Addison, Illinois, United States · On-site
$82k–$95k/yr
Job Description: POSITION SUMMARY: The Production Manager is responsible for overseeing production on the second shift. Working closely with plant management, this role ensures all quality aspects of commissary operation…
Skills: Production Management, HACCP, USDA/FDA Compliance, Bilingual English and Spanish, ERP Systems
Scottsdale, Arizona, United States · On-site
Job Description: Do you relish the opportunity to beef up a team of high performers? Can you bring that extra sizzle to the grill while making lifelong memories for our guests and our team members? At Portillo’s, we’re l…
Skills: Restaurant Management, Leadership, Coaching, Hospitality, Sanitation Compliance
Aurora, Illinois, United States · On-site
Job Description: At Portillo’s Food Service (PFS), we cook, package, and ship our food to Portillo’s restaurant locations across the country. We are looking to add Team Members that want to grow with the company as we ex…
Skills: Weighing, Packaging, Cooking, Slicing, Cleaning
Fort Worth, Texas, United States · On-site
Job Description: Do you relish the opportunity to beef up a team of high performers? Can you bring that extra sizzle to the grill while making lifelong memories for our guests and our team members? At Portillo’s, we’re l…
Skills: Restaurant Management, Leadership, Coaching, Hospitality, Staff Scheduling
Naperville, Illinois, United States · On-site
$55k–$60k/yr
Job Description: Do you relish the opportunity to beef up a team of high performers? Can you bring that extra sizzle to the grill while making lifelong memories for our guests and our team members? At Portillo’s, we’re l…
Skills: Restaurant Management, Leadership, Coaching, Hospitality, Staff Scheduling
Oak Brook, Illinois, United States · Hybrid
$65k–$80k/yr
Job Description: POSITION SUMMARY The Team Member Relations Representative - Bilingual plays a critical role in supporting team member relations across the organization by providing guidance, coaching, and support to bot…
Skills: Bilingual English and Spanish, Employee Relations, Workplace Investigations, Conflict Resolution, Coaching
Oak Brook, Illinois, United States · Hybrid
$140k–$160k/yr
Job Description: POSITION SUMMARY: The Director of Facilities is responsible for leading the strategic direction, operational performance, maintenance, safety, and overall facility management for all restaurant locations…
Skills: Facilities Management, Strategic Planning, Capital Planning, Preventative Maintenance, Vendor Management
Deerfield, Illinois, United States · On-site
Job Description: At Portillo’s we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energ…
Skills: Food Preparation, Recipe Adherence, Sanitation Standards, Portion Control, Teamwork
Deerfield, Illinois, United States · On-site
Job Description: Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff? At Portillo’s, we’re looking for team members to join our family! At the …
Skills: Customer Service, Order Taking, Cash Handling, Food Preparation, Sanitation Practices
Deerfield, Illinois, United States · On-site
Job Description: At Portillo’s we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energ…
Skills: Customer Service, Order Taking, Payment Processing, Cash Handling, Communication Skills
Schertz, Texas, United States · On-site
Job Description: Do you relish the opportunity to beef up a team of high performers? Can you bring that extra sizzle to the grill while making lifelong memories for our guests and our team members? At Portillo’s, we’re l…
Skills: Operational Standards, People Development, Budget Management, Food Safety Compliance, Hospitality Management
Aurora, Illinois, United States · On-site
Job Description: At Portillo’s Food Service (PFS), we cook, package, and ship our food to Portillo’s restaurant locations across the country. We are looking to add Team Members that want to grow with the company as we ex…
Skills: Weighing, Packaging, Cooking, Slicing, Cleaning
Clermont, Florida, United States · On-site
Job Description: At Portillo’s we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energ…
Skills: Customer Service, Order Taking, Payment Processing, Cash Handling, Communication Skills
Clermont, Florida, United States · On-site
Job Description: At Portillo’s we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energ…
Skills: Food Preparation, Recipe Adherence, Sanitation Standards, Portion Control, Teamwork
The Villages, Florida, United States · On-site
Job Description: Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff of high-performing leaders? At Portillo’s, we’re looking for Shift Leaders…
Skills: Team Leadership, Food Production, Guest Services, Equipment Maintenance, Inventory Control
The Villages, Florida, United States · On-site
Job Description: At Portillo’s we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energ…
Skills: Food Preparation, Recipe Adherence, Sanitation Standards, Portion Control, Teamwork
Clermont, Florida, United States · On-site
Job Description: Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff? At Portillo’s, we’re looking for team members to join our family! At the …
Skills: Customer Service, Order Taking, Food Preparation, Cash Handling, Sanitation Practices
Clermont, Florida, United States · On-site
Job Description: Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff of high-performing leaders? At Portillo’s, we’re looking for Shift Leaders…
Skills: Team Leadership, Food Production, Guest Services, Equipment Maintenance, Inventory Control
Kissimmee, Florida, United States · On-site
Job Description: Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff of high-performing leaders? At Portillo’s, we’re looking for Shift Leaders…
Skills: Team Leadership, Food Production, Guest Services, Equipment Maintenance, Inventory Control
Kennesaw, Georgia, United States · On-site
Job Description: Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff of high-performing leaders? At Portillo’s, we’re looking for Shift Leaders…
Skills: Team Leadership, Food Production, Guest Services, Equipment Maintenance, Inventory Control
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The Production Manager oversees second-shift commissary operations, ensuring strict adherence to quality, safety, and sanitation standards. The role is responsible for team training, production forecasting, and maintaining efficient inventory and cost controls.
