Localización: San José Iturbide, Guanajuato, México Descripción de la Compañía: Ferrero es una empresa familiar con una perspectiva verdaderamente mundial y progresista y marcas icónicas como Nutella®, Tic Tac®, Ferrero …
Skills: Food Engineering, Process Technology, Statistical Analysis, Project Management, Production Optimization
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North America VP Food Safety & Quality Third Parties Operations (Co-Pack & Co-Man)
Parsippany, New Jersey, United States · On-site
$169k–$226k/yr
Senior+$1.0B raised
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Full-time
bachelor degree
Posted 4d ago
Apply by Aug 13
~40 hrs/week
Spanish
Responsibilities
The Technology Analyst will assist in developing quality specifications and methods while providing on-site support for industrial trials and data analysis. They are also responsible for managing CAPEX projects and ensuring production processes meet quality and cost requirements.
Requirements
Candidates must hold a degree in Food Engineering, Innovation and Development, or Process Engineering with at least 2 years of relevant experience. Proficiency in statistical analysis, project management, and intermediate conversational English is required.
Full job description
Localización: San José Iturbide, Guanajuato, México
Descripción de la Compañía:
Ferrero es una empresa familiar con una perspectiva verdaderamente mundial y progresista y marcas icónicas como Nutella®, Tic Tac®, Ferrero Rocher®, Raffaello®, Kinder Bueno® y Kinder Sorpresa®. El amor por nuestras marcas sigue creciendo al igual que lo hace nuestro alcance internacional. Representada en más de 50 países y con productos vendidos en más de 170, el Grupo Ferrero encanta a numerosas generaciones en todo el planeta. ¿Cuál es el secreto de nuestro éxito mundial? 40,000 empleados especializados que celebran tanto el cuidado como la calidad para forjar un negocio, carreras profesionales y marcas de las que nos sentimos orgullosos. Únete a nosotros, podrías ser uno de ellos.
Acerca del Rol:
En Ferrero trabajamos con grandes ideas para ganar el corazón de muchas familias en el mundo, y tú puedes ser parte del equipo que contribuya a hacer las marcas de Ferrero aún más extraordinarias. Únete al equipo en un rol de Technology Analyst dónde procurarás la mejora de los productos en termino de frescura, costos, organoléptica y estética para alimentar la continua búsqueda de la excelencia. Serás responsable de asegurar el correcto uso de la receta para que cumpla con los requerimientos del grupo de ventas y de esta manera alcanzar los indicadores.
¡Esta oportunidad puede ser interesante para ti!
Principales Responsabilidades:
Serás el responsable de ayudar al Tecnólogo Sr. a elaborar especificaciones, métodos y rangos de trabajo, normas y herramienta para la calidad con el objetivo de garantizar la aplicación de los procedimientos tecnológicos.
Brindarás soporte en planta a las pruebas industriales planeando las actividades, analizando los datos y redactando los reportes de prueba.
Conocerás todas las problemáticas de los productos bajo su alcance y cuidar a los resultados de productos terminado, pidiendo los recursos necesarios a mantenimiento/ producción para resolver los problemas.
Gestionarás proyectos CAPEX o de mejora a línea.
¿A quién estamos buscando?
Ingeniería de alimentos, en Inovación y desarrollo, en Procesos y/o afín.
Mín. 2 años de experiencia en análisis de proceso en Tecnología, análisis estadístico y project management.
Experiencia en procesos de producción, optimización del proceso tecnológico, análisis del ciclo productivo, seguimiento y gestión de pruebas, definición y planificación de acciones preventivas y correctivas.
Inglés conversacional intermedio indispensable.
Exp. con manejo de equipos multidisciplinarios, interactuando con funciones centrales, gestión de proyectos y metodologías de solución de problemas.
Nuestros Beneficios y Ventajas:
Carreras con cuidado integrado: descubre nuestros beneficios aquí
Acerca de Ferrero:
Ferrero comenzó su trayectoria en la pequeña ciudad de Alba en Piamonte, Italia, en 1946. Hoy en día, es una de las empresas de alimentos dulces envasados más grandes del mundo, con muchas marcas icónicas que se venden en todo el mundo. Descubre más sobre Ferrero en ferrero.com
¿Cómo ser exitoso en el rol y en Ferrero?
