Brisbane, Queensland, Australia · On-site
Company Description Pullman & Mercure Brisbane King George Square is a large vibrant 438 room twin towered hotel which acts as a sanctuary for leisure and business travellers as well as a place to be with our external fa…
Skills: Leadership, Communication, Problem-Solving, Inventory Management, Cost Control
Brisbane, Queensland, Australia · On-site
$28.12 Per Hour + 12% Super Monday to Friday, 9am-3pm; no weekends Part time position Join a brand-new cafe team and support smooth operations behind the scenes At Eurest we’ve always understood the power of food –to ref…
Skills: Bulk Cooking, Menu Innovation, Allergen Management, Food Presentation, Time Management
Brisbane, Queensland, Australia · On-site
FOOD & BEVERAGE ATTENDANT – CASUAL – ENOGGERA $27.09 per hour + Super | Defence Hospitality | Flexible Work • Casual F&B role at Gallipoli Barracks • $27.09 per hour + superannuation • Structured Defence dining environme…
Skills: Food Preparation, Customer Service, Cleaning, Bar Operations, Food Safety
Brisbane, Queensland, Australia · On-site
FOOD & BEVERAGE SUPERVISOR – FULL TIME – ENOGGERA (BRISBANE) $31.31 per hour + Super | Functions & Events | Leadership Opportunity • Full-time F&B Supervisor role at Gallipoli Barracks • $31.31 per hour + superannuation …
Skills: Hospitality Management, Event Supervision, Leadership, Food Safety, Hygiene Standards
Brisbane, Queensland, Australia · On-site
Job Description Liquor Team Member | BWS | Passionate About People Leave your mark as a BWS Team Member! You had me at merlot! Whether it’s a Beer, Wine or Spirits (or something zero-alc), at BWS, we do drinks your way. …
Skills: Customer Engagement, Product Knowledge, Inventory Management, Alcohol Service Compliance, Communication Skills
Brisbane, Queensland, Australia · On-site
Chef - Casual $29.46 + 25% Casual Loading + 12% Super Location - Brisbane CBD High End Corporate culinary role Join our team for an exciting opportunity in a corporate setting Restaurant Associates has an enviable track …
Skills: Fine Dining, Executive Catering, Food Hygiene, HACCP Compliance, OH&S Regulations
Brisbane, Queensland, Australia · On-site
Location: North Ryde, Sydney Monday to Friday or Sunday to Thursday Shifts High volume, step-up role into leadership within a structured, high-performing corporate kitchen Restaurant Associates has an enviable track reco…
Skills: High-volume Food Production, Team Leadership, Bulk Catering, Buffet Service, HACCP
Brisbane, Queensland, Australia · On-site
Job Description At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a Shift Leader at GYG, you will play a pivotal role in shaping unforgettable dining experiences. Your …
Skills: Leadership, Supervisory Experience, Customer Service, Food Safety, Team Coaching
Brisbane, Queensland, Australia · On-site
Roma Street Precinct, Brisbane Mainly Monday to Friday, some nights and weekends required High volume, providing a 5-star guest experience across all touchpoints At Eurest, we believe food has the power to energise, conn…
Skills: Menu Design, P&L Management, Artisan Baking, Fine Dining, Executive Catering
Marriott International Hotels, Inc.Brisbane, Queensland, Australia · On-site
NATURAL TALENT Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotel’s work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience …
Skills: Restaurant Management, Food And Beverage Operations, Guest Satisfaction, Leadership, Financial Controls
Brisbane, Queensland, Australia · On-site
$77,500 per annum + 12% Super Roma Street Precinct Monday–Friday Focus Brand‑new, high‑energy café At Eurest, part of Compass Group, we’re reshaping workplace hospitality across Australia. Our mission is simple: deliver …
Skills: Team Leadership, Coaching, Customer Experience, Operational Excellence, Labour Management
Brisbane, Queensland, Australia · On-site
Casual Chef $36.82 Per Hour Inclusive of 25% Casual Loading + 12% Super + Penalty rates Located in Virginia, Brisbane Casual position on Monday, Thursday and Friday from 5:30am to 1:30pm Parking provided on site At Eures…
Skills: Commercial Cookery, Food Presentation, Nutrition, Allergy Awareness, Portion Control
Brisbane, Queensland, Australia · On-site
Overview Are you a passionate Chef looking to make a real difference in aged care dining? About Us At Palm Lake Care, care isn’t just what we do it’s who we are. As a proud, family owned organisation, we’ve built our rep…
Skills: Culinary Skills, Kitchen Management, Food Safety, Menu Planning, Staff Supervision
Brisbane, Queensland, Australia · On-site
$77,500 per annum + 12% Super Roma Street Precinct Monday–Friday Focus Brand‑new, high‑energy café At Eurest, part of Compass Group, we’re reshaping workplace hospitality across Australia. Our mission is simple: deliver …
Skills: Team Leadership, Coaching, Customer Experience, Operational Excellence, Labour Management
