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Jobs at Nami Nori (Now Hiring) — 8 open

Nami Nori logoNami Nori

Temaki Chef

Montclair, New Jersey, United States · On-site

$800/hr–$1k

Entry level

Description SUSHI HAND ROLL CHEF Nami Nori is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal candidates…

Skills: Sushi Preparation, Customer Service, Japanese Culinary Techniques, Multitasking, Team Collaboration

Nami Nori logoNami Nori

Porter Dishwasher

Virginia Beach, Virginia, United States · On-site

Entry level

Description Launchpad Hospitality is hiring passionate Dishwasher to join the opening team at Nami Nori Virginia Beach—the newest location of the acclaimed Japanese restaurant concept from New York City, where Pharrell W…

Skills: Time Management, Attention To Detail, Customer Service Orientation, Problem Solving, Safety Protocols

Nami Nori logoNami Nori

Temaki Chef

Virginia Beach, Virginia, United States · On-site

Entry level

Description Launchpad Hospitality is hiring passionate Temaki Chefs to join the team at Nami Nori Virginia Beach—the newest location of the acclaimed Japanese restaurant concept from New York City, where Pharrell William…

Skills: Culinary Skills, Customer Service, Time Management, Team Collaboration, Problem Solving

Nami Nori logoNami Nori

Server

Virginia Beach, Virginia, United States · On-site

Entry level

Description Nami Nori is looking for highly personable and energetic servers with a passion for food and hospitality. Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls. No…

Skills: Guest Experience, Professionalism, Attention To Detail, POS Systems, Communication Skills

Nami Nori logoNami Nori

Sous Chef

New York, New York, United States · On-site

$68k–$78k/yr

Mid level

Description ABOUT US: Originating in NYC, Nami Nori is the first restaurant to specialize in open-style sushi hand rolls. Now with five locations in NY, NJ, Miami and Virginia Beach, Nami Nori is poised to grow its devot…

Skills: Leadership, Team Management, Customer Service, Time Management, Adaptability

Nami Nori logoNami Nori

Line Cook

Virginia Beach, Virginia, United States · On-site

Entry level

Description Launchpad Hospitality is hiring passionate Line Cooks to join Nami Nori Virginia Beach—the newest location of the acclaimed Japanese restaurant concept from New York City. Whether you're a seasoned cook or so…

Skills: Cooking, Hospitality, Attention To Detail, Organization, Multitasking

Nami Nori logoNami Nori

Bartender

Virginia Beach, Virginia, United States · On-site

Mid level

Description ABOUT US: POPULAR ACCLAIM: ABOUT YOU: Passion for crafting cocktailsKnowledge of spirits, wine, beer & sakeAbility to create rapport with guests and establish a regular clientileDesire to create amazing guest…

Skills: Cocktail Crafting, Spirit Knowledge, Wine Knowledge, Beer Knowledge, Sake Knowledge

Nami Nori logoNami Nori

Sous Chef

Virginia Beach, Virginia, United States · On-site

Mid level

Description Launchpad Hospitality is hiring a Sous Chef to join the team at Nami Nori's new Virginia Beach location, an iconic restaurant where Pharrell Williams is a partner. We’re looking for someone energetic, experie…

Skills: Leadership, Team Management, Customer Service, Adaptability, Time Management

Nami Nori logo

Temaki Chef

Nami Nori

Montclair, New Jersey, United States • On-site

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Entry level

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  • $800/hr–$1k
  • Full-time
  • Paid Time Off, Vacation Time, Commuter Benefits, Pre-tax Health Care Spending Program, Employee Dining Discounts, Performance Incentives
  • Posted 18d ago
  • ~40 hrs/week

Responsibilities

Responsible for preparing sushi hand rolls for dine-in and take-out guests. Interacts directly with customers to provide a high-quality dining experience based on the art of omotenashi.

