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Jobs at KULT FARM (Now Hiring) — 4 open

KULT FARM logoKULT FARM

Founder’s Associate - Finance, Operations, HR

Frankfurt, Hesse, Germany · On-site

Mid level

<p><strong>!! FLUENT GERMAN IS A MUST !!</strong></p> <p><strong>About KULT FARM</strong></p> <p>KULT FARM makes a true and natural alternative to meat from mycelium solid state fermentation. As a venture-backed business…

Skills: Financial Modeling, Budget Planning, Business Case Development, Subsidy Management, Investor Reporting

KULT FARM logoKULT FARM

Senior Expert / Head Of Food Process Engineering

Cornellà de Llobregat, Catalonia, Spain · On-site

Senior+

<p><strong>About KULT FARM</strong></p> <p>KULT FARM makes a true and natural alternative to meat from mycelium solid state fermentation. As a venture-backed business, we are pioneering this approach.</p> <p><strong>Our …

Skills: Process Scale-up, Solid-State Fermentation, Downstream Processing, Industrial Facility Design, Capex Planning

KULT FARM logoKULT FARM

Bioprocess Engineer / Indoor Farming Engineer

Cornellà de Llobregat, Catalonia, Spain · On-site

Mid level

<p><strong>About KULT FARM</strong></p> <p>KULT FARM makes a true and natural alternative to meat from mycelium solid state fermentation. As a venture-backed business, we are pioneering this approach.</p> <p><strong>Our …

Skills: Bioprocess Engineering, Solid-State Fermentation, Indoor Farming, Process Scale-up, Climate Control Systems

KULT FARM logoKULT FARM

New Product Developer / Food Scientist

Berlin, Germany · On-site

Mid level

<p><strong>About KULT FARM</strong></p> <p>KULT FARM makes a true and natural new whole food from mycelium solid state fermentation. As a venture-backed business, we are pioneering this approach.</p> <p><strong>Our missi…

Skills: Food Product Development, Alternative Protein Solutions, Lab Equipment Application, Analytical Competence, English Communication

KULT FARM logo

Founder’s Associate - Finance, Operations, HR

KULT FARM

Frankfurt, Hesse, Germany • On-site

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Mid level

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  • Full-time
  • bachelor degree
  • Responsibility From Day 1, Multicultural Team Environment, High-impact Startup Experience, Flexible Environment
  • Posted 5d ago
  • ~40 hrs/week

Responsibilities

Lead commercial, financial, and operational functions, including budget planning, subsidy management, and investor reporting. Establish and optimize logistics and purchasing processes to support the company's growth in sustainable food production.

Requirements

Requires a Bachelor's degree in business, economics, or a related field with 1-3 years of experience in consulting, VC-backed startups, or finance. Fluency in both German and English is mandatory.

Full job description

!! FLUENT GERMAN IS A MUST !!


About KULT FARM


KULT FARM makes a true and natural alternative to meat from mycelium solid state fermentation. As a venture-backed business, we are pioneering this approach.


Our mission 🐠 is to foster the world’s transition to a sustainable food system- without asking consumers to compromise on taste, texture, or price.


Our planet 🌎 cannot sustain our current food system; therefore, we believe in producing exceptional alternative products to remove the current strain on our environment and ensure food security for our future ever-growing population.


We are looking for you to lead various commercial, financial and operational topics that drive forward the growth of the company.


This is your opportunity to have an impact on our planet and experience a startup in its earliest days.


Tasks


!! FLUENT GERMAN IS A MUST !!


Finance



  • Develop business cases, e.g., for a financing structure for the (joint) construction of a factory

  • Be responsible for applications to new subsidies and manage existing subsidies in the mid six-figure to seven-figure range, including the coordination of subsidy consultants

  • Be responsible for keeping budget planning and our financial model up to date

  • Act as the interface to our tax advisors and take responsibility for intercompany billing

  • Support investor reporting and fundraising

  • Support financial planning, forecasting, and budget control across teams


...to do this, you will create business plans, excel spreadsheets, presentations, and written reports


Operations



  • Establish, be responsible for and optimize logistics from production to the customer

  • Consolidate data from orders, production, and finance and translate it into an ERP system in the medium term

  • Manage purchasing processes for raw materials

  • Create dashboards for KPIs, company targets, and statuses


General



  • Translate strategic ideas into operational plans and support successful execution across topics

  • Support leadership routines and company-wide updates


Personality 💪



  • You move seamlessly between strategic topics and deep operational detail.

