Sushi Chef - $2,500 sign-on bonus - Uchi Philadelphia
Philadelphia, Pennsylvania, United States · On-site
$25/hr–$30/hr
Mid level
Job Description: Uchi Philadelphia is accepting resumes for Sushi Chefs! Located in Rittenhouse Square! In this role, you will serve as a vital member of our team, enriching the culinary and service experience for our gu…
Job Description: Hai Hospitality and LORO, Asian Smokehouse + Bar, is accepting applications for Server Assistant / Server . The position of Service Assistant is the backbone of the Front of House. The goal is to help ma…
Skills: Food Running, Table Resetting, Guest Service, Menu Knowledge, Beverage Service
West Hollywood, California, United States · On-site
Senior
Job Description: Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef or Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-w…
West Hollywood, California, United States · On-site
Senior
Job Description: Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef or Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-w…
Job Description: Hai Hospitality and LORO, Asian Smokehouse + Bar, is accepting applications for Server Assistant / Server . The position of Service Assistant is the backbone of the Front of House. The goal is to help ma…
Job Description: Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Dishwashers / Lavaplatos! Full-time, weekends, night shift. Competitive pay + Medical / Dental / Vision benefits! Tiempo completo, fin…
Skills: Communication, Safety Compliance, Heavy Lifting, Time Management, Kitchen Equipment Operation
Job Description: Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Dishwashers / Lavaplatos! Full-time, weekends, night shift. Competitive pay + Medical / Dental / Vision benefits! Tiempo completo, fin…
Sous Chef - Uchi Salt Lake City - COME TRAIN WITH US!
Austin, Texas, United States · On-site
Senior
Job Description: Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we…
Job Description: Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sushi Chef! If you're passionate about exceptional ingredients, traditional techniques, and continuous growth, we'd…
Job Description: Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sushi Chef! If you're passionate about exceptional ingredients, traditional techniques, and continuous growth, we'd…
Job Description: Hai Hospitality is accepting applications for Sushi Prep Cooks. This is a full-time, entry-level position intended to offer the foundational experience necessary to become a sushi chef! We are committed …
Job Description: Hai Hospitality is accepting applications for Sushi Prep Cooks. This is a full-time, entry-level position intended to offer the foundational experience necessary to become a sushi chef! We are committed …
Sushi Chef - $1,250 Sign-On Bonus - Uchiba Downtown Austin
Austin, Texas, United States · On-site
Entry level
Job Description: Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for Sushi Chef! If you're passionate about exceptional ingredients, precise technique, and continuously refining your craft, we'd love…
Sushi Chef - $1,250 Sign-On Bonus - Uchiba Downtown Austin
Austin, Texas, United States · On-site
Entry level
Job Description: Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for Sushi Chef! If you're passionate about exceptional ingredients, precise technique, and continuously refining your craft, we'd love…
Sous Chef - Uchi Salt Lake City - COME TRAIN WITH US!
Austin, Texas, United States · On-site
Senior
Job Description: Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we…
Job Description: Hai Hospitality and LORO, an Asian Smokehouse & Bar is seeking Line Cooks. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests. We offer g…
Job Description: Hai Hospitality and LORO, an Asian Smokehouse & Bar is seeking Line Cooks. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests. We offer g…
Job Description: Hai Hospitality Uchiko is accepting applications for Sushi Chefs. In this role, you will serve as vital member of our team to enrich the culinary and service experience for our guests. We offer gainful e…
Job Description: Hai Hospitality Uchiko is accepting applications for Sushi Chefs. In this role, you will serve as vital member of our team to enrich the culinary and service experience for our guests. We offer gainful e…
Charlotte, North Carolina, United States · On-site
Entry level
Job Description: Uchi Charlotte, located in Plaza Midwood's Commonwealth development, is accepting resumes for Server Assistants! Who We Are: Uchi, 'house' in Japanese, was founded by James Beard Award–winning Chef Tyson…
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$25/hr–$30/hr
Full-time
Medical Insurance, Dental Insurance, Vision Insurance, Accident Insurance, Employee Assistance Program, Mental Health Services
Posted 26d ago
~40 hrs/week
Responsibilities
Prepare non-traditional Japanese cuisine and sushi while interacting with guests at the sushi bar to provide an exceptional experience. Collaborate with the culinary team to develop specials and maintain a clean, organized workspace.
Requirements
Candidates must have a passion for food, a positive attitude, and the ability to thrive in a high-volume, fast-paced environment. Physical requirements include the ability to stand for long periods and lift up to 50 lbs.
Full job description
Job Description:
Uchi Philadelphia is accepting resumes for Sushi Chefs!
Located in Rittenhouse Square!
In this role, you will serve as a vital member of our team, enriching the culinary and service experience for our guests. We offer competitive compensation and excellent opportunities for long-term growth within the organization. Sushi Chefs make an average of $25-$30 per hour (base + tips) plus benefits!
