Calgary, Alberta, Canada · On-site
ABOUT THE POSITION Lulu Bar is looking for experienced servers to fill out their team on a full-time permanent basis. Servers are responsible for several functions including, but not limited to, providing exceptional cus…
Skills: Customer Service, Point-of-Sale (POS) Operation, Cash Handling, Menu Knowledge, Order Taking
Calgary, Alberta, Canada · On-site
ABOUT THE POSITION A manager contributes to all front of house operations and is responsible for several functions including but not limited to scheduling, inventory control, coordination of sales, guest services, budget…
Skills: Scheduling, Inventory Control, Guest Services, Budgeting, Employee Training
Calgary, Alberta, Canada · On-site
ABOUT THE POSITION The Assistant General Manager must be a strategic business partner who is accountable for the overall performance of the business. This individual is responsible with assisting the General Manager for …
Skills: Operational Strategy, Team Training, Financial Reporting, Cash Handling, Recruitment
Calgary, Alberta, Canada · On-site
ABOUT THE POSITION Lulu Bar is looking for experienced bartenders to fill their team on a full-time basis. Bartenders are responsible for several functions including, but not limited to, providing exceptional customer se…
Skills: Cocktail Mixing, Customer Service, POS System Operation, Inventory Management, Drink Production
Calgary, Alberta, Canada · On-site
ABOUT THE POSITION Pigeonhole 17th is looking for a Chef De Partie for a Full-Time permanent contract. Reporting to the Executive Sous Chef, the Chef de Partie contributes to all back of house operations and is responsib…
Skills: Food Preparation, Inventory Control, Employee Training, Kitchen Leadership, Food Safety
Calgary, Alberta, Canada · On-site
ABOUT THE POSITION National Saloon is looking for a Seasonal Sous Chef for this upcoming Stampede. Must be available from June 22nd - July 12th. Must have a constant presence in the restaurant and ensure the company imag…
Skills: Menu Planning, Costing, Kitchen Administration, Staff Supervision, Food Presentation
Calgary, Alberta, Canada · On-site
POSITION SUMMARY Wildhorse is looking for an experienced Grill Cook to fill out their team on a full-time seasonal contract for 3 weeks starting at the end of June. The line cook is responsible for several functions incl…
Skills: Food Preparation, Inventory Control, Time Management, Food Safety, Hygiene Standards
Calgary, Alberta, Canada · On-site
ABOUT THE POSITION Lonely Mouth Bar is looking for an experienced bartender to fill out their team on a part-time basis. Bartenders are responsible for several functions including, but not limited to, providing exception…
Skills: Cocktail Mixing, Customer Service, POS System Operation, Inventory Management, Drink Production
Calgary, Alberta, Canada · On-site
ABOUT THE POSITION The Sous Chef contributes to all back of house operations and is responsible for assisting in several functions including, but not limited to: food preparation, inventory control, and employee training…
Skills: Food Production, Menu Planning, Cost Control, Inventory Management, Staff Supervision
Calgary, Alberta, Canada · On-site
$19/hr–$23/hr
ABOUT THE POSITION National on 17th is looking for a Chef De Partie to join their team on a full-time permanent contract. The Chef de Partie contributes to all back of house operations and is responsible for several func…
Skills: Food Preparation, Inventory Control, Employee Training, Leadership, Kitchen Management
Calgary, Alberta, Canada · On-site
**Applicants must be available for orientation and the entirety of the Calgary Stampede to be considered for this position** ABOUT THE POSITION National Saloon is looking for liquor supervisors to fill out their team on …
Skills: Inventory Management, Liquor Requisitioning, Bar Weigh-outs, Point-of-Sale Systems, Time Management
Calgary, Alberta, Canada · On-site
ABOUT THE POSITION Major Tom is looking for a serving assistant to fill out their team on a full-time permanent basis. Serving assistants are responsible for several functions including, but not limited to: assisting sta…
Skills: Food Running, Table Maintenance, Customer Service, Point-of-Sale Operation, Basic Math
Calgary, Alberta, Canada · On-site
ABOUT THE POSITION Pigeonhole 17th is looking for an experienced server to fill out their team on a part-time basis. Servers are responsible for several functions including, but not limited to, providing exceptional cust…
Skills: Customer Service, Point-of-Sale (POS) Operation, Cash Handling, Menu Knowledge, Dietary Requirement Management
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Provide exceptional customer service by taking food and beverage orders and delivering them promptly to guests. Maintain restaurant cleanliness and handle all payment transactions accurately using the POS system.
Requires 1-2 years of serving or bartending experience and a valid Alberta ProServe certification. Candidates must be over 18 and capable of standing for long periods and lifting heavy trays.
ABOUT THE POSITION
Lulu Bar is looking for experienced servers to fill out their team on a full-time permanent basis. Servers are responsible for several functions including, but not limited to, providing exceptional customer service to all guests in a prompt and friendly manner, following all laws and regulations regarding liquor service, processing transactions, payments, and handling cash, while maintaining cleanliness in all areas of the restaurant.
WHO WE ARE
Lulu Bar is an escape from the ordinary. Its welcoming vibe is reminiscent of hidden gems from your last vacation, only better because it’s right here in your own backyard. With a healthy, Pacific-inspired menu, Lulu’s wood-fired food is light and fresh — but heavy on flavour. Lulu Bar’s fare is a tribute to the Pacific Ocean and many of the regions that touch it, with influences from Asia to Hawaii, California to British Columbia. Lulu’s fun, light, and refreshing drink menu is equally well-travelled. Its sake, beer, and creative cocktail offerings will make you feel like you’re far from home — and we like that.
WHAT WE OFFER
WHAT YOU'LL DO
WHAT YOU HAVE
Concorde Group entered Calgary’s hospitality scene in 1987 with the opening of Republik, a college bar dedicated to alternative music fans and 38 years later has grown to become one of Canada’s largest and most diverse hospitality companies. Now with a total of 21 establishments under its banner, each with its own unique vision, Concorde Group remains focused on bringing exceptional dining and entertainment experiences to Calgary. Whether you're looking for a seat on a patio, a gourmet meal, a counter-served burger and shake or a night out on the town, Concorde Group is always at the heart of fun offering something for all Calgarians.
Offices: 2507 16 St SE, Calgary, Alberta, CA
Concorde Group entered Calgary’s hospitality scene in 1987 with the opening of Republik, a college bar dedicated to alternative music fans and 38 years later has grown to become one of Canada’s largest and most diverse hospitality companies. Now with a total of 21 establishments under its banner, each with its own unique vision, Concorde Group remains focused on bringing exceptional dining and entertainment experiences to Calgary. Whether you're looking for a seat on a patio, a gourmet meal, a counter-served burger and shake or a night out on the town, Concorde Group is always at the heart of fun offering something for all Calgarians.
Offices: 2507 16 St SE, Calgary, Alberta, CA
