Springfield Township, Pennsylvania, United States · On-site
$56k–$73k/yr
Role Overview Sodexo is seeking a dynamic Food Service Manager 3 to oversee our dining operations at St. Joseph Villa in Flourtown, Pennsylvania. St. Joe's Villa is Catholic senior living community with over 300 retired …
Skills: Dining Operations Management, Staff Scheduling, Food Safety Compliance, Customer Service, Employee Engagement
Tempe, Arizona, United States · On-site
$65k–$84k/yr
Role Overview If you’re passionate about service, operations, and creating exceptional workplaces—we want to hear from you! Senior Manager, Office Services (Evening Shift) Tempe, AZ | 🕒 3:00 PM – 11:00 PM + WeekendsSode…
Skills: Office Management, Facilities Coordination, Team Leadership, Customer Service, Access Management
Omaha, Nebraska, United States · On-site
$55/hr–$72/hr
Role Overview Precise. Reliable. Powerful. Join a team as innovative as the technology we manage. Sodexo's Healthcare Technology Management (HTM) Division is looking for a highly skilled and confident individual to fulfi…
Skills: Medical Imaging Repair, Preventive Maintenance, Calibration, Troubleshooting, CT Scanning Equipment
Maplewood, Minnesota, United States · On-site
$62k–$80k/yr
Role Overview Grow your career and develop a team that shares your desire to make a difference! The Food Service Manager position is located at M Health Fairview St. John's Hospital in Maplewood, MN. This leader will ove…
Skills: Culinary Management, Staff Mentoring, Customer Service, Cash Handling, POS Programming
White Oak, Maryland, United States · On-site
$82k–$106k/yr
Role Overview Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s qua…
Skills: Financial Skills, Leadership, Hospitality, Collaborative Work, Professional Communication
New York, New York, United States · On-site
$67k–$87k/yr
Role Overview Lead the Vision. Build the Team. Elevate the Retail Experience. Sodexo is seeking an experienced Retail Manager 3 – Food to lead operations for EAT Café, Bellevue Hospital's exciting new retail dining desti…
Skills: Retail Food Service Management, Union Management, Financial Performance Management, Employee Engagement, Customer Satisfaction
Boston, Massachusetts, United States · On-site
$89k–$116k/yr
Role Overview Boston, MA (Liberty Mutual Campus) Sodexo Corporate Services Sodexo Corporate Services is seeking a dynamic and highly organized Catering Executive Chef 3 to lead an elevated culinary and catering program a…
Skills: Culinary Leadership, Corporate Catering, Menu Planning, Cost Control, Kitchen Operations
Union City, California, United States · On-site
$82k–$106k/yr
Role Overview Sodexo is seeking an Off-site Food Production Safety & Quality Assurance Manager for The Pass located in Union City, Ca. They will be responsible to provide onsite leadership in developing, implementing, an…
Skills: Food Safety Management, Quality Assurance, HACCP, FSMA, GMP
Dallas, Texas, United States · On-site
Barista Location: UNIVERSITY OF TEXAS SOUTHWESTERN MEDICAL CENTER, DALLAS - 60197003 Workdays/shifts: Varying shifts, days/hours (open availability preferred) . More details will be provided during the interview process.…
Skills: Customer Service, Beverage Preparation, Cash Handling, Suggestive Selling, Sanitation Standards
Findlay, Ohio, United States · On-site
$49k–$63k/yr
Role Overview The University of Findlay is seeking a dynamic Unit Marketing Specialist to oversee marketing of Resident Dining, Catering and Retail operations. The University of Findlay is located in Findlay, Ohio, a sma…
Skills: Marketing Strategy, Graphic Design, Food Photography, Project Management, Customer Relations
Denver, Colorado, United States · On-site
$100k–$130k/yr
Role Overview Sodexo is seeking an Area General Manager to oversee two operations, one in the Denver metro area, and one located in Southern Colorado. This Area General Manager will possess a strong background in culinar…
Skills: Culinary Operations, Catering, Client Relations, Financial Management, P&L Management
Bridgeport, California, United States · On-site
$54k–$70k/yr
Role Overview Creating solutions for everything from dining and nutrition to facilities maintenance and rehabilitative services, Sodexo partners with government agencies and military organizations to improve people’s qua…
Skills: Culinary Operations Management, Food Safety, Sanitation Compliance, High Volume Food Service, Employee Engagement
Plano, Texas, United States · On-site
$19/hr–$21/hr
Senior Cook Location: FANNIE MAE, PLANO - 88151020 Workdays/shifts: Weekdays – morning shifts . More details will be provided during the interview process. Employment Type: Full-time Pay Range: $19.00 per hour - $21 per …
Skills: Food Preparation, Cooking Techniques, Plating, Garnishing, Menu Execution