Consumidores, calidad y servicio son la clave de todo cuanto hacemos. Así pues, para cosechar el éxito en Ferrero, deberás orientarte al consumidor y al producto tanto como nosotros: dedicarte a lograr buenos resultados para los clientes en todo el mundo.
DE&I en Ferrero:
Ferrero se compromete a construir una cultura diversa e inclusiva donde todos los empleados se sientan bienvenidos, valorados y tengan las mismas oportunidades. Creemos que todos nuestros empleados tienen el mismo talento, cada uno a su manera. Al fomentar la curiosidad y las habilidades naturales de nuestros empleados, les proporcionamos, generación tras generación, los medios para alcanzar el éxito personal y profesional, permitiéndoles forjar su trayectoria en Ferrero. La diversidad de nuestros talentos es lo que hace que nuestro entorno laboral sea multicultural, innovador y altamente gratificante. Descubre más aquí .
Founded in 1946 by Pietro and Giovanni Ferrero, the Ferrero Group is a family-owned business in its third generation. It has been built by talented people who share a commitment towards continuous improvement to achieve the highest quality and care. This same commitment is put into everything we do for our consumers and characterizes the environment in which we operate.
Some of the world’s most iconic confectionery products come from Ferrero, including Nutella®, Tic Tac®, Ferrero Rocher®, and Kinder Surprise®. Sold in more than 170 countries, our products are part of the collective memory and traditions of consumers all around the world; loved by generations.
In 2015, we entered a new era of acquisitions. Since then, we have acquired several brands and businesses, including Fannie May, the confectionary division of Nestlé, and Eat Natural, expanding our footprint and product offering also into the healthy snack segment.
The secret to our global success is our 38,767 employees across the world, all dedicated to delivering the care and quality to craft the business, the careers and the brands we are proud of. From the moment you join us, we make sure you can nurture your curiosity and natural abilities. We provide the resources you need to succeed personally and professionally in a diverse work environment that is multicultural, innovative, and highly rewarding.
In 2021, Ferrero was the confectionary company with the best reputation in the world, according to RepTrak. This achievement reflects our determination to bring consumers only the very best; an approach which is at the heart of everything we do. Our dedication to quality and excellence, our heritage and our family values, as well as our respect for the environment and the communities in which we work, are all seen in our desire to sustain and celebrate life’s special moments.
Be part of it! Visit www.ferrerocareers.com to explore the opportunities Ferrero can offer when you craft your career with us.
Offices: 16, Route de Trèves, Senningerberg, Luxembourg 2633, LU
FarmingAgricultureFood and BeverageManufacturingFood Processing
Founded in 1946 by Pietro and Giovanni Ferrero, the Ferrero Group is a family-owned business in its third generation. It has been built by talented people who share a commitment towards continuous improvement to achieve the highest quality and care. This same commitment is put into everything we do for our consumers and characterizes the environment in which we operate.
Some of the world’s most iconic confectionery products come from Ferrero, including Nutella®, Tic Tac®, Ferrero Rocher®, and Kinder Surprise®. Sold in more than 170 countries, our products are part of the collective memory and traditions of consumers all around the world; loved by generations.
In 2015, we entered a new era of acquisitions. Since then, we have acquired several brands and businesses, including Fannie May, the confectionary division of Nestlé, and Eat Natural, expanding our footprint and product offering also into the healthy snack segment.
The secret to our global success is our 38,767 employees across the world, all dedicated to delivering the care and quality to craft the business, the careers and the brands we are proud of. From the moment you join us, we make sure you can nurture your curiosity and natural abilities. We provide the resources you need to succeed personally and professionally in a diverse work environment that is multicultural, innovative, and highly rewarding.
In 2021, Ferrero was the confectionary company with the best reputation in the world, according to RepTrak. This achievement reflects our determination to bring consumers only the very best; an approach which is at the heart of everything we do. Our dedication to quality and excellence, our heritage and our family values, as well as our respect for the environment and the communities in which we work, are all seen in our desire to sustain and celebrate life’s special moments.
Be part of it! Visit www.ferrerocareers.com to explore the opportunities Ferrero can offer when you craft your career with us.
Offices: 16, Route de Trèves, Senningerberg, Luxembourg 2633, LU
FarmingAgricultureFood and BeverageManufacturingFood Processing