We're offering a $2,500 sign-on bonus, paid out 90 days after completion of training.
Who We Are:
Uchi, 'house' in Japanese, was founded by James Beard Award–winning Chef Tyson Cole. A delicate balance of elevated food and impeccable service, Uchi offers non-traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase — creating an experience that is both unexpected and unforgettable.
Hai Hospitality is an exciting, multi-concept, emerging restaurant group based in Austin, Texas. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro.
What you'll do in this role:
Acquaint yourself with our menu, current specials, and Japanese cuisine.
Learn and perfect your sushi techniques under the guidance of our skilled Chef teams.
Understand proper handling and waste reduction of product
Interact with guests at the sushi bar; take orders, explain dishes, and cultivate an amazing experience for yourself and the guest
Learn our various sushi stations and progress as your knowledge and skills grows
Collaborate with our teams to create dishes that will be showcased on our specials page and core menu!
What we're looking for in a Sushi Chef candidate:
Passion for food and beverage
Teamwork, humility, and collaboration
Positive attitude, solution-oriented
Self-motivated and self-aware
Thrives in a fast-paced, high-volume environment
Takes initiative and has a sense of urgency
Communication skills and emotional intelligence
Embraces feedback and wants to constantly improve
Commitment to continuous learning and sharing
Why You’ll Love Working With Us
Medical / Dental / Vision / Accident insurance options available
Employee Assistance Program with mental health services available
Employer Matched 401k Savings plan
Opportunity to grow -- we promote from within almost exclusively
Dining discounts
Basic Qualifications
Must be able to effectively communicate with guests and other employees
Detect and identify safety issues, and comply with safety guidelines and standards
Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
Must have the ability to stand and walk for extended periods
Bend, stoop, and reach to access various areas and items
Ability to work in a fast-paced, high-pressure environment
Ability to work in a variety of temperatures, both hot and cold
Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
Move quickly and efficiently to respond to customer needs
Ability to work in close proximity to coworkers in a crowded kitchen or serving area
Tolerate exposure to potential allergens and food odors
Maintain a professional and hygienic appearance, including proper uniform and personal grooming
Understand directives and communicate effectively with Leadership and coworkers
Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
The Hai Experience Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.
Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:
We’re all about sharing—sharing food and sharing memories.
Industry
Restaurants
Company size
501-1,000 employees
Founded
2003
Headquarters
Austin, Texas
LinkedIn followers
5,229
Hai Hospitality is a restaurant group based in Austin, Texas. Our restaurants include uchi, uchiko, uchibā, and LORO.
We have a passion for creating food using the freshest ingredients in ways that defy expectations. We value culinary innovation with an approachable vibe. We strive to serve each and every guest with an attentive and knowledgeable staff. We have a passion for design and architecture that results in thoughtfully designed environments.
Hai Hospitality was created in 2015 as a way to broaden the definition of who we are as a restaurant group, and to give each of the restaurants the space to create and cultivate their own identities.
Hai Hospitality supports each restaurant in a variety of capacities so that each location has the freedom to grow while still being part of the bigger family—a family that has a common set of core values, a shared vision for food, service, and design, and a collective pool of knowledge and expertise that we can apply regardless of where we call home.
Offices: 1306 W Oltorf st, Austin, Texas 78704, US · 2115 S Lamar Blvd, Austin, TX 78704, US · 1812 N Haskell Ave, Dallas, Texas 75204, US · 1001 W 11th St, Houston, Texas 77008, US · 14999 Montfort Dr, Dallas, Texas 75254, US
We’re all about sharing—sharing food and sharing memories.
Industry
Restaurants
Company size
501-1,000 employees
Founded
2003
Headquarters
Austin, Texas
LinkedIn followers
5,229
Hai Hospitality is a restaurant group based in Austin, Texas. Our restaurants include uchi, uchiko, uchibā, and LORO.
We have a passion for creating food using the freshest ingredients in ways that defy expectations. We value culinary innovation with an approachable vibe. We strive to serve each and every guest with an attentive and knowledgeable staff. We have a passion for design and architecture that results in thoughtfully designed environments.
Hai Hospitality was created in 2015 as a way to broaden the definition of who we are as a restaurant group, and to give each of the restaurants the space to create and cultivate their own identities.
Hai Hospitality supports each restaurant in a variety of capacities so that each location has the freedom to grow while still being part of the bigger family—a family that has a common set of core values, a shared vision for food, service, and design, and a collective pool of knowledge and expertise that we can apply regardless of where we call home.
Offices: 1306 W Oltorf st, Austin, Texas 78704, US · 2115 S Lamar Blvd, Austin, TX 78704, US · 1812 N Haskell Ave, Dallas, Texas 75204, US · 1001 W 11th St, Houston, Texas 77008, US · 14999 Montfort Dr, Dallas, Texas 75254, US