Dallas, Texas, United States · On-site
Northwood Club was established in 1946, we are a premier country club located in Dallas, Texas. Our staff is a wide range of professionals who are well recognized in areas of Tennis, Golf and Culinary. The club does an a…
Skills: Food Preparation, Banquet Execution, Food Safety, Sanitation Standards, Plating
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Responsible for the execution of prep work for banquet events, including preparing salads, desserts, and sauces. Supports the kitchen team during high-volume events and ensures high-quality food presentation for club members.
Requires a high school education or up to two years of related experience, preferably in high-volume environments like country clubs or hotels. Must be at least 18 years old and capable of meeting the physical demands of a commercial kitchen.
Northwood Club was established in 1946, we are a premier country club located in Dallas, Texas. Our staff is a wide range of professionals who are well recognized in areas of Tennis, Golf and Culinary. The club does an annual revenue of 3.2 million in food and beverage. The club provides all the facilities and events that professionals or families need to entertain, socialize and recreate.
We are currently looking for a prep cook who will be responsible for execution prep for banquet events. Must be able to work in a team-oriented, high-volume guest-centric environment to provide an exceptionally distinctive member experience. Reliable attendance, strong organization, and ability to follow direction are important. Must be able to work evenings, weekends and holidays.
Education/Experience: High school education; or up to two years related experience or training; or equivalent combination of education and experience. Previous banquets, hotel, country club, or high-volume kitchen preferred.
Language Skills: May be required to read banquet event orders and recipes. Must be able to print and speak simple sentences.
Mathematical Skills: May be required: to add and subtract two-digit numbers and to multiply and divide with 10's and 100's. Use measuring methods.
Reasoning Ability: May be required: to apply common sense understanding to carry out simple one and two step instructions; to deal with standardized situations with only occasional or no variables.
Physical Demands: Frequently stands and walks; uses hands to finger, feels or handle; reach with hands and arms. Consistent use of kitchen equipment and knives. Occasionally stoops, kneels, crawls, crouches, sits, talks or hears. Regularly lifts up to 25 pounds and occasionally lifts up to 50 pounds.
Vision Requirements: Regularly uses close, distance, color, and peripheral vision as well as depth perception. Ability to adjust focus.
Environment/Noise: Frequently works in hot and humid conditions (non-weather) and near stoves and ovens. Regularly works in extreme heat (non-weather). Noise level is moderate.
Certificates/Licenses: Must be at least age 18. Certifications in City of Dallas Food Safety, Certified Culinarian preferred but not required.
This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.
Providing the finest sporting and social experiences for Northwood Club members, their families and guests.
Northwood Club is a prestigious country club established in 1946, we are best known for hosting the 1952 Golf U.S. Open. Our beautifully renovated PGA Championship Golf Course was named #1 Best Golf Course Renovation in Avid Golfer Magazine for 2019. Avid Golfer in 2021 gave the Club a ranking of #1 Elite Country Club in the DFW area and best pool hangout. Among other awards the club also has a Distinguished Clubs of the World Emerald Designation for outstanding member service. Our staff consists of a wide range of professionals who are well recognized in areas of Tennis, Golf, Fitness and Culinary. The Club provides opportunities for career growth through on the job training, increased work experience and internships for graduating students. Northwood Club has a family-oriented environment with friendly members, great staff, and an amazing landscape to come to work to every day.
Offices: Dallas, US
Providing the finest sporting and social experiences for Northwood Club members, their families and guests.
Northwood Club is a prestigious country club established in 1946, we are best known for hosting the 1952 Golf U.S. Open. Our beautifully renovated PGA Championship Golf Course was named #1 Best Golf Course Renovation in Avid Golfer Magazine for 2019. Avid Golfer in 2021 gave the Club a ranking of #1 Elite Country Club in the DFW area and best pool hangout. Among other awards the club also has a Distinguished Clubs of the World Emerald Designation for outstanding member service. Our staff consists of a wide range of professionals who are well recognized in areas of Tennis, Golf, Fitness and Culinary. The Club provides opportunities for career growth through on the job training, increased work experience and internships for graduating students. Northwood Club has a family-oriented environment with friendly members, great staff, and an amazing landscape to come to work to every day.
Offices: Dallas, US