Brisbane, Queensland, Australia · Hybrid
About EatClub At EatClub, we believe restaurants and bars are the beating heart of every city’s culture. Whether it's discovering a hidden gem, grabbing a late-night takeaway, or meeting friends for a drink, our mission …
Skills: Business Development, Cold Outreach, Pipeline Management, Negotiation, Commercial Agreements
Brisbane, Queensland, Australia · On-site
Job Description At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a Cook at GYG, you will be at the heart of our mission to serve up the best Mexican food experience. F…
Skills: Food Preparation, Recipe Adherence, Ingredient Handling, Quality Control, Kitchen Operations
Brisbane, Queensland, Australia · On-site
Job Description At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a Cook at GYG, you will be at the heart of our mission to serve up the best Mexican food experience. F…
Skills: Cooking, Food Preparation, Recipe Adherence, Ingredient Handling, Quality Control
Brisbane, Queensland, Australia · On-site
$100,000 + 12% Super Roma Street Precinct, Brisbane (steps from public transport) Monday–Friday lifestyle role (with occasional evenings & weekends) High volume, providing 5 star guest experience across all touch points …
Skills: Menu Creation, Kitchen Leadership, P&L Management, Food Production, Team Mentoring
Brisbane, Queensland, Australia · On-site
$30.00 - 35.00 Per Hour + 12% Super Roma Street Precinct, Brisbane (next to public transport) Monday–Friday role with occasional events High volume, providing 5 star guest experience across all touch points At Eurest, we…
Skills: Specialty Coffee Crafting, Team Leadership, Staff Training, Inventory Management, Rostering
Brisbane, Queensland, Australia · On-site
Company Description Belong in a place where you can be yourself and love what you do. Join our hotel community and we will support you to realise your true potential. You will be part of a team where everyone’s contribut…
Skills: Commercial Cookery, Food Handling, Sanitation, Menu Planning, Inventory Management
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Oversee daily food and beverage operations to ensure high-quality service and operational excellence. Lead and develop the F&B team while managing inventory, costs, and guest inquiries.
Proven experience in a food and beverage leadership role with strong communication and problem-solving skills. Must possess a Responsible Service of Alcohol (RSA) certificate and be flexible to work various shifts.
Pullman & Mercure Brisbane King George Square is a large vibrant 438 room twin towered hotel which acts as a sanctuary for leisure and business travellers as well as a place to be with our external facing Venues. Located opposite King George Square, City Hall and ideally situated in the heart of Brisbane CBD the hotel has some of the largest conference spaces in Brisbane incorporating 2 ballrooms.
The hotel also features some amazing and extremely popular externally facing venues including Goldfinch Restaurant and Street Café, Sixteen Antlers Rooftop Bar as well as internal facing KG Bar.
We are looking for someone who is passionate and represents our service philosophy. They must be open to being able to adapt their skills and in creating great experiences, all of this underpinned by being a true Heartist.
Life with us is about bringing the passion, staying curious, and performing at your best. If you can do that; this opportunity is limitless!
We're seeking an enthusiastic and detail-oriented Food & Beverage Supervisor to join our team in Brisbane, Australia. In this role, you'll lead and inspire our F&B team to deliver outstanding service and unforgettable moments for our guests.
What is the role all about:
At Accor, we believe HOSPITALITY IS A WORK OF HEART!
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor.
You can be all you are! Grow & create your path! Work with purpose! Enjoy and feel valued!
If you are willing to learn and are passionate about the hospitality industry, please apply!
Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.
Benefits Your Way:
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
Offices: 82 rue Henri Farman, Issy-les-Moulineaux, Paris Region 92130, FR · 82 Rue Henry Farman, Issy-les-Moulineaux, IdF 92130, FR · 14, Jalan Jend. Sudirman, Jakarta Pusat, Jakarta 10220, ID · Av. Doutora Ruth Cardoso, 7815, Sao Paulo, SP 05425-070, BR
There are currently 128 open food & beverage positions in Brisbane, Australia listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Compass Group Australia, Endeavour Group, Guzman y Gomez Mexican Kitchen, George Weston Foods, Marriott International Hotels, Inc., among others. Browse the listings above to see every active employer.
Yes — 1 of the 128 open food & beverage positions offer remote or hybrid work (0 remote, 1 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
