Jobs at Fogo de Chão (Now Hiring) — 350 open — Page 10

Bartender

Nashville, Tennessee, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Mixology, Customer Service, Cash Handling, Inventory Management, Upselling

Dessert Attendant

Scottsdale, Arizona, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Dessert Preparation, Food Presentation, Inventory Management, Safety and Sanitation, Kitchen Maintenance

dishwasher

Kansas City, Missouri, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Dishwashing, Sanitization, Kitchen maintenance, Waste removal, Heavy lifting

Server

New Orleans, Louisiana, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Customer service, Table service, Communication, Menu knowledge, Time management

kitchen prep

Kansas City, Missouri, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food preparation, Inventory management, Kitchen maintenance, Food safety, Presentation skills

Host(ess)

New Orleans, Louisiana, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Guest Relations, Customer Service, Front Lobby Management, Professionalism, Time Management

Busser

Huntington Beach, California, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Table Setup, Table Clearing, Guest Service, Server Support, Tray Transport

Server

Huntington Beach, California, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Customer service, Table service, Communication, Menu knowledge, Teamwork

Server

Gwinnett County, Georgia, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Customer service, Table service, Menu knowledge, Communication, Teamwork

Gaucho Chef

Gwinnett County, Georgia, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Churrasco cooking, Grilling, Food preparation, Meat cutting, Garnishing

Dessert Attendant

Gwinnett County, Georgia, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food preparation, Dessert presentation, Inventory management, Safety and sanitation, Kitchen equipment maintenance

Kitchen Prep

Gwinnett County, Georgia, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food preparation, Inventory management, Kitchen maintenance, Presentation skills, Quality control

Dishwasher

Gwinnett County, Georgia, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Dishwashing, Sanitization, Kitchen maintenance, Waste management, Physical stamina

Busser

Gwinnett County, Georgia, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Table service, Cleaning, Food service support, Teamwork, Time management

Assistant Manager BOH - San Diego, CA

San Diego, California, United States · On-site

$60k–$80k/yr

Senior

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Restaurant Operations, Team Leadership, Inventory Management, Forecasting, Guest Relations

server

Houston, Texas, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Guest Relations, Menu Knowledge, Table Service, Communication, Teamwork

Kitchen Prep

Scottsdale, Arizona, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food preparation, Inventory management, Kitchen maintenance, Sanitation, Recipe adherence

AM Market Table Attendant

Scottsdale, Arizona, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food Preparation, Inventory Management, Kitchen Sanitation, Recipe Adherence, Time Management

Market Table Attendant

Huntington Beach, California, United States · On-site

$16/hr–$19/hr

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Food Preparation, Inventory Management, Kitchen Sanitation, Recipe Adherence, Food Presentation

Churrasqueiro I

Lone Tree, Colorado, United States · On-site

Entry level

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…

Skills: Grilling, Meat preparation, Food safety, Customer service, Culinary arts

About Fogo de Chão

Our Mission at Fogo de Chão is to ignite fire and joy to care for our team, guests, and communities.

Industry
Restaurants
Company size
10,001+ employees
Founded
1979
Headquarters
Dallas, Texas
LinkedIn followers
20,297

Fogo de Chão is a global restaurant brand rooted in the culinary art of churrasco and the traditions of Southern Brazil. With operations across the United States, Brazil, and the United Kingdom, the company continues to scale its international presence with focus and discipline. Fogo offers meaningful career paths, with opportunities for growth and mobility both locally and across markets, reflecting its globally connected operating model. For more information, visit Fogo.com

Offices: Dallas, Texas 75254, US

Churrascaria (Brazilian steakhouse)SteakhouseGroup DiningPrivate Diningand WineCookingFood and BeverageFood Processing
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