Daytona Beach, Florida, United States · On-site
$74k–$96k/yr
Role Overview SodexoMagic is seeking a Campus Executive Chef 3 for Bethune-Cookman University located in Daytona Beach, FL. Beautiful HBCU campus located two miles from Daytona Beach and Daytona International Speedway. T…
Skills: Culinary Leadership, BOH Operations Management, Food Safety, Sanitation Compliance, Employee Development
Belton, Texas, United States · On-site
$65k–$84k/yr
Role Overview Sodexo is seeking and Executive Chef 2 at the University of Mary Hardin-Baylor, in Belton, TX. We have an exciting career opportunity for a talented, high energy Executive Chef. UMHB is a beautiful campus l…
Skills: Culinary Arts, Menu Compliance, Inventory Management, Food Cost Analysis, Food Production Forecasting
New York, New York, United States · On-site
$67k–$87k/yr
Role Overview Lead Culinary Excellence in Healthcare Join Sodexo as a Chef Manager and make a meaningful impact on patient care through exceptional food quality, innovative culinary programs, and operational leadership. …
Skills: Culinary Leadership, Union Employee Management, Food Production, Inventory Management, Cost Control
Lansing, Michigan, United States · On-site
$82k–$106k/yr
Role Overview Grow your career and develop a team that shares your desire to make a difference! Sodexo is seeking an experienced Registered Dietitian to serve as a Clinical Nutrition Manager at McLaren Greater Lansing Ho…
Skills: Clinical Nutrition Management, Staff Supervision, Acute Care Experience, Regulatory Accreditation, Performance Improvement
Sunnyvale, California, United States · On-site
$103k–$134k/yr
Role Overview Senior Manager, Culinary Operations | Sunnyvale, CA Lead the Future of Food Service Sodexo is seeking a Senior Manager, Culinary Operations to elevate high-end corporate dining across a diverse client portf…
Skills: Culinary Operations Management, Menu Engineering, Financial Acumen, Talent Development, Food Safety Management
Dothan, Alabama, United States · On-site
$11/hr–$11/hr
Environmental Services Attendant Location: TROY UNIVERSITY DOTHAN - 36921001 Workdays/shifts: WEEKDAYS ONLY - Specific Shifts . More details will be provided during the interview process. Employment Type: Full-time Pay R…
Skills: Cleaning, Housekeeping, Customer Service, Time Management, Teamwork
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Oversee daily front and back of house dining operations, including 12 satellite kitchens and the main dining room. Manage a team of approximately 13 employees while ensuring food safety compliance and maintaining strong client relationships.
Requires an Associate's degree or equivalent experience with at least 2 years of management experience. Candidates must have at least 1 year of functional experience in food or culinary services.
Sodexo is seeking a dynamic Food Service Manager 3 to oversee our dining operations at St. Joseph Villa in Flourtown, Pennsylvania. St. Joe's Villa is Catholic senior living community with over 300 retired sisters and lay residents. The Food Service Manager will be hands-on, moving from front of house to back of house. Typical shift is 10:00am - 6:00pm, may vary with every other weekend coverage. Bring your passion for hospitality to a team that values excellence, community, and care.
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
We Are the Communities We Serve
In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises that resulted in a joint venture called SodexoMAGIC, LLC. By leveraging the power of NBA all-star, Earvin “Magic” Johnson's brand with Sodexo's extensive portfolio of quality of life offerings, SodexoMAGIC effectively provides flexible, innovative and comprehensive service solutions that have unrivaled broad consumer appeal to the marketplace. SodexoMAGIC is committed to innovation in both the food & wellness space, while enhancing quality of life in the communities we serve.
Offices: 9100 Wilshire Blvd, 700 East Tower, Beverly Hills, California 90212, US · 9801 Washingtonian Blvd, Gaithersburg, Maryland 20878, US
We Are the Communities We Serve
In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises that resulted in a joint venture called SodexoMAGIC, LLC. By leveraging the power of NBA all-star, Earvin “Magic” Johnson's brand with Sodexo's extensive portfolio of quality of life offerings, SodexoMAGIC effectively provides flexible, innovative and comprehensive service solutions that have unrivaled broad consumer appeal to the marketplace. SodexoMAGIC is committed to innovation in both the food & wellness space, while enhancing quality of life in the communities we serve.
Offices: 9100 Wilshire Blvd, 700 East Tower, Beverly Hills, California 90212, US · 9801 Washingtonian Blvd, Gaithersburg, Maryland 20878, US
