Isle of Palms, South Carolina, United States · On-site
Islander 71 Fish House & Deck Bar, a waterfront fast-casual and high-volume restaurant/bar on the Intercoastal Waterway on the Isle of Palms, is looking for experienced, hard-working, and motivated staff members. NOW HIR…
Skills: Hospitality, Table Resetting, Food Running, Collaboration, Customer Service
Isle of Palms, South Carolina, United States · Hybrid
Fractional Marketing Consultant Islander 71 Fish House & Raw Bar Isle of Palms, SC | Part-Time Consultant | Approx. 10 hours/month About the Role Islander 71 is looking for a part-time marketing consultant to own and ele…
Skills: Marketing Strategy, Social Media Management, Google Ads, SEO, Digital Performance Marketing
Charleston, South Carolina, United States · On-site
Mex 1 Coastal Cantina, is inspired by our surf trips down the Baja Peninsula cruising down the Mex 1 highway, veering off towards the ocean on a small dirt road and manifesting perfect surf in the cove it leads to. The e…
Skills: Guest Satisfaction, Staff Training, Safety And Sanitation, Suggestive Selling, Quality Control
Isle of Palms, South Carolina, United States · On-site
Join the Team at Islander 71 Fish House & Raw Bar Ready to be the first smile guests see when they step into something special? Islander 71 Fish House & Raw Bar—our vibrant, upscale, high-volume waterfront destinat…
Skills: Guest Relations, Customer Service, Organization, Communication, Teamwork
Charleston, South Carolina, United States · On-site
Lou Lou’s Tavern is now hiring for our opening team at The Refinery in Charleston. We are an elevated tavern concept focused on consistency, quality, and high standards. This is a great opportunity to join a strong…
Skills: Menu Execution, Food Safety, Sanitation Standards, Kitchen Operations, Workstation Organization
Isle of Palms, South Carolina, United States • On-site
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Facilitate collaboration between the kitchen and wait staff by serving food orders. Responsibilities include clearing and resetting tables and removing used dishes and utensils.
Seeking experienced, hard-working, and motivated individuals with a genuine penchant for hospitality. No specific degree or certification is required.
Islander 71 Fish House & Deck Bar, a waterfront fast-casual and high-volume restaurant/bar on the Intercoastal Waterway on the Isle of Palms, is looking for experienced, hard-working, and motivated staff members.
We are looking for server assistants/bussers/food runners with a genuine penchant for hospitality to join our team and facilitate collaboration between our kitchen and wait staff. Responsibilities include clearing and resetting tables, serving food orders, and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you.
Equal Opportunity Employer
Mex1 Coastal Cantina, inspired by Mexico 1 highway, brings Charleston epic tacos, margaritas, and a vibrant cantina vibe
Mex 1 Coastal Cantina is named after Mexico 1 – the Mexican Federal Highway that runs the length of the Baja California Peninsula from Tijuana in the North to Cabo san Lucas at the Southern tip. Mexico 1 is dotted with epic surf spots and authentic taco joints and cantinas. The local cantinas serve up simple but flavorful food, memorable margaritas and ice cold beer. These establishments are often the central gathering place for a community and encourage discussion and storytelling among surfers, locals, tourists and wanderers alike. This bona fide locale is what inspired us to create Mex 1 Coastal Cantina right here at home in South Carolina. Our goal is to bring to you the best Mexican restaurant in Charleston with the best tacos and margaritas in town.
Offices: 817 Saint Andrews Blvd, Charleston, South Carolina 29407, US · Sullivans Island, South Carolina 29482, US
View all jobs at Mex 1 Coastal CantinaMex1 Coastal Cantina, inspired by Mexico 1 highway, brings Charleston epic tacos, margaritas, and a vibrant cantina vibe
Mex 1 Coastal Cantina is named after Mexico 1 – the Mexican Federal Highway that runs the length of the Baja California Peninsula from Tijuana in the North to Cabo san Lucas at the Southern tip. Mexico 1 is dotted with epic surf spots and authentic taco joints and cantinas. The local cantinas serve up simple but flavorful food, memorable margaritas and ice cold beer. These establishments are often the central gathering place for a community and encourage discussion and storytelling among surfers, locals, tourists and wanderers alike. This bona fide locale is what inspired us to create Mex 1 Coastal Cantina right here at home in South Carolina. Our goal is to bring to you the best Mexican restaurant in Charleston with the best tacos and margaritas in town.
Offices: 817 Saint Andrews Blvd, Charleston, South Carolina 29407, US · Sullivans Island, South Carolina 29482, US
View all jobs at Mex 1 Coastal Cantina