  • You turn ideas intos business cases and bring clarity to complexity.

  • You balance analytical rigor with strong execution - you see what needs to be done and move quickly

  • You act and work independently and responsibly.


Requirements



  • At least a Bachelor’s degree in business, economics, or related

  • 1-3 years of previous work experience, preferably in a high performance-environment such as consulting, VC-backed startups finances or operator roles, transaction services

  • Fluency in German and English


Benefits


Why join? 🚀



  • Responsibility from Day 1

  • You will work cross-disciplinary in a multicultural team, and directly with the founders to help you learn and grow

  • A high-impact, ambitious startup environment with the ability to learn and grow alongside the company

  • The opportunity to work on groundbreaking technology and make a true impact on the environment and our food system

  • A fun, flexible, and rewarding environment where you can have the ability to thrive as a person


Excited to work with us?
Apply here:
https://noteforms.com/forms/apply-here-xnexro


Thank you for your interest in joining us. We hope to meet you soon!


*Application should be in English!

Related keywords

MyceliumSolid State FermentationSustainable Food SystemBusiness CaseFinancial ModelIntercompany BillingForecastingBudget ControlLogisticsERPKPIsVenture-backedAlternative ProteinTransaction Services

About KULT FARM

LinkedInVisit site

Naturally evolving food culture - powered by mycelium.

Industry
Food and Beverage Manufacturing
Company size
11-50 employees
Founded
2022
Headquarters
Berlin

KULT FARM – naturally evolving food culture KULT FARM produces a wholefood of the future. The natural protein carrier is grown through traditional fermentation, contains only five ingredients, is high in protein and fiber, and free from common allergens. Designed to become a favorite among professional chefs, it stands out for its full-bodied umami, firm texture, and versatility across all kitchens and dishes. Products from the farm of the 21st century are produced using the ancient method of solid-state fermentation combined with modern biotechnology; two patents are already pending. As the first and only supplier in Europe, KULT FARM brings a mycelium-based product to the market with this quality, cost-efficiency, and scalable volume. Winner of German Foodtech Newcomer Award, Hello Tomorrow FoodTech Agritech Top7, SLUSH Top100, EU Top50 founders battle. Are you a food industry player or a gastronomy? We are your partner for products with shorter labels at lower costs - without compromises!

Offices: Berlin, DE · Gràcia, Barcelona, ES

FoodtechBiotechand Startup
View all jobs at KULT FARM

About KULT FARM

LinkedInVisit site

Naturally evolving food culture - powered by mycelium.

Industry
Food and Beverage Manufacturing
Company size
11-50 employees
Founded
2022
Headquarters
Berlin

KULT FARM – naturally evolving food culture KULT FARM produces a wholefood of the future. The natural protein carrier is grown through traditional fermentation, contains only five ingredients, is high in protein and fiber, and free from common allergens. Designed to become a favorite among professional chefs, it stands out for its full-bodied umami, firm texture, and versatility across all kitchens and dishes. Products from the farm of the 21st century are produced using the ancient method of solid-state fermentation combined with modern biotechnology; two patents are already pending. As the first and only supplier in Europe, KULT FARM brings a mycelium-based product to the market with this quality, cost-efficiency, and scalable volume. Winner of German Foodtech Newcomer Award, Hello Tomorrow FoodTech Agritech Top7, SLUSH Top100, EU Top50 founders battle. Are you a food industry player or a gastronomy? We are your partner for products with shorter labels at lower costs - without compromises!

Offices: Berlin, DE · Gràcia, Barcelona, ES

FoodtechBiotechand Startup
View all jobs at KULT FARM

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