Macao, Macau, Macau S.A.R. · On-site
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Mo…
Skills: Kitchen Management, Food Presentation, Staff Supervision, Inventory Management, Food Safety
Bangkok, Thailand · On-site
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recip…
Skills: Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence
Bangkok, Thailand · On-site
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recip…
Skills: Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence
Brisbane, Queensland, Australia · On-site
Director of Engineering – Lead, Innovate, Elevate Stay Curious. Stay Bold. Stay Ahead. At W Hotels, we don’t just maintain a building — we create spaces that spark energy, curiosity, and connection. We’re on the hunt for…
Skills: Preventative Maintenance, Sustainability Initiatives, Team Leadership, Vendor Management, Stakeholder Management
Kuala Lumpur, Kuala Lumpur, Malaysia · On-site
JOB SUMMARY Loyalty Manager is responsible for recognition and engagement of our most valuable Elite members through delivery of the highest quality member stay experience. He/she manages and coordinates all aspects of E…
Skills: Loyalty Program Management, Guest Relations, Customer Service, Team Leadership, Conflict Resolution
Kuala Lumpur, Kuala Lumpur, Malaysia · On-site
POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to delive…
Skills: Guest Relations, Check-in/Check-out, Luggage Handling, Customer Service, Operational Reporting
Chippendale, New South Wales, Australia · On-site
POSITION SUMMARY Four Points by Sheraton - where timeless classics are integrated with modern details. The atmosphere is honest, uncomplicated and casual. Join us as a Guest Service Agent in a community of approachable a…
Skills: Guest Relations, Check-in/Check-out Process, OPERA PMS, Cash Handling, Credit Card Processing
Murdoch, Western Australia, Australia · On-site
POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – wit…
Skills: Event Service, Food and Beverage Service, Guest Relations, Table Setting, Communication
Busan, South Korea · On-site
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties …
Skills: Team Leadership, Guest Service, Inventory Management, Staff Training, Scheduling
Governorate of Jidda, Makkah Region, Saudi Arabia · On-site
Human Resources Coordinator Create and maintain filing systems. Create and type office correspondence using a computer. Distribute and route mail. Order and track Human Resources office supplies and forms. Answer phone c…
Skills: Filing Systems, Office Correspondence, Employee Relations, Personnel File Management, Confidentiality
Melbourne, Victoria, Australia · On-site
POSITION SUMMARY Coordinate with other departments using telecommunications devices in order to respond to requests and resolve maintenance issues and to put rooms needing maintenance out of order. Coordinate and schedul…
Skills: Telecommunications, Maintenance Coordination, Purchase Order Management, Safety Compliance, Guest Services
Nadi, Western, Fiji · On-site
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually …
Skills: Culinary Arts, Kitchen Management, Menu Development, Food Safety, Staff Supervision
Melbourne, Victoria, Australia · On-site
POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including …
Skills: Preventive Maintenance, HVAC, Electrical Repair, Plumbing, Carpentry
Kota Kinabalu, Sabah, Malaysia · On-site
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recip…
Skills: Food Preparation, Cooking, Kitchen Safety, Ingredient Portioning, Equipment Operation
Makassar, South Sulawesi, Indonesia · On-site
HOTEL DESCRIPTION Makassar (formerly known as Ujung Pandang) is the largest city on Sulawesi, one of Indonesia’s largest islands. Featuring charming city views, the Four Points by Sheraton Makassar is conveniently locate…
Skills: Hotel Operations, Sales & Marketing Leadership, Financial Acumen, Food & Beverage Management, Strategic Business Planning
Nadi, Western, Fiji · On-site
POSITION SUMMARY At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of…
Skills: Guest Service, Food And Beverage Service, Attention To Detail, Relationship Building, Problem Solving
Playa del Carmen, Quintana Roo, Mexico · On-site
JOB SUMMARY Responsible for completing marketing plan for property. Manages all e-commerce opportunities. Develops a good working relationship with tourism bureaus and community leaders. CANDIDATE PROFILE Education and E…
Skills: Marketing Planning, E-commerce Management, Budget Management, ROI Analysis, Digital Marketing
Pedanía Punta del Agua, Córdoba Province, Argentina · On-site
El éxito de un Especialista de servicio no depende solamente de la inscripción o salida del huésped tranquila.,se trata de construir una experiencia que sea única y memorable para el huésped. Nuestros Especialistas de se…
Skills: Guest Experience, Reception Operations, Customer Service, Communication, Problem Solving
Seoul, South Korea · On-site
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties …
Skills: Team Leadership, Inventory Management, Staff Training, Guest Relations, Quality Control
Kuala Lumpur, Kuala Lumpur, Malaysia · On-site
JOB SUMMARY Responsible for the daily shift operations of Housekeeping, Recreation/Health Club and, if applicable, Laundry. Directs and works with employees to ensure property guestrooms, public space and employee areas …
Skills: Housekeeping Management, Budget Management, Staff Supervision, Customer Service, Inventory Control
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Supervise and coordinate kitchen staff to ensure high-quality food presentation, portioning, and safety standards. Assist management with hiring, training, and motivating employees while maintaining kitchen logs and supply stocks.
Requires 4 to 6 years of related work experience and at least 2 years of supervisory experience. A degree from a technical, trade, or vocational school is preferred.
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience: 4 to 6 years of related work experience.
Supervisory Experience: At least 2 years of supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott International Hotels, Inc. is a hospitality company based out of 10400 FERNWOOD RD, Bethesda, Maryland, United States.
Offices: 10400 FERNWOOD RD, Bethesda, Maryland 20817, US
View all jobs at Marriott International Hotels, Inc.Marriott International Hotels, Inc. is a hospitality company based out of 10400 FERNWOOD RD, Bethesda, Maryland, United States.
Offices: 10400 FERNWOOD RD, Bethesda, Maryland 20817, US
View all jobs at Marriott International Hotels, Inc.