Candidates need 3+ years of manufacturing production management experience, preferably in a USDA/FDA plant, and must be bilingual in English and Spanish. A bachelor's degree and certifications like HACCP or SQF are preferred.
The Production Manager is responsible for overseeing production on the second shift. Working closely with plant management, this role ensures all quality aspects of commissary operations, including HACCP procedures and certifications, consistently meets company standards as well as local, state, and federal safety and sanitation requirements for food production. The Production Manager is accountable for ensuring that production, storage, inventory management, and distribution processes are conducted with integrity and strict adherence to company policies. This role also plays a vital part in ensuring that all programs and practices support our company’s Purpose, Values, and overall business strategy. The Production Manager must be able to work in warm and cold environments.
The second shift requires schedule flexibility to work 10 hour shifts on weekdays starting at noon.
Family: Work together to make everyone feel at home, and we step up when someone needs help
Greatness: We’re obsessed with being the best and work hard to continuously improve. Our greatness is rooted in Quality, Service, Attitude and Cleanliness
Energy: We move with urgency and passion, while maintaining attention to detail
Fun: We entertain our guests, we connect authentically, and we make each other smile
One or more of the following certificates/credentials are preferred:
Hot dog! The pay range for this role is $82,000.00 - $95,000.00. Your actual compensation will depend on experience, location, and/or additional skills you bring to the table.
This position is also served with:
Participation in a discretionary bonus program based on company and individual performance, among other ingredients
A monthly technology reimbursement
Quarterly Portillo’s gift cards
A bun-believable benefits package that includes medical, dental, and vision insurance along with paid time off, life insurance, and our 401(k) plan with a company match
Learn more about our benefits here
We're hiring! 🌭America's favorite Chicago-style hot dogs, Italian beef sandwiches, burgers, salads, and chocolate cake.
Hot dog! Since 1963, Portillo’s has been serving unrivaled Chicago street food in nostalgic themed restaurants. Get your buns ready for some delicious food! Will it be our classic Chicago-style hot dog or our legendary Italian beef sandwich with home-cooked sweet peppers? Perhaps you’re in the mood for one of our char-grilled burgers or a chopped salad. No matter what you order, finish your meal with a slice of our fresh-baked chocolate cake or a chocolate cake shake. There’s something for everyone at Portillo’s! In 1963, Dick Portillo and his wife Sharon invested their life savings of $1,100 into a hot dog stand called “The Dog House” in Villa Park, IL. The Dog House didn’t have running water or a bathroom. Dick had to run garden hoses from a local business to get the water he needed. The menu was simple – hot dogs, tamales, fries and a coke, all for under 35 cents. Through Dick’s hard work and determination, the Dog House evolved into Portillo’s and has become what it is today. Come and enjoy our legendary food served by the friendliest people in the business. Even better? Join our growing team!
Offices: 2001 Spring Rd, 400, Oak Brook, Illinois 60523, US
We're hiring! 🌭America's favorite Chicago-style hot dogs, Italian beef sandwiches, burgers, salads, and chocolate cake.
Hot dog! Since 1963, Portillo’s has been serving unrivaled Chicago street food in nostalgic themed restaurants. Get your buns ready for some delicious food! Will it be our classic Chicago-style hot dog or our legendary Italian beef sandwich with home-cooked sweet peppers? Perhaps you’re in the mood for one of our char-grilled burgers or a chopped salad. No matter what you order, finish your meal with a slice of our fresh-baked chocolate cake or a chocolate cake shake. There’s something for everyone at Portillo’s! In 1963, Dick Portillo and his wife Sharon invested their life savings of $1,100 into a hot dog stand called “The Dog House” in Villa Park, IL. The Dog House didn’t have running water or a bathroom. Dick had to run garden hoses from a local business to get the water he needed. The menu was simple – hot dogs, tamales, fries and a coke, all for under 35 cents. Through Dick’s hard work and determination, the Dog House evolved into Portillo’s and has become what it is today. Come and enjoy our legendary food served by the friendliest people in the business. Even better? Join our growing team!
Offices: 2001 Spring Rd, 400, Oak Brook, Illinois 60523, US