Requirements

Candidates should have a passion for Japanese food and hospitality with a strong work ethic and flexible availability. While one year of restaurant experience is preferred, no previous Japanese culinary experience is required as training is provided.

Full job description

Description

SUSHI HAND ROLL CHEF 

Nami Nori is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques.

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through “omotenashi”, the Japanese art of gracious hospitality.  We are committed to creating great experiences for both guests and employees alike.

POPULAR ACCLAIM

  • 68K followers on Instagram
  • ?? The New York Times  “Nami Nori Gets Hand Rolls Right, and Other Details Too”
  • Michelin Guide   “Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village”
  • The NEW YORKER   “Nami Nori’s Hand Rolls Are Worth the Wait”
  • And more…

BENEFITS

  • Compensation: Minimum wage + tips (approx $800-$1000 per week for full time)
  • 56 hours paid time off annually
  • Additional 40 hours vacation time after 2 years of employment for full-time employees
  • Commuter benefits
  • Pre-tax health care spending program
  • Employee dining discounts at any Nami Nori location
  • Additional incentives for job performance
  • Opportunity to grow professionally with a growing company

If you have these qualities, we want to meet you:

  • Great passion for cooking and hospitality
  • Positive attitude
  • Strong work ethic
  • Flexible availability (able to work nights, weekends, and holidays)
  • Excellent organizational skills
  • Ability to multitask
  • Exceptional team player
  • 1+ year of general restaurant experience (preferred not required)

POSITION SUMMARY

Responsible for making sushi hand rolls for dine-in and take out guests. Interacts directly with guests to enhance their dining experience.

The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable.

Requirements

  • Passion for Japanese Food
  • Customer Service Skills
  • Eagerness to Learn Japanese Ingredients and Cooking Techniques
  • Adaptability to New Culinary Techniques
  • Great Passion for Cooking and Hospitality
  • Team Collaboration
  • Positive Attitude
  • Attention to Detail
  • Strong Work Ethic
  • Time Management
  • Flexible Availability (Nights, Weekends, Holidays)
  • Ability to Work Under Pressure
  • Excellent Organizational Skills
  • Communication Skills
  • Ability to Multitask
  • Cultural Awareness of Japanese Cuisine
  • Exceptional Team Player
  • Creativity in Food Preparation
  • 1+ Year of General Restaurant Experience
  • Willingness to Accept Feedback
  • Problem Solving Skills
  • Ability to follow instructions
  • Reliability
  • Passion for Learning

Related keywords

TemakiSushi Hand RollsOmotenashiJapanese CuisineCulinary ArtsHospitalityFood ServiceRestaurant OperationsCustomer ExperienceKitchen Techniques

About Nami Nori

LinkedInVisit site
Industry
Restaurants
Company size
51-200 employees
Founded
2019
Headquarters
New York, NY
LinkedIn followers
471

Nami Nori is a casual, Japanese restaurant specializing in open-style temaki hand rolls, in the West Village. The menu features unique signature hand rolls, along with classic versions, as well as Japanese-inspired snacks and desserts, all of which are gluten free. The bar program offers select beer, sake and wine, with a focus on biodynamic and natural varieties.

Offices: 33 Carmine St, New York, NY 10014, US

Japanese CuisineSushiand TemakiReservationsRestaurantsCatering
View all jobs at Nami Nori

About Nami Nori

LinkedInVisit site
Industry
Restaurants
Company size
51-200 employees
Founded
2019
Headquarters
New York, NY
LinkedIn followers
471

Nami Nori is a casual, Japanese restaurant specializing in open-style temaki hand rolls, in the West Village. The menu features unique signature hand rolls, along with classic versions, as well as Japanese-inspired snacks and desserts, all of which are gluten free. The bar program offers select beer, sake and wine, with a focus on biodynamic and natural varieties.

Offices: 33 Carmine St, New York, NY 10014, US

Japanese CuisineSushiand TemakiReservationsRestaurantsCatering
View all jobs at Nami Nori

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