Santa Barbara, California, United States · On-site
$20/hr–$22/hr
Job Description Honor Bar Montecito está buscando cocineros de preparador. Estamos buscando personas con experiencia, una buena actitud, mucha energía y con la capacidad de trabajar en un equipo. Prep/Line Cook: $20-$22/…
Skills: Food Preparation, Line Cooking, Multitasking, Attention To Detail, Teamwork
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Perform high-volume, a la minute food execution as a prep or line cook. Work collaboratively within a fast-paced culinary team to ensure quality and efficiency.
Candidates should have previous cooking experience, a positive attitude, and high energy. Strong multitasking abilities and attention to detail are essential for this role.
Honor Bar Montecito está buscando cocineros de preparador. Estamos buscando personas con experiencia, una buena actitud, mucha energía y con la capacidad de trabajar en un equipo.
Prep/Line Cook: $20-$22/hour
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Honor Bar in Montecito is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.
Prep/Line Cook positions are available.
These positions involve high volume, a la minute execution. Attention to detail and the ability to multitask are extremely important.
To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: http://www.hillstone.com/press/bonappetit
All your information will be kept confidential according to EEO guidelines.
The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.
We are family-run and our detail-oriented teams focus on consistently delivering exceptional food and service.
Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations are Bandera, Houston’s, and R+D Kitchen. These are joined by unique locations like the White House Tavern in Aspen and the Grill at Bal Harbour just outside Miami. The uncompromising quality of our food, service, art, and architecture has set the standard in our industry for nearly three decades. Our secret? A progressive management culture unlike any in our industry, in which the craft of managing and developing people is as important as culinary arts itself.
Offices: Los Angeles, US · New York, US · Washington DC, US · Miami, US · Orlando, US
We are family-run and our detail-oriented teams focus on consistently delivering exceptional food and service.
Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations are Bandera, Houston’s, and R+D Kitchen. These are joined by unique locations like the White House Tavern in Aspen and the Grill at Bal Harbour just outside Miami. The uncompromising quality of our food, service, art, and architecture has set the standard in our industry for nearly three decades. Our secret? A progressive management culture unlike any in our industry, in which the craft of managing and developing people is as important as culinary arts itself.
Offices: Los Angeles, US · New York, US · Washington DC, US · Miami, US · Orlando, US
