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Full-time
postgraduate degree
Travel Expenses Reimbursement, Fast Career Track
Posted 23d ago
~40 hrs/week
Responsibilities
Lead complex R&D initiatives to shape the future of sauces and condiments while driving the R&D roadmap for innovation and productivity. Collaborate across international teams to translate market insights into business opportunities and coach technologists to strengthen technical capabilities.
Requirements
Requires an MSc in Food Science & Technology or a related field with over 6 years of product development experience in the food industry. Candidates must demonstrate strong strategic thinking, stakeholder management skills, and the ability to operate within a complex matrix organization.
Full job description
Job Description
We have an excellent opportunity available for a Senior R&D Technologist to make a difference in the R&D organization at Kraft Heinz. This role sits within the EMDM Taste Elevation Product R&D and plays a critical role in shaping the future of Sauces and Condiments. You will operate in a high-performing team and international environment, leading complex initiatives and strengthening collaboration across teams and regions. You will report to the EMDM R&D Taste Elevation Product Lead.
This role requires a strong combination of technical leadership, business contribution, stakeholder management, and effective cross-functional collaboration to unlock growth and create value.
What you’ll do
· Contribute to business and category strategy discussions, ensuring R&D priorities, capabilities, and roadmaps support long-term growth ambitions in Sauces / Taste Elevation
· Lead large, technically complex, and strategically important projects through the company process, driving alignment, decision-making, and execution across multiple functions
· Translate consumer, customer, market, and technology insights into business-relevant opportunities that strengthen the portfolio and unlock growth
· Define and drive the R&D roadmap within the area of remit to enable innovation, renovation, productivity, and value creation
· Connect category strategy with technology platforms, capability building, and future-fit enablers to support both immediate delivery and long-term competitiveness
· Coach technologists, strengthening technical capability, collaboration, and execution standards across the broader team
What will make you successful
· Strategic thinking — connects technical decisions to business priorities, growth opportunities, and long-term category direction
· Stakeholder management — builds alignment across functions and guides senior stakeholders through options, trade-offs, and decisions
· Clear and effective communication — simplifies complexity into clear recommendations, implications, and next steps for different audiences
· Cross-functional collaboration and partnership — works effectively across teams, navigates differences constructively and with empathy, and creates alignment around common goals
Qualifications
· MSc (required) in Food Science & Technology (or equivalent in related fields such as Biology, Chemistry, Engineering)
· 6+ years of experience in Product Development in Food industry (expertise in sauces category is preferable)
· Relevant experience working in complex / matrix organization and international environment.
· Ability to deal with complex projects and build effective partnerships with other functions
· Consumer & customer focus.
· Ability to translate science & technology in consumers driven solutions, strategic thinking
· Strong communication skills, influencing and presentation skills.
· Excellent communication in English
Professional Attributes
· Team player
o Fast integration in the team. Build relationships with empathy and respect. Contribute to an engaged, high-performing team. Feel motivated by international environment.
· Ability to Simplify
o Pragmatism and simplification and will be highly appreciated, as your capability to translate complex data into a simple solution with your analytical mindset.
· Multitasking
o Manage multiple assignments concurrently, challenge priorities when needed, and stay resilient and effective in a high-pressure yet rewarding environment
· Technical expertise
o Possesses strong technical and functional expertise, sets high standards for execution through disciplined ways of working, and drives continuous improvement in quality, efficiency, and delivery
· Independent and Influencer
o High degree of autonomy and ownership. Open to give coaching and bring people along the journey.
What we offer you / You deserve
· An ambitious employer; we only want to the best for you;
· A fast career track like only few other companies can match;
· Reimbursement travel expenses;
· Always room for new ideas; if you have an excellent idea, please let us know and we can set it in action!
Location(s)
Nijmegen
Kraft Heinz is an Equal Opportunity Employer – Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes.
The Kraft Heinz Company is one of the largest food and beverage companies in the world, with eight $1 billion+ brands and global sales of approximately $25 billion. We’re a globally trusted producer of high-quality, great-tasting, and nutritious foods for over 150 years. While Kraft Heinz is co-headquartered in Chicago and Pittsburgh, our brands are truly global, with products produced and marketed in over 40 countries. These beloved products include condiments and sauces, cheese and dairy, meals, meats, refreshment beverages, coffee, infant and nutrition products, and numerous other grocery products in a portfolio of more than 200 legacy and emerging brands.
We spark joy around mealtime with our iconic brands, including Kraft, Oscar Mayer, Heinz, Philadelphia, Lunchables, Velveeta, Maxwell House, Capri Sun, Ore-Ida, Kool-Aid, Jell-O, Primal Kitchen, and Classico, among others.
No matter the brand, we’re united under one vision: To sustainably grow by delighting more consumers globally. Bringing this vision to life is our team of 37,000+ food lovers, creative thinkers, and high performers worldwide. Together, we help provide meals to those in need through our global partnership with Rise Against Hunger. We also stand committed to responsible, sustainable practices that extend to every facet of our business, our consumers, and our communities. Every day, we’re transforming the food industry with bold thinking and unprecedented results. If you share our passion – and are ready to create the future, build a legacy, and lead as a global citizen – there’s only one thing to do: join our table and let’s make life delicious!
Offices: 200 E. Randolph St., Suite 7600, Chicago, IL 60601, US
FoodFast Moving Consumer Packaged GoodsCPGand Consumer Packaged GoodsMeat and PoultrySalesFood and BeverageTobaccoManufacturingFood Processing
How many Manufacturing jobs are open in Nijmegen, Netherlands right now?
There are currently 78 open manufacturing positions in Nijmegen, Netherlands listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Manufacturing roles in Nijmegen, Netherlands?
Companies currently hiring include NXP Semiconductors, Nexperia, Mead Johnson Nutrition, Royal Cosun, Royal SMIT Transformers B.V., among others. Browse the listings above to see every active employer.
Are there remote or hybrid Manufacturing jobs in Nijmegen, Netherlands?
Yes — 8 of the 78 open manufacturing positions offer remote or hybrid work (0 remote, 8 hybrid).
How do I apply for Manufacturing jobs in Nijmegen, Netherlands?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.