Jobs at Fogo de Chão (Now Hiring) — 345 open — Page 17

Market Table Attendant

Dunwoody, Georgia, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food Preparation, Inventory Management, Kitchen Sanitation, Recipe Adherence, Quality Control

Server

Columbus, Ohio, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Guest Relations, Menu Knowledge, Order Taking, Table Side Service, Teamwork

Busser

Paramus, New Jersey, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Table Setup, Table Clearing, Guest Service, Tray Transport, Station Maintenance

Dishwasher

Seattle, Washington, United States · On-site

$21/hr–$25/hr

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Dishwashing, Sanitization, Kitchen Cleaning, Waste Removal, Time Management

Bartender

Burlington, Massachusetts, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Mixology, Customer Service, Cash Handling, Inventory Management, Upselling

Market Table Attendant - Houston Cypress

Cypress, Texas, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food Preparation, Inventory Management, Kitchen Sanitation, Recipe Adherence, Food Presentation

busser

Coral Gables, Florida, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Table Setup, Table Clearing, Guest Service, Server Support, Time Management

Kitchen Prep

Washington, District of Columbia, United States · On-site

$17/hr–$22/hr

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food Preparation, Inventory Management, Kitchen Sanitation, Recipe Adherence, Produce Quality Control

Busser

Plano, Texas, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Table Setup, Table Clearing, Guest Service, Tray Transport, Station Maintenance

Host(ess)

Plano, Texas, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Guest Relations, Customer Service, Front Lobby Management, Time Management, Professionalism

Kitchen Prep

Plano, Texas, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food Preparation, Inventory Management, Kitchen Sanitation, Recipe Adherence, Produce Quality Control

Dishwasher

Plano, Texas, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Dishwashing, Sanitization, Kitchen Cleaning, Waste Removal, Time Management

Churrasqueiro I

Plano, Texas, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Brazilian Churrasco, Meat Preparation, Grilling, Food Presentation, Customer Service

Server

Plano, Texas, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Guest Relations, Menu Knowledge, Table Side Service, Order Taking, Communication

Event Sales Manager - Beverly Hills, CA

Beverly Hills, California, United States · On-site

$23/hr–$36/hr

Mid level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Active Prospecting, CRM Management, Event Planning, Sales Forecasting, Negotiation

Busser

Portland, Oregon, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Table Setup, Table Clearing, Guest Service, Server Support, Time Management

Dishwasher

Paramus, New Jersey, United States · On-site

$15/hr–$21/hr

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Dishwashing, Sanitization, Kitchen Maintenance, Waste Removal, Time Management

Busser

Albuquerque, New Mexico, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Table Setup, Table Clearing, Guest Service, Server Support, Time Management

Kitchen Prep

Los Angeles, California, United States · On-site

$17/hr–$23/hr

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food Preparation, Inventory Management, Kitchen Sanitation, Recipe Adherence, Produce Quality Control

General Manager - Queens, NY

New York, New York, United States · On-site

$85k–$125k/yr

Senior

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Restaurant Operations, Personnel Management, Financial Forecasting, Staff Development, Guest Relations

About Fogo de Chão

Our Mission at Fogo de Chão is to ignite fire and joy to care for our team, guests, and communities.

Industry
Restaurants
Company size
5,001-10,000 employees
Founded
1979
Headquarters
Dallas, Texas
LinkedIn followers
20,156

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we’ve got you!) are more than just words, it’s how we do things every day. For more information, visit Fogo.com

Offices: Dallas, Texas 75254, US

Churrascaria (Brazilian steakhouse)SteakhouseGroup DiningPrivate Diningand WineCookingFood and BeverageFood Processing
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