Las Vegas, Nevada, United States · On-site
Join our team!! Come meet us at the Las Vegas Convention Center- West Hall 2026 Job Fair for a chance to land a job on the spot! See you there! Friday, March 13th 10am-3pm 300 Convention Center Drive, Las Vegas, NV 89109…
Skills: Restaurant Operations, Team Leadership, Staff Scheduling, Labor Management, Performance Coaching
Las Vegas, Nevada, United States · On-site
As a General Manager, you’ll be the spark that keeps the flame alive, leading a passionate team, driving success, and ensuring every guest gets a taste of the Loco experience. You’ll oversee all restaurant op…
Skills: Restaurant Operations, Team Leadership, Staff Scheduling, Labor Management, Performance Coaching
Brea, California, United States · On-site
$21/hr–$23/hr
As a Shift Leader, you’re the one turning up the heat! You’ll lead your team to ensure exceptional service and smooth operations during your shift. With your passion and attention to detail, you’ll crea…
Skills: Team Leadership, Restaurant Operations, Inventory Management, Customer Service, Cash Handling
Red Bluff, California, United States · On-site
$24/hr–$29/hr
OPENING SOON! LATE DECEMBER 2026 As a General Manager, you’ll be the spark that keeps the flame alive, leading a passionate team, driving success, and ensuring every guest gets a taste of the Loco experience. You&r…
Skills: Restaurant Operations, Team Leadership, Staff Scheduling, Labor Management, Performance Coaching
Los Angeles, California, United States · On-site
$27/hr–$32/hr
As a General Manager, you’ll be the spark that keeps the flame alive, leading a passionate team, driving success, and ensuring every guest gets a taste of the Loco experience. You’ll oversee all restaurant op…
Skills: Restaurant Operations, Team Leadership, Staff Scheduling, Labor Management, Guest Service
Red Bluff, California, United States · On-site
$20/hr–$21/hr
OPENING SOON! LATE DECEMBER 2026 At El Pollo Loco, passion is always on the menu—and as a Service Team Member, you bring the flavor to life. Whether you're greeting guests with a smile, assembling craveable orders,…
Skills: Customer Service, Food Preparation, Cash Handling, Suggestive Selling, Order Processing
Red Bluff, California, United States · On-site
$21/hr–$24/hr
OPENING SOON! LATE DECEMBER 2026 As an Assistant Manager at El Pollo Loco, you’ll be a key player in turning up the heat and driving the fire-grilled experience from behind the scenes. You’ll ensure the resta…
Skills: Labor Scheduling, Inventory Management, Customer Service, Team Leadership, Food Safety
Red Bluff, California, United States · On-site
$20/hr–$22/hr
OPENING SOON! LATE DECEMBER 2026 As a Shift Leader, you’re the one turning up the heat! You’ll lead your team to ensure exceptional service and smooth operations during your shift. With your passion and atten…
Skills: Team Leadership, Restaurant Operations, Inventory Management, Customer Service, Staff Scheduling
Red Bluff, California, United States · On-site
$20/hr–$21/hr
OPENING SOON! LATE DECEMBER 2026 At El Pollo Loco, we don’t just serve fire-grilled chicken — we serve careers that bring the heat. As a Grill Master, you’re not just cooking chicken; you’re ignit…
Skills: Grilling, Food Preparation, Food Safety, Sanitization, Inventory Rotation
Los Angeles, California, United States · On-site
$27/hr–$32/hr
As a General Manager, you’ll be the spark that keeps the flame alive, leading a passionate team, driving success, and ensuring every guest gets a taste of the Loco experience. You’ll oversee all restaurant op…
Skills: Restaurant Operations, Team Leadership, Staff Scheduling, Labor Management, Performance Coaching
Burbank, California, United States · On-site
$20/hr–$21/hr
At El Pollo Loco, we don’t just serve fire-grilled chicken — we serve careers that bring the heat. As a Grill Master, you’re not just cooking chicken; you’re igniting the El Pollo Loco experience.…
Skills: Grilling, Food Preparation, Food Safety, Sanitization, Inventory Rotation
Los Angeles, California, United States · On-site
$22/hr–$26/hr
As a Shift Leader, you’re the one turning up the heat! You’ll lead your team to ensure exceptional service and smooth operations during your shift. With your passion and attention to detail, you’ll crea…
Skills: Customer Service, Team Leadership, Inventory Management, Food Safety, Operational Procedures
Hawthorne, California, United States · On-site
$20/hr–$22/hr
At El Pollo Loco, we don’t just serve fire-grilled chicken — we serve careers that bring the heat. As a Grill Master, you’re not just cooking chicken; you’re igniting the El Pollo Loco experience.…
Skills: Cooking, Food Preparation, Customer Service, Sanitation, Teamwork
Inglewood, California, United States · On-site
$21/hr–$26/hr
Have you ever envisioned leading a team to success or dared to help manage a million-dollar business? Well here’s your opportunity to live the dream! Put your team-building skills to the test and bring us your pass…
Skills: Team Building, Customer Service, Communication, Food Safety, Training
Hawthorne, California, United States · On-site
$21/hr–$26/hr
As a Shift Leader, you’re the one turning up the heat! You’ll lead your team to ensure exceptional service and smooth operations during your shift. With your passion and attention to detail, you’ll crea…
Skills: Customer Service, Team Leadership, Inventory Management, Food Safety, Operational Procedures
Los Angeles, California, United States · On-site
$20/hr–$22/hr
At El Pollo Loco, passion is always on the menu—and as a Service Team Member, you bring the flavor to life. Whether you're greeting guests with a smile, assembling craveable orders, or helping prep our fire-grilled…
