taco Bell Corporation.
Offices: 111 W 39th St, Vancouver, WA 98660, US
Welcome to our Restaurant Family. We're Pacific Bells, a Franchisee of Taco Bell. We operate over 260 Restaurants in 9 States and have a lot more growth in the works. Pacific Bells, LLC was founded by Dennis and Anna in January 1986. After establishing their first store in Tualatin, Oregon, which is still open to this day, Tom Cook partnered with the founders with a goal to open multiple Taco Bell restaurants in the Pacific Northwest. From becoming a small store in Oregon, Pacific Bells, LLC is now a successful franchisee of the Taco Bell Corporation.
Offices: 111 W 39th St, Vancouver, WA 98660, US