Skills: Customer Service, Food Preparation, Cash Handling, Suggestive Selling, Team Collaboration
Inglewood, California, United States · On-site
$20/hr–$22/hr
At El Pollo Loco, we don’t just serve fire-grilled chicken — we serve careers that bring the heat. As a Grill Master, you’re not just cooking chicken; you’re igniting the El Pollo Loco experience.…
Skills: Cooking, Food Preparation, Customer Service, Sanitation, Time Management
Inglewood, California, United States · On-site
$20/hr–$22/hr
At El Pollo Loco, passion is always on the menu—and as a Service Team Member, you bring the flavor to life. Whether you're greeting guests with a smile, assembling craveable orders, or helping prep our fire-grilled…
Skills: Customer Service, Food Preparation, Order Processing, Suggestive Selling, Cash Handling
Hawthorne, California, United States · On-site
$20/hr–$22/hr
At El Pollo Loco, passion is always on the menu—and as a Service Team Member, you bring the flavor to life. Whether you're greeting guests with a smile, assembling craveable orders, or helping prep our fire-grilled…
Skills: Customer Service, Food Preparation, Cash Handling, Order Processing, Suggestive Selling
Los Angeles, California, United States · On-site
$20/hr–$22/hr
At El Pollo Loco, we don’t just serve fire-grilled chicken — we serve careers that bring the heat. As a Grill Master, you’re not just cooking chicken; you’re igniting the El Pollo Loco experience.…
Skills: Cooking, Food Preparation, Customer Service, Sanitation, Food Safety
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The General Manager is fully accountable for all restaurant operations, focusing on quality, growth, and meeting sales and profitability targets. Key duties include managing team performance, optimizing labor scheduling, and ensuring an exceptional guest experience.
Candidates must be at least 18 years old with a high school diploma preferred and at least 3 years of management experience, preferably in a restaurant. A valid driver's license and Serve Safe Certification are required.
Join our team!! Come meet us at the Las Vegas Convention Center- West Hall 2026 Job Fair for a chance to land a job on the spot! See you there!
Friday, March 13th 10am-3pm
300 Convention Center Drive, Las Vegas, NV 89109
As a General Manager, you’ll be the spark that keeps the flame alive, leading a passionate team, driving success, and ensuring every guest gets a taste of the Loco experience. You’ll oversee all restaurant operations with a focus on quality, growth, and building a team that’s as fired-up as you are. Ready to ignite your flamin’ good career?
POSITION PURPOSE:
The General Manager assumes full accountability for the comprehensive operations of an El Pollo Loco restaurant, encompassing all facets of the business. Leading initiatives aimed at providing an exceptional and consistent experience for both customers and team members, this position meticulously ensures adherence to all El Pollo Loco policies, procedures, and standards while striving to meet or exceed sales and profitability targets. Accountabilities include maintaining optimal staffing levels and fostering the professional growth of the restaurant team to effectively execute all operational objectives.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
QUALIFICATIONS – EDUCATION, EXPERIENCE, LICENSE/CERTIFICATIONS:
To perform this job successfully, an individual must be able to satisfactorily perform the essential functions of the job. Reasonable accommodation will be made to enable individuals with disabilities to perform the essential functions of the job. The requirements listed below are representative of the education and/or experience required.
Education/Work Experience:
Must be at least 18 years old. High school diploma or equivalent (GED) preferred. Must be an EPL Assistant Manager or have the equivalent of 3 or more years of management experience, preferably in a restaurant environment.
License/Certifications:
What’s in it for you?
Why work for us?
When it comes to our people, our motto is: Let them cook. In fact, we see you as our secret ingredient. While our chicken is fire, it’s our people
Who set us ablaze. You’re the ones bringing the passion, ideas and energy–the flavor–whether cooking in the restaurant or working in the support center. That’s why we take pride in providing a place where you can express, develop and belong… all while enjoying a healthy balance. Here, fire-grilled chicken makes flamin’ good careers.
Let's Get Loco
In 1980 the first American El Pollo Loco opened on Alvarado Street in Los Angeles, quickly becoming a destination for the best citrus-marinated, fire-grilled pollo in town. Over the past four decades, El Pollo Loco has grown into more than 490 restaurants across 6 states becoming an L.A. mainstay and cultural benchmark along the way. And today, we continue to work just as hard to always provide customers with fresh and innovative L.A. Mex from our famous family dinners to Mexican entrees.
Offices: 575 Anton Blvd., Suite 1100, Costa Mesa, California 92626, US
Let's Get Loco
In 1980 the first American El Pollo Loco opened on Alvarado Street in Los Angeles, quickly becoming a destination for the best citrus-marinated, fire-grilled pollo in town. Over the past four decades, El Pollo Loco has grown into more than 490 restaurants across 6 states becoming an L.A. mainstay and cultural benchmark along the way. And today, we continue to work just as hard to always provide customers with fresh and innovative L.A. Mex from our famous family dinners to Mexican entrees.
Offices: 575 Anton Blvd., Suite 1100, Costa Mesa, California 92626, US
